Wahso

Creminelli cured meats, marinated vegetables, imported cheeses, lemon mostarda. Gluten free

Imported olives grilled with lavender and citrus, fennel grissini. Gluten free

Creamed corn, seasonal fruit, amarena cherry, pecorino cheese, watercress. Gluten free

Marinara, lemon aioli

Picante salami, sweet garlic, wild shrimp, black mussels, manilla clams, sourdough baguette, spicy tomato broth. Gluten free

Asparagus, carrot-saffron nage, fresh chervil, shaved fennel

Hand-cut greens, roasted tomatoes and artichokes, red wine vinaigrette. Gluten free

Baby romaine hearts, garlic crouton, traditional dressing. Gluten free

Sweet red grapes, roasted walnuts, gorgonzola, red wine vinaigrette. Gluten free

Piquillo peppers, goat cheese panna cotta, fresh lemon and herbs. Gluten free

Smooth wild mushroom purée, roasted cremini, white truffle oil. Gluten free

Roasted heirloom carrots, cauliflower purée, red wine reduction, caramelized cipollini onions, salsa verde. Gluten free

Parsnips, pancetta, roasted tomato and pepper ragu, toasted garlic, chive. Gluten free

Summer squash ribbons, roquette, pickled onions, crispy pancetta, marsala jus

Caramelized meyer lemon, eggplant caponata, arugula. Gluten free

Herb grilled organic chicken, parmesan mashed potatoes, tomato basil spinach gratin, roasted garlic chicken jus

Slow braised veal, creamy polenta, haricot verts, rich red wine-tomato sauce, toasted pinenut gremolata

Roasted artichokes, spinach ravioli, fennel butter

Wild mushrooms, spinach, taleggio, parmesan-portabella brodo, fine herbs.

Hand-cut pasta verde, roma tomato and wild mushroom ragu, baby arugula, fresh herbs, pecorino romano. Gluten free

Spicy meatballs, roasted onions and peppers, fresh herbs, pecorino romano, arrabbiata sauce

Gluten free

Tender braised lamb ragu, tomato confit, preserved citrus, castelvetrano olives

Nicoise olives, fresh herbs, parmigiano

Shaved red onion, fresh basil, fresh mozzarella

Imported olives grilled with lavender and citrus, fennel grissini

Lemon aioli, pomodoro

Locally cured meats, provolone, parmesan

Mixed greens, cucumbers, artichoke, tomato and red wine vinaigrette

Curly endive, mixed greens, toasted sunflower seeds

Baby romaine, garlic croutons, traditional dressing

Housemade spaghetti, roasted peppers, and onions, traditional meat ragu

Mashed parmesan yukon and gold potatoes, sauteed summer squash, chicken brood

Fresh cucumber, heirloom tomatoes, basil creme fraiche

Creamy polenta, baby arugula, golden raisins, glazed carrots, marsala jus

Portobello, cremini, provolone cheese, pomodoro, fresh herbs

Lemon infused cheesecake, pressed graham crust, blackberry lemon jam

Espresso soaked genoise, rum flavored mascarpone, cocoa nib brittle.

An assortment of petite after dinner treats.

Traditional chocolate mousse served with chocolate sauce and sweetened whipped cream

Chilled strawberry rhubarb cream is layered between sugared puff pastry and served with a summer berry compote

A shot of Lavazza espresso served over housemade cherry almond gelato