Queso, ground taco meat and pico de gallo.

Hand-breaded with honey mustard.

Ground taco meat, queso, pico de gallo and pickled jalapenos.

Lettuce, tomatoes, pickles, onions, mustard and mayo.

American cheese, lettuce, tomatoes, pickles, onions, mustard and mayo.

Cheddar cheese, caramelized onions, bacon and BBQ sauce.

Lettuce, tomatoes, pickles, onions, mustard and mayo.

Pepper jack cheese, caramelized onions and Jaime's secret sauce on Texas toast.

Arugula, tomatoes, avocado, goat cheese and pomegranate sauce on wheat challah.

Grilled with corn tortillas, tomatillo salsa, pico de gallo and cabbage.

Goat cheese, lettuce and chipotle mayo.

Lettuce, onions, bell peppers, avocado and serrano.

Napa and red cabbage, peanuts, wontons and ginger soy vinaigrette.

Goat cheese, spinach, red onions, pomegranate, candied pecans and dijon vinaigrette.

Romaine, tomatoes and avocado.

Ground taco meat, pico de gallo, sour cream and queso.

Chicken tortilla soup served with a classic taco salad with ground taco meat, pico de gallo, sour cream and queso.

Topped with pepper jack cheese, cilantro, avocado and tortilla chips.

With jalapeno cream gravy.

With jalapeno cream gravy.

With jalapeno cream gravy.

With brown gravy.

Half bird, 4 piece mixed and no substitutions.

10-oz. USDA choice.

2 6-oz. grilled chops.

12-ounce choice.

With a choice of two side or french fries.

Bel paese, arugula, tomato, sun-dried tomato pesto and served with sweet potato fries.

Candied pecans, grapes, apples and served with sweet potato fries.

Tomatoes, pickles, onions, Jaime's secret sauce and served with sweet potato fries.

Made with bluebell homemade vanilla ice cream