Copper Mill Restaurant
(435) 752-0647

Main
Lunch

Chicken Etc.
- Chicken Teriyaki $12.25+
  
  boneless and skinless breasts marinated and glazed with teriyaki sauce.
- Chicken Love $13.25+
  
  boneless and skinless breast topped with crab seafood, avocado, and mozzarella cheese.
- Chicken Cordon Bleu $14.95+
  
  boneless breast wrapped around smoked ham and swiss cheese
- Chicken Monte Carlo $13.95+
  
  boneless, skinless breast topped with breast of turkey, baked ham, swiss and cheddar cheeses, finished with sauce hollandaise.
- Pork Chops $11.50+
  
  cut thick from the center of the loin and lightly breaded.
- Chicken Fried Steak 8 Oz. $11.50+
  
  select chopped beef steak, served with beef gravy.

Seafood

add to any meal: fried prawn $1.95 each, 6 shrimp scampi $6.50, scallops 4 oz. $6.50, shrimp kabob $4.50 each, battered halibut $2.50 each
- Halibut 8 Oz. $15.50+
  
  grilled northern center cut steak
- Scallops 6 Oz $14.50+
  
  lightly breaded and broiled, topped with sauteed mushrooms.
- Hand-Breaded shrimp $14.95+
  
  gulf prawns fried to a golden brown
- Coconut Shrimp $13.95+
  
  fried crisp and served with our orange-peach marmalade.
- Shrimp Scampi $15.50+
  
  11 medium prawns sauteed in garlic butter and parmesan cheese
- Tavern Battered Halibut $14.95+
  
  10 oz. halibut fillets dipped in a light batter and deep fried to a golden crisp.
- Seafood Platter $19.95+
  
  2 battered halibut, 3 coconut shrimp, 3 large breaded prawns and shrimp cocktail

Sandwiches

available after 5 pm, all sandwiches served with your choice of : homestyle fries or bowl of soup or dinner salad.
- Steak And Cheese Dip $11.95
  
  5 oz. of grilled tenderloin of beef on a toasted french roll with sweet caramelized onions and a mixture of melted cheese. served with a side of au jus for dipping
- Angus Ground Chuck Burger $9.95
  
  1/2 pound of juicy ground chuck stacked on a asiago-onion bun with smoked hickory bacon, sauteed button mushrooms, and colby jack cheese. dressed and served with traditional condiments.
- Hearthstone Country Smoked Ham And Cheese Sandwich $8.95
  
  parmesan crusted asiago-sourdough bread grilled and stuffed with colby jack, muenster cheese and our hearthstone country ham.

Combinations
- Tenderloin & Shrimp $19.95+
  
  a 6oz. tenderloin and 3 large prawn. a great combination.
- Tenderloin & Shrimp Scampi $19.95+
  
  a 6oz tenderloin and 6 shrimp scampi sauteed in garlic butter and parmesan cheese
- Tenderloin & Chicken $17.95+
  
  1 6 oz. tenderloin and a 5 oz chicken teriyaki breast.
- Tenderloin, Chicken & Shrimp $21.95+
  
  a 6oz. tenderloin, 5oz chicken teriyaki and 2 large prawns
- Chicken & Shrimp $14.95+
  
  65 oz chicken teriyaki breast and 3 large prawns

Ala Carte
- Dinner Salad $2.25
- Baked Potato $1.95
- Rice Pilaf $1.75
- Fresh Steamed Vegetables (Entree) $4.50
- Fresh Steamed Vegetables (Side) $2.50
- Fresh Fruit In Season (Entree) $4.95
- Fresh Fruit In Season (Side) $2.95
- French Fries $1.50
- Cup Of Soup $2.25
- 1/2 Chef Salad $5.50
- 1/2 Seafood Salad $6.75
- 1/2 Chicken Salad $5.50
- Homestyle Soup - A Bowl Of Our Best $2.95
- Salad Kart $6.25
- Salad Kart - With Meal $3.50
- Salad Kart And Soup $7.50
- Shrimp Bowl And Salad Kart Or Soup $8.50

Children's Menu

under 12 only. served with fries and ice cream sandwich
- Hamburger $2.95
- Chicken Teriyaki Split $4.50
- Chicken Tenderloins $4.75
- Corn Dog $2.95
- Grilled Cheese $2.95
- Grilled Cheese With Ham $3.95
- Battered Halibut (2) $6.95
- Pasta Alfredo $4.95
- Kid Salad Bar $3.95

Beverages

beer and wine menu available upon required
- Served In Bottles $1.75
  
  pepsi, diet pepsi, 7-up, a&w rootbeer, lemonade, coke, diet coke, diet coke with lime, caffeine free diet coke, fresca, cream soda, mt. dew, dr. pepper, diet dr. pepper
- Flavored Lemonade & Non -Carbonated Juices $1.95
- Fiji Bottled Water $2.75
- Perrier $2.00
- Milk $1.50
- Coffee / Decafe $1.50
- Ice Tea/Tea $1.50
- Hot Chocolate Topped With Whipped Cream $1.75

Appetizers
- Shrimp Bowl $5.50
  
  shrimp served on ice with house made cocktail sauce.
- Sauteed Button Mushrooms $3.95
- Fried Mozzarella $5.95
  
  with marinara and buttermilk ranch
- Warm Spinach Artichoke Dip W / Asiago Cheese $5.95
  
  served with tortilla chips for dipping
- Roast Pork Quesadilla $6.50
  
  slow roasted tender pork stuffed in a grilled flour tortilla with pepper jack cheese and caramelized onions. garnished with tomato relish and authentic guacamole.
- Copper Potato Boats $5.50
  
  fried crisp and topped with bacon, cheddar cheese and green onions.
- Smoky Black Bean And Bacon Dip $5.95
  
  warm black bean dip topped with crisp smoky bacon, blended cheese, avocado, tomato and sour cream. accompanied with blue corn tortilla chips.
- Ciabatta Flatbread Pizza $6.95
  
  rustic ciabatta flatbread topped with garlic cream sauce, roasted chicken, sauteed mushrooms, and caramelized onions, fresh spinach and a blend of italian cheese. finished with fresh tomatoes and balsamic syrup drizzle.
- Rid Chile Onion Rings $6.25
  
  colossal buttermilk breaded onion rings spiced with a hint of mild red chile and served with chipotle bbq mayo.
- Coconut Shrimp $6.95
  
  five large coconut dusted prawns served with a spicy and refreshing orange peach marmalade.
- Blazer Strips $6.75
  
  chicken tenderloins coated with a sweet and spicy glaze, served with a creamy bleu cheese dressing
- Combination Plate $6.95
  
  mozzarella sticks, potato boats, blazer strips.

Salads Etc.

served with fresh baked rolls
- Chefs Salad $7.25
  
  ham, turkey and cheese on select greens garnished with egg, tomato and olive
- Seafood Salad $8.50
  
  crab seafood and shrimp served on a bed of greens, with cheese. garnished with tomato, olives and egg
- Marinated Chicken Salad $7.25
  
  julienned strips of marinated chicken breast atop of blend of greens with cheese, tomato, olive, and egg
- Chicken Tenderloin Salad $7.50
  
  chunks of chicken tenderloins, bacon, tomatoes and green onions, served on a bed of mixed greens, accompanied with honey poppyseed dressing
- Oriental Chicken Salad $7.50
  
  strips of teriyaki chicken, petite peas, mandarin oranges and crisp wonton skins, on a bed of greens, served with oriental style dressing
- Rio Grande Salad $7.50
  
  warm grilled chicken on a bed of mixed greens topped with cheddar cheese, tomato chunks, bermuda onions and olives, garnished with tortilla chips and salsa ranch dressing
- Raspberry Chicken Salad $7.25
  
  fresh baby spinach lightly dressed in a raspberry vinaigrette and topped with seasoned chicken breast, asiago cheese, tomatoes and red onions. finished with our home style garlic croutons and served with a side of raspberry poppyseed dressing.
- Crab, Bacon, Tomato And Avocado Salad $7.95
  
  hickory bacon bits, crab seafood, fresh tomato and buttery avocado piled on a bed of crisp assorted greens and served with the dressing of your choice.

Pastas

lite meals: choice of salad kart or soup of the day, and fresh baked rolls, hearty meals: includes shrimp bowl, soup of the day, salad kart, and fresh baked rolls, vegetarian pasta available. require with server for selection of the day $12.25
- Logan River Pasta $13.25+
  
  diced chicken tenderloin sauteed with bacon, tomatoes, green and white onions. served on a bed of linguini and finished with alfredo sauce.
- Shrimp Scampi Linguini $14.95+
  
  nine medium prawns sauteed in garlic butter and finished with parmesan cheese, served on a bed of linguini with alfredo sauce
- Chicken And Mushroom Linguini $12.50+
  
  breast of chicken marinated with italian spices, sauteed with fresh mushrooms, served with linguini and alfredo sauce.

Entrees

garlic mashed potatoes available after 5:00p.m. fresh steamed vegetables may be added for $2.50, loaded baked potato $3.95
- Lite Meals
  
  choice of salad kart or soup of the day, baked potato or rice pilaf, and fresh baked rolls
- Hearty Meals
  
  includes shrimp bowl, soup of the day, salad kart, baked potato or rice pilaf, and fresh baked rolls

Steak, Ribs

all steaks are topped with sauteed mushroom
- T-Bone $27.95+
  
  (boneless 10 oz ny and 6 oz tenderloin) a truly great steak.
- Porterhouse $34.95+
  
  (boneless 14 oz ny and 8 oz tenderloin) for the hard to satisfy.
- Ribeye Steak (12 Oz) $19.25+
  
  very rich and well marbled
- Tenderloin Steak - Lite $14.95+
  
  mouth watering and juicy; bacon wrapped.
- Tenderloin Steak - Hearty $19.45+
  
  mouth watering and juicy; bacon wrapped
- New York Cut - Lite $15.95+
  
  a full flavored al its best.
- New York Cut - Hearty $20.45+
  
  a full flavored al its best.
- Baby Back Ribs - Lite $14.95+
  
  "low effort ribs" falling off the bone tender, charbroiled and glazed with our honey smoke bbq sauce
- Baby Back Ribs - Hearty $19.45+
  
  "low effort ribs" falling off the bone tender, charbroiled and glazed with our honey smoke bbq sauce
- Prime Rib Of Beef - Hearty Cut $19.50+
  
  mouth watering at its best. (larger or smaller cuts available upon request. (limited amount cooked - daily only after 5 pm.)
- Prime Rib Of Beef - Regular Cut $24.00+

Lunch

available until 5 pm, all sandwiches served with your choice of homestyle fries or cup of soup or dinner salad substitute red chile onion rings $2.00
- Western Mill $7.25
  
  slices of prime rib with swiss cheese and mushrooms on grilled sourdough bread. add a hint of horseradish if you'd like.
- Tender beef Croissant $7.50
  
  grilled tenderloin of beef with sauteed mushrooms and onions, topped with swiss cheese on a fresh croissant
- Turkey Roast $6.95
  
  thin slices of select turkey breast with your choice of melted swiss or cheddar cheese, topped with bacon, garnished with tomato and lettuce on a fresh baked croissant.
- Tavern Halibut Sandwich $7.95
  
  asiago bun dressed with house made tartar sauce, chopped lettuce, sliced tomatoes, crisp battered halibut fillets and red onion.
- Ozark Chicken Fillet $6.95
  
  grilled breast of savory chicken fillet topped with hickory bacon and cheddar cheese dressed with ranch dressing, lettuce, tomato, and sweet baby ray's bbq sauce served on a grilled asiago-onion bun.
- California Club $6.95
  
  thin slices of turkey breast, smoked bacon and melted swiss cheese on a multi-grain french roll dressed with tomatoes, lettuce, avocado and a caesar dressing.
- Liberty Cordon Bleu $6.95
  
  chicken fritter fillet topped with shaved ham and melted swiss cheese on a rosette bun dressed with lettuce, tomatoes, and honey mustard sauce
- Blazer Chicken Sandwich $6.75
  
  chicken breast fillet coated in our sweet and spicy blazer sauce served on an asiago bun with cheese, lettuce, tomato, bleu cheese dressing and red onion
- Pork N Button $6.25
  
  shaved ham and mushrooms with a dash of green onions, topped with melted swiss cheese, served on a rosette bun.
- Southwest Wrap $6.95
  
  marinated chicken breast seasoned and grilled with roasted peppers and onions, stuffed in a flour tortilla with cheddar cheese, lettuce, tomato and salsa cream cheese.
- Crab Salad Croissant $6.25
  
  a fresh baked croissant stuffed with a delicious blend of crab seafood and fresh vegetables.
- Mo Burger (My Own) $6.25
  
  we'll start with 7oz. of fresh ground beef and you decide the rest, served on a grilled sesame bun with onion, tomato and pickle garnish, dressed with mayo and lettuce cheese $0.60 (natural cheddar or swiss), bacon $0.75, mushroom $0.50
- Vegi Sandwich $6.25
  
  a fresh croissant loaded with sprouts, avocado, cucumbers mozzarella cheese, lettuce & tomato with dill dressing
- Tavern Battered Halibut $10.95
  
  8 oz halibut fillet dipped in a light batter and deep fried to a golden crisp served with fries or baked potato or rice and your choice of dinner salad or soup
- Chicken Monterey Linguini $8.95
  
  roast chicken and mushrooms sauteed with tomatoes and green onions. served on linguini with rich alfredo sauce.

Menu for Copper Mill Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.