Served with kimchi and chilli dipping sauce.

Maine lobster, spicy tomato.

Marinated spicy shrimp, grilled pita.

Tomatoes, fried shallots, sherry vinaigrette.

Beluga lentils, lardon, brown butter.

Goat cheese, baby arugula.

Creamy risotto, natural jus.

Eggplant caviar, orzo, crumbled feta, thyme jus.

Gruyere, caramelized onion, fries.

Cucumber cous-cous, tomato vinaigrette.

Artichike ragout, caper beurre blanc.

Smashed potato, mustard, green peppercorn.

Crumb topping.

Berry puree.

Wet walnuts, caramel, chocolate sauce.