Ye Lion's Den Restaurant
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Ye Lion's Den Restaurant
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Daily Soup Schedule
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Tuesday - Minestroni
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Wednesday - Chicken Chili Cheese
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Thursday - Beef Barley With Mushroom
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Friday - Manhattan Clam Chowder
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Saturday - French Onion
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Daily Specials
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Monday - Halibut Au Gratin $12.99+
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Tuesday - BBQ Prime Bones $9.99
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Tuesday - Chicken Piccata $19.99
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Wednesday - Baked Stuffed Chicken Breast $9.99+
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Thursday - English Pot Roast $18.99
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Friday & Saturday - Steak & Everything Sandwich $9.99
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Friday & Saturday - Chicken Cordon Bleu $22.99
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Friday & Saturday - Fresh Fish - Mahi Mahi $21.99
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Appetizers
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Deep Fried Mushrooms $5.99
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Deep Fried Zucchini $4.99
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Sauteed Mushrooms $5.99
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Deep Fried Onion Rings $4.99
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Shrimp Cocktail $8.99
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French Onion Soup Gratinee $5.99
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Relish Tray & Spinach Dip $2.99+
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Ever-Changing Soup $2.99+
served with hot rolls, butter, and fruit preserves.
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Salads From The Castle GardenServed with freshly baked luncheon rolls, butter, and fruit preserves.
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Chef's Salad $6.99+
chilled garden greens with julienne turkey, ham, tillamook medium cheddar, and swiss cheese. garnished with tomatoes, sliced eggs, and olives.
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Oriental Rice Stick Salad $7.99+
chilled garden greens tossed with chinese rice sticks, green onions, cucumber, and baby shrimp. garnished with snow peas, sesame seed, tomatoes, and our own oriental dressing.
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Salad Of The Day
chef's special salad. ask your server for details.
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Cobb Salad $7.99+
chilled garden greens with seasoned chicken breast meat. garnished with crumbled bacon, ripe tomato, mushrooms, avocado, egg, sliced ripe olives, and blue cheese.
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Soup And Salad $6.99
a cup of ever-changing soup served with a luncheon salad and hot rolls, butter, and fruit preserves.
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SandwichesChoice of soup, salad, or french fries. Ask your server for desired condiments.
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Reuben $9.99
sliced corned beef brisket topped with sauerkraut, swiss cheese and our special sauce on your choice of light rye or pumpernickel bread.
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French Dipped Sirloin $6.99
thin sliced sirloin piled high on a special toasted french loaf. served with our special au jus. melted swiss, cheddar, or monterey jack cheese $0.75
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Friar Tuck Burger $7.99
8 oz. extra lean ground beef. topped with lettuce, tomato, onion, and pickle. choose additional toppings from lists below: ham, bacon, pastrami, corned beef, avocado $1.00, melted swiss, cheddar, monterey jack, bleu cheese, cream cheese $0.75, mushrooms, green chiles, salsa, bbq sauce, teriyaki sauce, horseradish $0.50
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Pastrami And Swiss $7.99
thin sliced pastrami and swiss cheese served on toasted bread of your choice.
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Breast Of Turkey $7.99
turkey breast complimented with monterey jack cheese served on your choice of bread with sprouts and sliced tomatoes. served hot or cold.
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Honey Cured Ham And Swiss $7.99
tender ham and cheese served on your choice of bread with tomato and lettuce. served hot or cold.
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Breast Of Chicken $8.99
marinated breast of chicken served with lettuce, tomato, monterey jack cheese on a special bun. additional cup of soup or luncheon salad with any sandwich $1.99
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King Richard's FavouritesYour choice of soup du jour or crisp tossed green salad, choice of dressing. Freshly baked luncheon rolls with butter and fruit preserves. Choice of baked potato, french fries, or rice pilaf.
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Roast Sirloin Of Beef $12.99
usda choice beef. slow roasted to perfection and carved to your order. (beef prepared past medium may lose its tender, juicy qualities.)
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Prime Rib Of Beef $17.99
5 oz. of aged, usda choice beef, slow roasted to perfection and carved to your order.
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Top Sirloin Steak $15.99
7 oz. usda choice, hand-cut, flavorful steak. broiled to your order.
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Liver & Onions $10.99
tender beef liver cooked to perfection with grilled onions and crispy bacon.
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Teriyaki Chicken $11.99
boneless breast of chicken marinated in our special teriyaki sauce then broiled.
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Ground Steak $10.99
8 oz. of applewood-smoked bacon wrapped, seasoned ground steak.
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Broiled Chicken Breast $9.99
seasoned and butter basted.
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From The Castle MoatYour choice of soup du jour or crisp tossed green salad, choice of dressing. Freshly baked luncheon rolls with butter and fruit preserves. Choice of baked potato, french fries, or rice pilaf.
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Halibut Fish And Chips $15.99
tender, hand-cut halibut filets dipped in our special batter and deep fried to perfection.
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Tilapia $11.99
sauteed white filet served with a lemon cream sauce.
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Gulf Shrimp $15.99
six gulf shrimp dipped in our special batter then deep fried to a golden brown; or broiled with seasoned butter or our homemade teriyaki sauce.
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Alaskan Halibut $18.99
tender, hand-cut grilled filet
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Fresh King Salmon Filet $15.99
poached in lemon and butter. served with our special hollandaise sauce upon request.
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Vegetarian Entrees
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Vegetable Stir Fry $9.99
assorted vegetables stir fried in sesame oil with toasted peanuts. includes soup or salad, baked potato, french fries, or rice pilaf, and hot rolls. add chicken $1.99, add beef $2.99
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Veggie Melt $7.99
monterey jack cheese melted over green peppers, onions, carrots, mushrooms, tomatoes, cucumber, sprouts, and avocado on whole wheat bread. choice of soup, salad, french fries, or cole slaw.
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Luncheon Banquet MenuTax plus tip ilcluded.
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Luncheon Banquet Menu $13.82
Maximum of three choices, chicken caesar salad - includes beverage & rolls.
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Luncheon Banquet Menu - EntreesTax plus tip included. All luncheon entrees include: tossed garden salad with dressing, baked russet potato, vegetable, hot rolls with butter beverage.
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6 Oz Stuffed Chicken Breast $13.82
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6 Oz Tilapia $13.82
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4 Oz English Pot Roast $13.82
(10 orders minimum
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8 Oz Ground Sirloin Steak $13.82
wrapped in bacon
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6 Oz Teriyaki Chicken $16.34
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Fresh King Salmon Fillet $21.37
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7 Oz Top Sirloin Steak $21.37
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6 Oz Grilled Halibut Steak $25.14
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5 Oz Prime Rib Of Beef $23.88
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Luncheon Banquet Menu - DessertAvailable at an additional charge. Tax plus tip included.
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Ice Cream Or Sherbet $2.50
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Carrot Cake Or Cheesecake $3.76
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Martinelli's Sparkling Cider $3.00+
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Desserts
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Ice Cream Or Sherbet $2.50
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Hot Fudge Or Rum Sundae $2.99
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Special Homemade Desserts $3.99
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Beverages
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Soft Drinks, Tea, Coffee, Milk, Etc. $1.99
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Specialty BeveragesAll hot specialty beverages come with a piece of biscotti.
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Arrowhead Bottled Water $1.00
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Perrier Water $2.00
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Italian Sodas $2.50
amaretto, banana, caramel, cherry, chocolate, irish cream, kiwi, lime, raspberry, strawberry, vanilla, and sugar free vanilla
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Smoothies $3.00
strawberry, strawberry/banana, pineapple/coconut, root beer float or frosty
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Sparkling Cider $3.00
10 oz. martinelli's apple or apple raspberry
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Gourmet Cocoa $3.00+
milk chocolate, mint chocolate, hazelnut, french vanilla, raspberry 25.4 oz.
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Espresso $3.00
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Cappuccino $3.00
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Oregon Chai $4.00
nirvana in a cup
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Latte $5.00
mocha, vanilla, carmel, hazelnut, raspberry, amaretto, chocolate mint, irish cream
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Hot Apple Cider $2.00
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Herbal Tea $1.99
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Ala Carte Appetizers
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Deep Fried Mushrooms $5.99
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Shrimp Cocktail $8.99
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Sauteed Mushrooms $5.99
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Deep Fried Zucchini $4.99
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Deep Fried Onion Rings $4.99
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French Onion Soup Gratinee $5.99
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Relish Tray & Spinach Dip $2.99+
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Ever-Changing Soup $2.99+
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Children's Menu
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Soup & Salad $4.99
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Grilled Cheese Sandwich $3.99
with french fries
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Pasta & Alfredo Sauce $5.99
with vegetable
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Chicken Strips $5.99
with french fries
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3 Deep Fried Shrimp $8.99
with french fries
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Hamburger $5.49
with french fries, cheese $0.50 extra
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Child's Soft Drink $1.50
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Child's Ice Cream Or Sherbet $1.25
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All Inclusive Priced DinnersWe invite you to join us for dinner, featuring a complete meal which includes following. $10.99 charge on shared entree for separate courses.
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Our Famous Spinach Dip
with vegetable relish tray.
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Main Entree From Our Oven, Broiler, Or Deep Fryer
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Soup Du Jour, Fruit Cup, Or Crisp Garden Salad
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Baked Russet Potato Or Rice Pilaf
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The Best Scones
with homemade raspberry honey butter.
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Garden Vegetables
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Your Choice Of Dessert And Non-Specialty Beverage
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King Richard's Favourites
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Chicken Breast Teriyaki $17.99
boneless breast of chicken marinated in our own special teriyaki sauce, then broiled and basted.
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Pork Medallion $17.99
choice medallions seasoned and char-broiled on our open hearth and served with our special apple cider sauce.
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Liver & Onions $15.99
tender beef liver cooked to order with grilled onions and crispy bacon.
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Broiled Chicken Breast $16.99
8 oz boneless breast of chicken seasoned and butter basted.
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Rack Of Lamb $39.99
succulent new zealand spring lamb rack. served with our special mint sauce.
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Vegetarian Entrees
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Vegetable Stir Fry $14.99
assorted vegetables stir fried in sesame oil with toasted peanuts. add chicken $1.99, add beef $2.99
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Prime Rib Of Beef, Au JusCarefully aged, slow roasted to perfection and carved to your order.
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Maid Marion's $26.99
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King Richard's $31.99
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Little John's $39.99
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Robin Hood's Char-Broiled SteaksAll steaks are carefully aged and broiled to perfection on the open hearth. Rare - red interior medium - pink interior. Beef prepared past medium may lose its tender, juicy qualities. We will not cook steaks past medium-well.
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Steak Teriyaki $23.99
marinated sirloin steak, basted carefully with our own special teriyaki sauce.
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Filet Mignon $37.99
8 oz. hand-cut tenderloin wrapped in applewood-smoked bacon.
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New York Steak $36.99
12 oz. usda choice strip loin.
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Top Sirloin Steak $20.99+
usda choice beef, hand-cut, flavorful steak.
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Ribeye Steak $28.99
10 oz. usda choice, hand-cut, tender steak. enjoy broiled or blackened.
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Ground Steak $15.99
8 oz. of applewood-smoked bacon wrapped, seasoned ground steak.
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From The Castle Moat
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Alaskan Halibut $26.99
hand-cut grilled filet
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King Crab Legs $41.99
one pound of steamed, sweet and tender, cracked crab legs served with drawn butter.
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Red Snapper $18.99
your choice of grilled, blackened, or amandine. (may have a bone or two.)
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Tilapia $16.99
sauteed white filet served with a lemon cream sauce.
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Fresh King Salmon Fillet $22.99
poached in butter and lemon. can be served with our special hollandaise sauce.
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Friar Tuck's Combination DinnersMinimum service charge of $4.99 per person. $10.00 minimum charge for food brought in from outside.
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Steak & Shrimp $26.99
7 oz. top sirloin and your choice of 4 broiled or 4 deep fried shrimp.
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Steak & King Crab $37.99
7 oz. top sirloin and an 8 oz. steamed king crab leg.
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7 Oz. Prime Rib & Shrimp $32.99
prime rib of beef and your choice of 4 broiled or 4 deep fried shrimp.
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7 Oz. Prime Rib & King Crab $42.99
prime rib of beef and an 8 oz. steamed king crab leg.
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A La Carte MenuAvailable Monday through Thursday only, but not on holidays. All ala carte items include vegetable relish tray with spinach dip, choice of baked potato, or rice pilaf, fresh vegetable, and hot scones with raspberry honey butter.
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Maid Marion's 7 Oz Prime Rib Of Beef $23.99
carefully aged, slow roasted to perfection and carved to your order.
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Chicken Breast Teriyaki $14.99
boneless breast of chicken marinated in our own special sauce, then broiled and basted.
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Gulf Shrimp $21.99
eight gulf shrimp prepared: dipped in our special batter then deep fried to a golden brown; scampied; broiled with seasoned butter; or broiled with our special teriyaki sauce.
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Red Snapper $15.99
your choice of grilled, blackened, or amandine. (may have a bone or two.)
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Fresh King Salmon Fillet $18.99
poached in butter and lemon. can be served with our special hollandaise sauce.
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Alaskan Halibut $23.99
hand-cut grilled filet
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Top Sirloin Steak $16.99
7 oz. usda choice beef, hand-cut, flavorful steak.
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Steak Teriyaki $19.99
marinated sirloin steak, basted carefully with our own special teriyaki sauce.
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Dinner Banquet Menu - EntreesTax and tip included. Maximum of three choices of any of the following. All dinner entrees include: relish tray with spinach dip, tossed garden salad with dressing, baked russet potato, vegetable, hot scones with raspberry honey butter, beverage, carrot cake or cheesecake for dessert, martinelli"s sparkling cider 10oz - $3.00, 25.4 oz - $6.00
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8 Oz Ground Sirloin Steak $20.07
wrapped in bacon
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7 Oz Tilapia $20.07
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8 Oz Teriyaki Chicken $21.32
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5 Oz English Pot Roast $21.32
(10 orders minimum)
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8 Oz Stuffed Chicken Breast $21.32
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7 Oz Top Sirloin Steak $26.34
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Fresh King Salmon Fillet $27.60
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10 Oz Top Sirloin Steak $30.11
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8 Oz Grilled Halibut Steak $35.13
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7 Oz Prime Rib of Beef $32.62
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SidesWith purchase of an ala carte item.
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Soup Or Salad $1.99
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Fruit Cup $2.99
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Desserts
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Special Homemade Dessert $3.99
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Hot Fudge Or Rum Sundae $2.99
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Ice Cream Or Sherbet $2.59
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Beverage
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Soft Drinks, Tea, Coffee, Milk, Etc. $1.99
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Specialty BeveragesAll hot specialty beverages come with a piece of biscotti.
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Arrowhead Bottled Water $1.00
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Perrier Water $2.00
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Italian Sodas $2.50
amaretto, banana, caramel, cherry, chocolate, irish cream, kiwi, lime, raspberry, strawberry, vanilla, and sugar free vanilla
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Smoothies $3.00
strawberry, strawberry/banana, pineapple/coconut, root beer float or frosty
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Sparkling Cider $3.00
10 oz. martinelli's apple or apple raspberry
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Gourmet Cocoa $3.00
milk chocolate, mint chocolate, hazelnut, french vanilla, raspberry
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Cappuccino $3.00
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Oregon Chai $4.00
nirvana in a cup
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Espresso $3.00
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Latte $5.00
mocha, vanilla, carmel, hazelnut, raspberry, amaretto, chocolate mint, irish cream
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Hot Apple Cider $2.00
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Herbal Tea $1.99
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Menu for Ye Lion's Den Restaurant provided by Allmenus.com
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