(Raw/Vegan) Young Thai coconut, heirloom cacao, carob, almond, goji berries, coconut sugar, maple, vanilla and love.

(Raw) Goji berry, lemon juice, ginger, local honey, turmeric, black pepper, sea salt, and love.

(Raw/Vegan) Date, hemp seed, ginger, our chai spice blend and love.

(Raw/Vegan) Omar”s special, super-savory and nutrient-dense green smoothie; made from a blend of tabouli, leafy greens, cucumber, celery, tahini dressing, cilantro, cayenne pepper and love.

(Caffeinated) A Heavenly caramel and floral Taiwanese Oolong tea.

(Caffeinated) Lightly-stimulating tea from South America. Refreshing and bold.

(Herbal) Catnip, spearmint, lemongrass, calendula, skullcap, rosemary, sage, fennel.

(Caffeinated) Fresh and tightly-rolled, dark bold color, astringent and mildly bitter.

(Caffeinated) Darjeeling tea, ginger root, cinnamon bark, cardamom, cloves, nutmeg.

(Herbal) From the mountains of South Africa. Naturally sweet and caffeine-free.

(Caffeinated) Semi-fermented and infused with fresh jasmine flowers.

(Herbal) Ginkgo, red clover, nettle, meadowsweet, calendula, chamomile, lavender, gotu kola, stevia.

(Herbal) Roasted dandelion root, roasted chicory root, roasted carob, maca powder.

(Vegan)

(Vegan) 8Oz Espresso, hot water, and love.

(Vegan) Espresso, steamed raw nut milk, and love.

(Vegan) Espresso, steamed raw nut milk, raw vegan chocolate sauce, and love.

(Vegan) Espresso, raw vegan vanilla ice cream, and love.

(Vegan) 8Oz Steamed raw nut milk, raw vegan chocolate sauce, and love.

(Vegan) 12 Oz Cold brewed dark and light roast coffee, raw nut milk, coconut sugar, and love.

(Vegan) 14 Oz Chocolate goji, espresso, raw vegan vanilla ice cream, and love.

(Vegan) 12 Oz Chai, steamed raw nut milk, hemp milk chai, and love.

(Vegan) 12 Oz Matcha powder, steamed raw nut milk, maple syrup optional, and love.

(Vegan) 12 Oz Raw nut milk, turmeric, ginger, cardamom, cinnamon, black pepper, and love.

Revive Root Beer

Pu-erh Root Alive - adaptogenic tea

(Raw/Vegan) Spiced miso broth with shiitake, dulse seaweed, zucchini noodles, celery, broccoli, carrot, bell pepper, avocado, green onion, cilantro and love. Served with a sprouted cracker.

(Vegan) Zesty sprouted lentil and chard soup, spiced to perfection and made with love. Topped with cilantro and served with a sprouted cracker.

Made fresh with love.

(Raw/Vegan) Sunflower and almond hummus (no garbanzo), topped with olive oil, parsley and love. Served with carrot, celery, cucumber, bell pepper and lettuce.

(Vegan) Lebanese grilled eggplant tahini dip, topped with olive oil and paprika. Served with seed crackers, romaine and love.

(Raw/Vegan) A creamy Mediterranean dip of cashew, macadamia, chia and flax seed, topped with tomato, cucumber, olive, mint, parsley, za'atar, olive oil and love. Served with vegetable seed and/or onion turmeric crackers.

(Raw/Vegan) Lebanese mix of parsley, tomato, hemp seed (no bulgur), red onion, scallion, mint, lemon, olive oil, Celtic sea salt and love. Served with cabbage and lettuce.

(Vegan) Your choice of three: hummus, tabbouleh, baba ganoush or labneh. Served with cabbage, romaine, crackers and love.

(Raw/Vegan) Dandelion, cabbage, red onion and hemp seed with lemon, olive oil and sea salt. Served in cabbage boats topped with avocado, tahini, seed cheese and love. With a vegetable or onion turmeric cracker.

(Vegan) Baby bellas stuffed with Omar's Thai cashew cream, spinach and scallion, topped with seed cheese, parsley and love. Drizzled with blueberry vinaigrette.

(Vegan) Cauliflower baked in Jinan's special tahini sauce, parsley and love.

(Vegan) Spiced sweet potato baked with coconut oil, topped with parsley and love. Served with cashew-tomato fry sauce.

(Vegan) Sweet potato fries with fasoolia (Lebanese-style chili), chipotle sauce, labneh, cheese sauce, a sprinkle of seed cheese, cilantro, green onion and love.

(Raw/Vegan) Dandelion, cabbage, red onion, hemp seed and seed cheese, marinated in lemon, olive oil, sea salt and love. Served on a bed of greens, topped with avocado and tahini, with a seed cracker.

(Raw/Vegan) Avocado, tomato, bell pepper, cucumber, celery, red onion, olive, mint, parsley, crunchy almond falafel chips and love. Served with tahini dressing.

(Raw) Avocado, tomato, bell pepper, cucumber, celery, olive, red onion, hemp seed, strawberry, blueberries or seasonal fruit, fresh basil and love. Served with sweet basil dressing.

(Raw/Vegan) Deep leafy greens, topped with avocado, tomato, bell pepper, cucumber, celery, red onion, cilantro, cashew lime chipotle sauce, Rawtopia’s Beanless Mix (walnut*, pumpkin seed*, tahini, Mexican spices), crushed flavored walnut*, basil pesto, cashew* sour creme, and love.

(Raw/Vegan) Avocado, bell pepper, cucumber, celery, carrot, broccoli, seed cheese, hemp seed, crunchy curried almonds, ginger plantain, green onion, coconut nectar and love. Served with tahini dressing.

Grilled 1/3-pound Bison patty on deep leafy greens, avocado, tomato, bell pepper, celery, cucumber, grilled onion, broccoli, zucchini, and love. Served with a side of blueberry tahini vinaigrette dressing.

6-ounces of seasoned and baked wild-salmon on deep leafy greens, tomato, bell pepper, celery, grilled onion, zucchini, broccoli, and love. Served with a side of blueberry tahini vinaigrette dressing.

(Vegan) Jinan's West African stew of dark leafy greens, mushroom, pumpkin and sunflower seed, ginger, West African unfiltered unrefined palm oil, spices and love. With forbidden rice, plantains and sweet basil salad.

(Vegan) Peas, potato and carrot cooked in a zesty tomato sauce with Lebanese spices and love, topped with parsley. With forbidden rice and tahini salad.

(Vegan) Sprouted beans slow-cooked in a zesty tomato sauce with Lebanese spices and Mama Jinan's love, topped with cilantro. With forbidden rice and tahini salad.

(Vegan) Forbidden rice and sprouted lentils cooked with Lebanese spices and Mama Jinan's love. On greens with cabbage, carrot, tomato, cucumber, pickles, mint, parsley, hemp seed and a drizzle of tahini.

(Vegan) Cauliflower baked in Jinan's special tahini sauce, Lebanese spices and love, topped with cilantro. With forbidden rice and sweet basil salad.

Grass-fed lamb kafta or bison and love. Served with grilled sumac onions, baba ganoush, tabbouleh and sprouted buckwheat flatbread.

(Vegan) Forbidden rice marinated in coconut curry sauce, mixed with bell pepper, celery, broccoli, cabbage, and love. Topped with sweet curried almond* ginger sauce, avocado, carrot, scallion, pistachio and black sesame seed. Served with a sprouted veggie seed* cracker.

(Raw/Vegan) Zucchini noodles on greens, topped with avocado, celery, bell pepper, carrot, broccoli, green onion, plantain, crunchy curried almonds, black sesame, hemp seed, Korean ginger dressing, coconut nectar and love. Raw or cooked.

(Raw/Vegan) Zucchini noodles on greens with basil pesto, heirloom marinara and cashew alfredo, topped with tomato, bell pepper, onion, olives, avocado, fresh basil, parsley, hemp seed, seed cheese and love. Raw or cooked. Or try it as plain mac & cheese with our fermented cashew cheese.

(Raw/Vegan) Nori rolled with forbidden rice or macadamia "rice", hemp seed, avocado, cucumber, bell pepper, carrot, green onion, romaine and love. With your choice of sweet & spicy tamari or curried almond-ginger sauce (both come with a spicy tamari drizzle), or sweet basil dressing.

(Raw/Vegan) Jinan’s crispy buckwheat*-flax*-apple crust on a bed of deep leafy greens, topped with beanless dip (walnut*, pumpkin seed*, tahini, and Mexican spices), avocado, tomato, bell pepper, cucumber, celery, red onion, basil-pesto, cashew* sour creme, cashew* chipotle sauce, almond*/sunflower* seed cheese, cilantro, and love.

(Raw/Vegan) Crunchy Brazil nut patty with avocado, tomato, red onion, pickle, heirloom tomato sauce, creamy cashew sauce and love, on your choice of cabbage leaves (raw) or sprouted buckwheat flatbread. With sweet potato fries and cashew fry sauce.

1/3-lb bison patty topped with grilled onion, tomato, romaine, raw cashew cheese sauce and love, on your choice of cabbage leaves or sprouted buckwheat flatbread. With sweet potato fries and cashew fry sauce.

(Vegan) Crunchy almond and sunflower seed falafel with hummus, onion, tomato, parsley, mint, pickle, romaine and love, on your choice of cabbage leaves (raw) or sprouted buckwheat flatbread. With side salad and sweet basil dressing.

(Vegan) Three organic corn tortilla with sautéed local oyster mushroom, bell pepper, and onion, avocado, tomato, cilantro, *cashew-lime chipotle sauce, and love.

Three organic corn tortillas with sautéed bison and onion, avocado, tomato, shredded lettuce, cilantro, cashew-lime chipotle sauce, fresh lime and love.

Three organic corn tortillas with sautéed wild-caught mahi mahi or cod (based on availability), tomato, onion, avocado, shredded cabbage, cilantro, cashew-lime cilantro sauce, fresh lime and love.

Two organic corn tortillas with grass-fed lamb kafta and love, topped with sautéed sumac red onion. With garlic-mint labneh, side salad and tahini dressing.

(Raw/Vegan) A decadent alchemy of heirloom cacao, coconut, chia, almond, carob, maca, lucuma, mucuna, bacopa, ashwagandha, vanilla and love.

(Raw/Vegan) Date, walnut, coconut, Lebanese chai spice, rose water and love.

(Raw/Vegan) Vanilla, berry or chocolate, made with love, per scoop.

(Raw/Vegan) Coconut, cashew, agave, vanilla and love, topped with fresh berries, berry sauce and grainless granola.

(Raw/Vegan) Layered heirloom chocolate cashew coconut crème and salty caramel on a coconut almond crust, topped with chocolate sauce, cacao nib, cacao powder and love.

(Raw/Vegan) Coconut-cashew cheesecake layered with berry purée on a coconut almond crust, with a drizzle of fresh berry sauce and love.

Raw Crackers Sprouted Sunflower seed, flax seed, onion, celery, tomato, turmeric, spices and love.