The Bistro

Spinach, celery root, greens, sage vinaigrette, pickled mushroom

3 beef sliders, pickles, lettuce, tomato jam

Eggplant, olive tapenade, grilled crostini, cold pressed olive oil, fig chutney

Mini corn dogs, crispy basil

Taste of all soups

Mushroom confit, herb foam

Coconut milk, red peppers, lemon grass, ginger, braised chicken

Organic vegetables, mixed greens, dill and local honey vinaigrette

Tomatoes, arugula, avocado aioli, basil, red wine vinaigrette

Romaine hearts, cranberry, candied pecans, grain mustard vinaigrette

Sauce bearnaise, garlic herb fries

Sauce bordelaise, crispy shallot, caramelized onion potato cake

Toasted israeli couscous, chimichuri, beet chips

White asparagus, red peppers, braised belgian endive, sprout salad

Pickled shishito peppers, crispy rice cake, tomato coconut jus, grilled pineapple, basil oil

Ragu of braised red cabbage, fennel, apple, duck confit

Pastrami, pickled slaw, grain mustard, rye

Caramelized onion glazed, onion rings, spinach, sea salt fries

Herb roasted potatoes, arugula salad, volute

Tomato spinach salad, citrus vinaigrette

Blue berry compote

Caramel whipped cream, almond wafer

Cinnamon soy ice cream

Nightly selection