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Enjoy our fresh, made from scratch, guacamole with your tortilla chips.
Shrimp marinated in lime juice with fresh pico de gallo, avocado and cilantro.
Topped with melted monterey jack cheese, tomatoes, and onions.
Chicken, black beans, corn and a creamy spinach sauce tucked inside a flaky egg roll. Served with avocado cream dipping sauce.
Shredded beef or chicken in a crisp corn tortilla. Served with queso fresco and tomatillo salsa.
Topped with fresh mango salsa and avocado.
Choice of shredded beef, ground beef, sweet pork or chicken. Topped with pico de gallo, sour cream, guacamole, chives, and olives, and chives.
Served with a grilled cheese quesadilla.
Grilled chicken, melted cheese, fresh avocado, pico de gallo, tortilla strips and fresh cilantro.
Fresh greens topped with black beans, corn, cheddar cheese, pico de gallo, diced avocado, and tortilla strips. Served with grilled bbq chicken and a bbq ranch dressing.
Chopped romaine lettuce, black beans, queso fresco, tomatoes, avocado and crisp tortillas strips. Choice of grilled chicken or shrimp.
Fresh greens, onions, corn, red peppers, cucumbers, avocado, queso fresco and grilled skirt steak.
Slow cooked sweet pork and black beans tossed with fresh greens. Topped with jicama, cheese, tortilla strips and fresh cilantro.
Crisp flour shell filled with romaine lettuce, black beans, rice, and pico de gallo. Topped with sour cream and guacamole. Choice of chicken, shredded beef, ground beef, or sweet pork.
Fresh greens, tomato, jicama, avocado and queso fresco.
Choose chicken, shredded beef, ground beef, or sweet pork. Smothered with red and green sauce, melted cheese, sour cream, guacamole, sour cream and tomatoes and onions.
Grilled zuchinni, peppers, mushrooms, and onions combined with cilantro rice and black beans. Topped with red sauce, fresh greens and pico de gallo.
Grilled chicken, peppers, onions, and zucchini combined with rice and black beans. Topped with our chipotle cream sauce
Slow cooked pork in a zesty green sauce combined with cilantro rice and black beans. Topped with tomatillo salsa and melted cheese.
Fresh greens, tomato, jicama, avocado and queso fresco.
Steak, chicken or shrimp with fresh grilled peppers, onions and zucchini along with rice and refried beans. Topped with melted cheese, sour cream, guacamole and pico de gallo.
Choice of shredded beef or chicken. Fried to a golden crisp and topped with red sauce, lettuce, sour cream and guacamole. Served with refried beans and rice.
Seasoned chicken, rice, and spinach dip wrapped in a flour tortilla and fried to a golden crisp. Topped with green sauce, lettuce, and guacamole. Served with black beans and rice.
Sauteed peppers, onions, mushrooms, and zucchini tossed in a tangy lime alfredo sauce. Add grilled chicken or shrimp. 4
Artichoke hearts and penne pasta tossed in a creamy basil pesto. Top with either grilled salmon or shrimp 4
Grilled chicken, peppers, onions, and mushrooms tossed in a three-cheese sauce. Topped with black beans and pico de gallo. Choice of mild, medium, or spicy.
Sautéed shrimp and artichoke hearts tossed in fresh tomato sauce and penne pasta. Topped with queso fresco and cilantro.
Grilled chicken in a sweet, yet spicy peanut butter based sauce, with a hint of chocolate. Served with rice and refried beans
Chicken, onions and peppers tossed in a cream sauce. Served with rice and beans.
Sautéed chicken and mushrooms slowly cooked in an authentic mexican tomatillo cream sauce. Served with rice and beans.
Tender chicken sautéed in red sauce with mushrooms, onions and peppers. Served on a bed of rice with melted monterery jack cheese and fresh avocado.
Choice of chicken, shredded beef, shrimp or spinach and mushroom. Served with sour cream and guacamole.
Flame broiled skirt steak and grilled mushrooms. Served with sour cream and guacamole.
Tender shredded pork, black beans, caramelized onions. Served with jalapeno jelly.
Slow cooked pork with onions and chilis in a tomatillo sauce. Served with rice and black beans.
Grilled skirt steak and pico de gallo folded into soft corn tortillas. Topped with a mild salsa, fresh cilantro and queso fresco. Served with rice and refried beans.
Sirloin steak strips sautéed with peppers, onions and tomatoes and flavored with cilantro. Served with cilantro rice and black beans.
Flame broiled skirt steak. Served with rice and refried beans along with fresh guacamole.
Fresh fish of the day topped with mango salsa, cabbage, and avocado cream.
Grilled chicken, queso fresco, and diced avocado.
Marinated skirt steak, onion, cilantro, and fresh lime.
Grilled salmon filet served topped with a fresh avocado salsa. Served with cilantro rice and black beans.
Grilled shrimp, tomatoes and onions served in two traditional enchiladas. Topped with a cream sauce, melted cheese and sliced avocado.
Shrimp and mushrooms simmered in spicy mojo de ajo sauce. Choose mild, medium, or hot. Served with rice and beans.
Shrimp sautéed in red sauce with mushrooms, onions and peppers. Served on a bed of rice with melted monterery jack cheese and fresh avocado.
Sauteed shrimp laced with garlic and butter and tossed in a mango citrus sauce. Served with rice and beans.
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Topped with chocolate and caramel sauce.
Topped with raspberry coulis.
Laced with the flavors of caramel and cinnamon.
Served in a graham cracker crust and topped with whipped cream.
Traditional mexican custard.
Served with chocolate and caramel dipping sauces
Menu for Cafe Sabor provided by Allmenus.com
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