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Mandarin Garden
Includes 2 cheese wontons, 2 fried shrimp, 2 teriyaki chicken 4 teriyaki beef sticks, and 2 egg rolls.
Chicken broth with egg flower and corn.
Noodle dumplings with shrimp, chicken, ham and mix vegetables.
Chicken broth with bean curd and Chinese vegetables.
Chicken broth with shrimp, scallop, crab meat and mix vegetable.
Chicken broth with shrimp, chicken, ham, crab meat, and mix vegetables.
Shrimp with snow peas, straw mushrooms, water chestnut in tangy red sauce Served with sizzling rice on hot plate.
Shrimp cooked with snow peas & water chestnuts in white sauce.
Shrimp cooked with diced zucchini, water chestnuts, and peatnuts in hot spicy sauce.
Shrimp cooked with diced yellow onions in hot spicy tangy sauce.
Shrimp cooked with diced zucchini, water chestnut and cashew nuts.
Shrimp sauteed with snow peas, bamboo shoot, mushrooms, water chestnut imperial red sauce.
Shrimp, scallops, imitation crab meats sauteed with broccoli, mushrooms, water chestnut, baby corn, and carrot.
Scallops sauteed with carrot, snow peas, water chestnut, bamboo shoot, and dried mushrooms in hot spicy sauce.
10 pieces of fried shrimp with tiny spicy sauce.
Diced chicken, water chestnuts, zucchini and cashew nuts in brown sauce.
Sliced chicken and vegetables in white sauce Served on sizzling hot plate.
Sliced chicken cooked with snow peas, bamboo shoot and water chestnuts.
Sliced chicken with broccoli, carrot, baby corn sauteed in rich brown sauce.
Deep fried boneless chicken sauteed with our famous spicy tangy hot sauce.
Diced chicken, water chestnuts and zucchini with peanuts in spicy brown sauce.
Sliced chicken cooked with mix vegetables in hot garlic sauce.
Sliced chicken cooked with broccoli, Chinese napa, mushrooms, bamboo shoot, snow peas, and water chestnut in white sauce.
Diced chicken cooked with green peas, mushrooms, water chestnut, onions, and zucchini in brown sauce with almonds spread on top.
Diced chicken cooked with water chestnut, green peppers, onions in hot spicy red sauce.
Deep fried boneless chicken with green pepper, onions, and diced pineapple. Sweet and sour sauce poured on the plate.
Deep fried boneless chicken sauteed with fresh lemon juiced yellow sauce.
Sliced chicken breast cooked with broccoli and water chestnut in white sauce.
Sliced chicken with egg cooked with shredded cabbage, dried mushrooms, bamboo shoots and onions.
Sliced chicken in various peppers dressed in a unique brown sauce.
Pieces of crunchy beef sprinkled in dried orange peels and sauce.
Chunks of boneless chicken sauteed with Chef's special hot sauce.
Fresh shrimp and tender chicken sauteed with snow peas, water chestnut, carrot, and bamboo shoot in hot sauce.
Shrimp, chicken, beef, sauteed with mixed vegetables in hot spicy garlic sauce.
Shrimp, chicken, scallop, beef sauteed with mixed vegetables.
Shrimp, scallop, imitation crab meat, and mixed vegetables stir fried with white sauce served with sizzling rice on hot plate.
Shrimp, scallop, sauteed with snow peas, bamboo shoots, onions, black mushrooms in chef special sauce.
Shrimp sauteed with snow peas, carrot, straw mushrooms, baby corn, water chestnuts, and bamboo shoot.
Chunks of boneless chicken seared to retain the natural flavor, then sauteed into a high flame crushed orange rind and hot pepper sauce.
Chunks of boneless chicken deep fried and seasoned in chef's special salt and pepper combination.
Sliced beef cooked with shredded cabbages, dried mushrooms, bamboo shoot, and onions.
Sliced beef cooked with snow peas, water chestnuts and bamboo shoots.
Sliced beef cooked with peanuts, diced zucchini, and water chestnuts in a hot spicy sauce.
Sliced beef cooked with shredded bamboo shoots and dried mushrooms in a hot spicy red sauce.
Sliced beef cooked with green pepper and yellow onions.
Sliced beef cooked with green onions and yellow onions.
Sliced beef cooked with black mushrooms, bamboo shoots, and snow peas.
Sliced beef cooked with imitation crab meat, straw mushrooms, bamboo shoots and snow peas in imperial sauce.
Sliced beef cooked with mix vegetables in hot pepper sauce.
Sliced beef cooked with shredded bamboo shoot, carrots, and celery in a hot spicy sauce.
Breaded beef fried dressed with more sweet than sour sauce.
Shredded pork cooked with shredded cabbages, egg, dried mushrooms, bamboo shoots and onions.
Deep fried boneless pork with sweet and sour sauce.
Shredded pork cooked with bamboo shoots and dried mushrooms in hot garlic sauce.
Sliced pork cooked twice with cabbages, carrots and straw mushrooms in a spicy sauce.
Sliced pork cooked with mix vegetables in hot pepper sauce.
Sliced pork cooked with snow peas, carrot, dried mushrooms, and bamboo shoot.
Pan fried rice noodles, served with jumbo shrimp, walnut and mayonaise sauce.
Shrimp, scallops, imitation crab meat cooked with fried bean curd, snow peas, bamboo shoots, and Chinese mushrooms in a Chinese clay pot.
Deep fried jumbo shrimp seasoned in chef's special salt and pepper combination.
Pan fried noodles served with chicken, ham, shrimp and mix vegetables with white sauce on top.
Sliced beef sauteed with yellow onions and mushrooms in our Oriental-chef Barbeque sauce. Served on a hot plate.
Stir-fried bean curd with ground pork and green onions in a hot red spicy sauce.
Shredded pork sauteed with jalapino and shredded yellow onions.
Diced chicken with diced onions, green peas in hot curry sauce.
Shrimp, chicken, ham, mix vegetables, and noodles served in chicken broth. No rice.
Shredded cabbage, mushrooms, bamboo shoots, bean sprouts, and onions.
Broccoli, snow peas, carrots, water chestnuts, mushrooms, and baby corn.
Broccoli and water chestnuts sauteed with spicy garlic sauce.
Fried tofu sauteed with onions, sonw peas, dried lilly flowers, and carrots.
Bean curd with black mushroom.
Menu for Mandarin Garden provided by Allmenus.com
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