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Prairie Schooner Steak House
Bit of each wings, rings and mushrooms.
Deep fried chicken tenders drenched in our wing sauce and served on a bed of greens and topped with blue cheese crumbles.
Bed of fresh greens, tomatoes, peppers, cheddar cheese and topped with our fresh made tortilla strips and served with our southwest dressing.
Resh mixed greens topped with tomatoes, cucumbers peas and cheddar cheese, dressing and our homemade croutons.
Turkey, bacon, avocado and Swiss cheese. Lettuce and tomato. Served on our toasted sourdough with mayo.
Chicken fingers drenched in buffalo sauce topped with provolone cheese, with lettuce tomato and creamy ranch sauce. Served on our brioche bun.
Fresh sliced prime rib topped with Swiss cheese on a hoagie roll and served with hot au jus.
Grilled chicken served on a brioche bun and served lettuce, tomato and onion.
Take our chicken add our homemade Barbeque sauce and top it off with cheddar cheese and bacon served with lettuce, tomato and mayo on our brioche bun.
Thick cut bacon served on our sourdough with lettuce tomato and mayo.
Delicious chicken breast topped with Swiss cheese, bacon, lettuce, tomato and our creamy ranch sauce.
Slow roasted turkey breast served open face on our sourdough bread and served with mashed potatoes and smothered in our country gravy.
Slow roasted prime rib served open face on our sourdough bread and served with mashed potatoes and smothered in.
Our 14 Ounces hand cut ribeye steak by far our most flavorful steak.
6 Ounces hand cut top sirloin seasoned to perfection and cooked to order.
8 Ounces fresh ground steak, cooked to order served with sauteed mushrooms and onions.
6 Ounces hand cut cooked just the way you like it.
Slow roasted specially seasoned and drenched in our homemade Barbeque sauce.
Juicy and tender bone in pork chop lightly seasoned make it Cajun or Barbeque.
Beer battered cod fried to a golden brown and served with homemade tartar sauce.
Fresh broiled to perfection with lemon and tartar sauce.
Delicious marinated chicken breast cooked to perfection make it Cajun or Barbeque.
3 jumbo shrimp broiled or deep fried served with lemon and tartar sauce.
Take our chicken add our homemade Barbeque sauce and top it off with cheddar cheese and bacon! 1 of our favorites.
Resh ground lightly breaded and grilled then topped with our country gravy and served with our fresh made cranberries.
Smothered in Barbeque sauce topped with cheddar cheese, bacon and homemade onion strings, lettuce, tomato, pickles and mayo.
Ground steak burger topped with sauteed mushrooms, Swiss cheese, lettuce, tomato, pickles and onions and our special sauce.
Our burger topped cheddar cheese, lettuce, tomato, pickles, onions and mayo.
Steak burger, provolone cheese and topped with deep fried jalapenos and served with, lettuce, tomato and our spicy special sauce.
Steak burger, bacon and topped with bleu cheese crumbles served with tomato, pickles and onions strings and our special sauce.
Mushrooms, wings and onion rings.
Fresh greens topped bay shrimp, crab meat and jumbo shrimp served with peas, cucumber, tomatoes, cheddar cheese, bacon bits and homemade croutons.
Fresh iceberg lettuce topped with bacon bits, fresh tomatoes and served with our homemade bleu cheese dressing.
Fresh romaine lettuce hand tossed with our Caesar dressing and topped with grilled chicken breast and Parmesan cheese.
Fresh greens topped with peas, cucumbers, beets, tomatoes, bacon bits, cheddar cheese and homemade croutons.
Ground steak topped with sauteed mushrooms and onions.
T-bone steak.
Certified Angus beef.
Bacon wrapped filet mignon.
Porterhouse steak- it's huge.
Ribeye steak.
8 Ounces grilled Pacific salmon filet.
6 jumbo shrimp broiled or deep fried to a golden brown.
1 lb. king crab served with drawn butter.
8 Ounces Alaskan halibut steak.
8 Ounces top sirloin steak and 3 jumbo shrimp (broiled or deep fried).
8 Ounces top sirloin steak and chicken breast- marinated, Barbeque or Cajun style.
8 Ounces top sirloin steak and chicken breast- marinated, Barbeque or Cajun style.
6 Ounces filet mignon and 8 Ounces king crab.
6 Ounces filet mignon and half lb. snow crab.
6 Ounces filet mignon and 3 jumbo shrimp (broiled or deep fried).
6 Ounces filet mignon and 10 Ounces cold water lobster tail.
10 Ounces New York steak and 3 jumbo shrimp (broiled or deep fried).
6 Ounces filet mignon and our slow roasted Barbeque ribs.
Specially seasoned and slow roasted and smothered in Barbeque sauce.
2 chops seasoned and grilled to perfection, Barbeque or Cajun.
Hand cut and breaded country fried steak.
1-2 lb. burger cheddar cheese, lettuce, tomato, pickles and mayo.
1-2 lb. burger smothered in Barbeque sauce topped with cheddar cheese, bacon and homemade onion strings, lettuce, tomato, pickles and mayo.
Fresh ground turkey breaded, grilled and topped with country gravy.
Crabmeat and our homemade hollander sauce.
Sauteeed mushroom.
Sauteeeed onions.
Some of both.
Menu for Prairie Schooner Steak House provided by Allmenus.com
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