Bacon bites, green onion, cheddar, and blue cheese, sour cream.

Baby greens, green apple coleslaw, roasted jalapeno remoulade.

Stuffed with seasonal mushrooms, cream cheese, served with Pomodoro.

Artichoke hearts, Parmesan, pepper jack, mozzarella, fresh garlic, hint of cayenne, Parmesan crostinis.

Whole shrimp, crab, Maine lobster, diced tomatoes, avocado, zesty gazpacho.

Ginger-tossed in sriracha Thai sauce.

Brie, Pomodoro, roasted garlic, Parmesan crostinis.

Wings, signature garlic butter, creamy blue cheese, crisp celery, and carrots.

Grilled pineapple.

A duet of sauces, ginger-sriracha sauce, and mango-ginger sauce.

Grilled chicken, green cabbage, orange segments, crispy wonton strips, bell peppers, spring onions, sesame seeds, tossed with orange-sesame vinaigrette.

Whole romaine hearts, bacon, cheddar, tomatoes, red onion, egg, roasted turkey, topped with house-made ranch.

Broiled chicken, roasted corn, roasted bell pepper, tortilla strips, fresh cheese, tossed with lime chipotle ranch dressing.

Smoked bacon, grape tomatoes, blue cheese, candied pecans, cranberries, tossed with honey balsamic.

Melon, strawberries, feta cheese, apples, mixed greens, tossed with mango orange vinaigrette.

Petite salad and house soup.

Field greens, fingerling potatoes, onion straws, roasted mushrooms, tomatoes, blue cheese crumbles, tossed with cilantro vinaigrette.

1-2 sandwich, turkey club and housemade soup.

Housemade sauce, filet mignon-ribeye-New York burger, onion straws, bacon, cheddar cheese.

Sliced prime rib, provolone, caramelized onions, mayonnaise.

Focaccia, romaine, bacon, tomato, fontina, avocado, mayonnaise.

Focaccia, romaine, tomato, cheddar, pesto aioli.

Gulf of Mexico shrimp, romaine, red onions, cucumbers, cilantro, jalapeno aioli.

Housemade brioche bun, filet mignon-ribeye-New York burger, pepper jack, caramelized onions, Dijon spread.

Available for lunch only. Baguette, prime rib, provolone, peppers, onions, mushrooms.

Baguette, braised cabbage, candied jalapeno, cream cheese spread.

Traditional accompaniments, petite filet mignon-ribeye-New York burger.

Beer battered cod, house cut potato chips, housemade tartar sauce.

Puff pastry, bechamel, carrots, peas, celery, onion.

Whipped pesto potatoes, seasonal vegetables, cranberry demi-glaze.

Parmesan whipped potatoes, seasonal vegetables, cabernet Dijon demi-glaze.

Cabbage, peppers, cilantro, sweet chili sauce, rice pilaf.

Pan-seared, mushrooms, asparagus, French demi-glaze, mashed potatoes.

Orzo pasta, spinach, feta cheese, Bermuda onion, balsamic reduction, cucumber dill sauce.

Seasoned chicken, spinach, tomatoes, zucchini, mushrooms, basil, garlic cream.

Linguine, peas, smoked bacon, tomatoes, Parmesan cream sauce.

Stuffed with seasonal mushrooms, cream cheese, served with Pomodoro.

Ginger-sriracha Thai sauce.

Artichoke hearts, parmesan, pepper jack, mozzarella, fresh garlic, hint of cayenne, Parmesan crostinis.

3 gourmet cuts of meat and cheese, cabernet port glaze, housemade fig bar, Parmesan crostini.

Grilled pineapple.

Brie, Pomodoro, roasted garlic, Parmesan crostinis.

A duet of sauces, ginger-sriracha sauce and mango-ginger sauce.

Arugula, green apple coleslaw, roasted jalapeno remoulade.

Wings, signature garlic butter, creamy blue cheese, crisp celery, and carrots.

Bacon bites, green onion, cheddar, and blue cheese, sour cream.

Whole romaine hearts, bacon, cheddar, tomatoes, red onion, egg, roasted turkey, topped with housemade ranch.

Romaine, housemade dressing, Parmesan cheese, Parmesan crostini.

Field greens, fingerling potatoes, onion straws, roasted mushrooms, tomatoes, blue cheese crumbles, cilantro vinaigrette.

English cucumber, granny smith apples, candied pecans, Gorgonzola, sun-dried cranberries, tomatoes, red onions, Parmesan crouton, red wine vinaigrette.

Melon, strawberries, apples, feta cheese, mixed greens, mango orange vinaigrette.

8 oz.

6 oz.

Crispy prosciutto, roasted garlic mashed potato, wilted spinach, Ancho Chile sauce.

Herbs de Provence, mint demi-glaze, spinach, whipped potatoes.

Grilled tenderloin lightly pounded, pineapple salsa, almond rice pilaf.

Butternut squash puree, Peruvian fingerling potatoes, serrano cream sauce.

Chardonnay, lemon, asparagus, tomatoes, almond rice.

2 sliders and fries.

Bacon, cheddar, green onion, sour cream.

Fries and applesauce.

Berries.

Mango and berries puree, chantilly.

Vanilla bean anglaise, housemade caramel sauce, ice cream.