Miner's Grill Sports & Bar

Served with ranch dressing.

Drizzled with spicy southwest sauce and bean and corn salsa.

Served with marinara sauce.

Mixed greens, grape tomatoes, black olives, carrots, cucumber and croutons lightly dressed in our house balsamic dressing.

Hearts of romaine, fresh Parmesan cheese and croutons tossed with Caesar dressing.

A grilled filet of salmon served on a bed of spinach with red onion, artichoke, candied walnuts and feta cheese accompanied by raspberry vinaigrette.

Grilled steak atop mixed greens with crumbled blue cheese, bacon, grape tomatoes, fried onions and creamy blue cheese dressing on the side.

Romaine, cherry tomatoes, red onion, black olives and shredded cheddar cheese served in a homemade taco bowl.

Grilled seasoned sirloin topped with caramelized onions accompanied by seasonal vegetables and a choice of fries or potato medley.

Cod filets battered in our very own Dead Horse ale tempura, fried and served over seasoned fries with tartar sauce and coleslaw on the side.

Grilled salmon with salt and pepper topped with a lemon parsley compound butter and served with seasonal vegetables and a choice of fries or potato medley.

Mild Italian sausage sauteed with bell peppers and tossed with penne pasta in a creamy marinara sauce.

Penne pasta in a creamy Alfredo sauce with oven-roasted tomatoes and freshly grated Parmesan cheese.

Seared herb-breaded chicken topped with homemade marinara sauce and melted provolone cheese and served on a bed of spaghetti.

Five spicy shrimp served over penne pasta and tossed with marinara sauce and peppers.

Tender and crispy wings tossed in your choice of sauce.

Marinated grilled chicken breast topped with pepper jack and Applewood smoked bacon.

Steak, peppers, onions, mushrooms and homemade cheddar cheese served on an Amoroso's roll.

Locally made mild Italian sausage served with sauteed red and green peppers, caramelized onions and marinara topped with horseradish cream sauce.

Marinated sirloin loaded with sauteed bell peppers, mushrooms and caramelized onions. Topped with horseradish cream sauce.

Seared herb breaded chicken breast smothered in homemade marinara and melted provolone cheese.

Marinated pulled pork smothered in BBQ sauce and topped with shredded cheddar cheese, coleslaw and an onion ring.

Tomato, American cheese, provolone and cheddar cheese pressed between two pieces of Texas toast.

Seasoned Angus burger with lettuce, tomato and onion.

Classic burger with your choice of cheese.

Seasoned Angus burger topped with pulled pork, BBQ sauce and coleslaw.

Seasoned burger marinated in the chef's own teriyaki sauce and topped with grilled pineapple.

Made with roasted corn, black beans, garlic, peppers and tomato. Topped with guacamole and vegan chipotle mayo.

Our classic burger topped with blue cheese, sauteed onion and bacon.

Roasted garlic and garlic mayo topped with Havarti cheese.

Angus patty with sauteed mushrooms, onions, bacon and Swiss cheese.

Homemade tortilla chips served with homemade salsa.