Made daily in-house, served with roll.

Soup, made in-house daily, plus half sandwich.

Artisan cheese boards featuring a variety of cheeses, meatsand accoutrements, served with olives, bread.

Fresh mozzarella, cherry tomatoes, fresh basil, olive oil and balsamic vinegar, mixed greens.

Tuna, mayo, picklesand celery served on a bed of mixed greens

Penne pasta with meatballs and marinara, served with a green salad and a roll.

Select any 3 of our fresh salads served on a bed of greens (excludes poached salmon).

Cherry tomatoes, cucumbers, kalamata olives, bell peppers, feta, red onion and red wine vinaigrette, mixed greens.

Mix of cured Italian meats, cheeses, mild giardiniera, olive oil and balsamic, mixed greens.

Pasta and vegetables tossed in a housemade basil pesto dressing, mixed greens.

Choice of caputo's house Turkey, olympia provisions sweetheart ham, or salami - with provolone, lettuce, tomato, mayo and mustard.

Pastrami, emmentaler Swiss, house-aged mustard, pancetta mix, arugula, red wine vinaigrette.

Capocollo, cacio de roma cheese from the sunny South of Italy, roasted red pepper spread, lettuce, tomato, olive oil and balsamic.

Feta cheese, tomato, lettuce, onion, herbed Greek dressing.

Imported prosciutto, provolone, tomato, lettuce, olive oil and balsamic.

Sausage, Genoa salami, capocollo, provolone, lettuce, tomato, olive oil and balsamic.

Prosciutto, mortadella, salami, provolone, lettuce, tomato, olive oil and balsamic

Fior di latte fresh mozzarella, tomato, lettuce, fresh basil, olive oil and balsamic.

Roasted sweet red peppers, arugula, tomato, manchego cheese, olive oil and balsamic

Tuna, mayo, pickles and celery, lettuce, tomato on an Italian roll dressed with olive oil and balsamic.

Genoa salami, ham, mortadella, provolone & spicy olive salad on a ciabatta roll.

Meatballs, marinara sauce, parmesan & provolone cheeses.

Imported prosciutto, provolone, tomato, lettuce, olive oil & balsamic.

Cheddar or provolone.

Pasta with butter and parmesan or marinara.

Ham, Turkey, salami, or mortadella with provolone and mayo.

Baked fresh in-house using a rotating selection of single origin chocolates.

Using the finest Italian ingredients.

Range of fresh juices.

Drinking vinegar in a variety of flavors from pok pok.

Club soda, flavorand cream.

A variety of botanically brewed sodas and beverages from fentimans.