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Hyde Park Wood Fired Kitchen

(832) 932-5768

We make ordering easy. Learn more

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  • 247 East Nasa Parkway, Webster, TX 77598
  • No cuisines specified

  • Grubhub.com
  • Hyde Park Wood Fired Kitchen

  • (832) 932-5768

    We make ordering easy.

  • Menu
  • Soup & Salads
    • Wedge $9.75

      blistered tomatoes, crispy bacon, pickled red onions, blue cheese dressing

    • Soup of the Day $7.80

    • Baby Kale Caesar $9.10

      shaved parmesan, blistered tomatoes, crispy quinoa

    • Beets & Goat Cheese Terrine $11.05

      arugula, crispy quinoa, toasted almonds, lemon white balsamic

  • Wood Fired Pizza
    • Margherita $15.60

      house tomato sauce, mozzarella, basil

    • Muy Thai $18.20

      sweet chili sauce, shrimp, mozzarella, Thai chilies, red onion, cilantro, ginger peanut sauce

    • The Fungi $20.80

      truffle mushroom sauce, mozzarella, gorgonzola, roasted mushroom, aged balsamic

    • Buffalo Chicken $16.90

      garlic-mushroom white cheese sauce, mozzarella, roasted chicken, bacon, buffalo sauce, house ranch

    • Prosciugula $18.20

      house tomato sauce, mozzarella, 12 month prosciutto, arugula, aged balsamic

    • Pepper-oni $16.90

      house tomato sauce, mozzarella, charred pepperoni, calabrian peppers

    • Blanche Devereaux $18.20

      white sauce, mozzarella, basil, garlic confit, sausage, prosciutto, anchovies

    • Texas Pesto $18.20

      pecan pesto, mozzarella, burrata, confit garlic

    • Nice to Meat Y'All $19.50

      house tomato sauce, fontina, mozzarella, 12 month prosciutto, wild boar sausage, charred pepperoni

    • Cheese $13.00

      fresh Mozzarella, shredded Mozzarella.

  • Pasta
    House made.
    • Mac & Cheese $14.95

      5 cheese Mac sauce, crunchy quinoa

    • Beef Short Rib Ragu $20.15

      Spaghetti.

    • Chicken Pecan Pesto $15.60

      creste rigate

    • Brie Alfredo $19.50

      white wine-brie Alfredo, blackened shrimpandouille sausage, Calabrian peppers, blistered tomatoes, fettuccine

    • Spaghetti and Meatball $16.25

    • Bolognese $17.55

      meat sauce, house made sausage, creste rigate

  • Shareables
    • Roasted Cauliflower $11.05

      Calabrian peppers, roasted garlic

    • Cheesy Weezy Bread $10.40

      crescenza, gorgonzola, mozzarella, garlic confit, parsley, aged balsamic

    • Bretzel $11.70

      garlic butter, smoked maldon salt, roasted jalapeno cheddar and beer mustard

    • Shishito Peppers $11.05

      roasted garlic aioli, maldon salt

    • The Meatball $11.70

      smoked gouda, parmesan, tomato sauce, basil

    • Steak #2 $16.25

      steak medallions, mushroom medley, port cream sauce, roasted fingerling potatoes

    • Shorty $14.30

      beef short rib, ginger sweet chili glaze, roasted fingerling potatoes

    • Wood Fired Brussels Sprouts $11.70

      crispy bacon, garlic confit, parmesan

    • Charcuterie Plate $21.45

      assorted cheese and meats, garlic confit, house pickled veggies, house jam, beer mustard, candied nuts, fresh bread

    • Warm Brie & Bacon Marmalade $11.70

      Fresh bread.

    • Charred Octopus $19.50

      chimichurri, roasted fingerling potatoes, blistered tomatoes

  • Beverages
    • Topo Chico $3.90

    • St Arnold Root Beer $5.20

    • Katz Unsweet Tea $3.90

      Fresh brewed Black tea

    • Glass Coke $4.55

    • Glass Sprite $4.55

    • Fresh Lemonade $4.55

      Fresh Squeezed Lemonade

  • Sandwiches
    Served with chips
    • Not A Mis-Steak $16.25

      steak, garlic butter, parmesan, horseradish cream, caramelized onion, ciabatta

    • The Montano $13.65

      meatball, house red sauce, garlic butter, mozzarella, basil

    • The Other Side $11.05

      roasted chicken, fresh mozzarella, pecan pesto, arugula, red onion, balsamic, olive oil

    • The Purple One $11.05

      roasted eggplant, fresh mozzarella, pecan pesto, tomato, basil, arugula, balsamic, olive oil

    • Brie, Myself & I $11.70

      warm brie, pecan pesto, tomato, basil, arugula, garlic vinaigrette

    • The Double Double $12.35

      brisket, short rib and chuck blend, double meat, double cheese, caramelized onion, lettuce, secret sauce #2, potato bun

    • Cold Cut Trio $11.70

      coppa, soppressata, ham, fresh mozzarella, Calabrian peppers, red onions, lettuce, tomato, garlic aioli

  • Desserts
    • Bread Pudding $8.78

      bourbon butter glaze

Menu for Hyde Park Wood Fired Kitchen provided by Allmenus.com

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