Deep-fried mushrooms stuffed with crab, cheese, and deep-fried shrimp, served with Tarasca sauce.

Deep-fried mushrooms stuffed with crab and cheese, BBQ ribs and sauteed shrimp.

Chicken stuffed avocado, ground beef nachos, chicken quesadillas, chicken stuffed jalapenos, ground beef, and chicken flautas, served with guacamole and sour cream.

Guacamole seasoned with salt, lime juice, tomatoes, onions, and jalapenos.

Deep-fried jalapenos stuffed with cheese and your choice of meat.

Deep-fried jalapenos stuffed with cheese and your choice of meat.

Topped with shrimp, crab meat and ranchero sauce.

Served with grilled onions.

Served with grilled onions.

Chicken broth with delicious chunks of chicken, carrots, potatoes, onions, tomatoes, and squash. Served with rice, pico de gallo and avocado slices.

Vegetable broth with mushrooms, tortilla chips, and grated Monterrey jack cheese. Served with rice, pico de gallo and sliced avocado.

With shrimp and crabmeat-no beans.

No shell.

Large boiled shrimp mixed with la playa cocktail sauce. Served with avocados, lemon wedges, and crackers.

Boiled shrimp, scallops and crabmeat mixed with la playa cocktail sauce. Served with avocados, lemon wedges, and crackers.

One deep-fried avocado stuffed with chicken and cheese. Served with one beef fajita taco and tortilla soup.

One deep-fried avocado stuffed with beef fajita meat and cheese. Served with one chicken fajita taco and tortilla soup.

One deep-fried avocado stuffed with shrimp and cheese. Served with one grilled fish taco and tortilla soup.

Ground beef or chicken ranchero. Filled with refried beans, cheese and topped with chili gravy and cheddar cheese.

Beef or chicken fajita. Filled with refried beans, cheese and topped with chili gravy and cheddar cheese.

Beef fajita mix, refried beans, cheese and topped with chili gravy and cheddar cheese.

Ground beef or chicken ranchero. Filled with pico de gallo, cheddar cheese, and topped with chili gravy.

Beef or chicken fajita meat. Filled with pico de gallo, cheddar cheese, and topped with chili gravy.

Shrimp, pico de gallo, chili con queso, and topped with tarasca sauce.

Stuffed with shrimp and cheese. Served with a shrimp enchilada.

Borracho or refried.

Two homemade flour tortillas with beef or chicken. Served with chili con queso.

Ground beef or chicken ranchero garnished with lettuce, tomatoes, and grated cheese.

Ground beef or chicken ranchero garnished with lettuce, tomatoes, and grated cheese.

Corn tortillas, filled with shrimp or grilled fish, garnished with lettuce, cheese, and topped with our special lemon sauce.

Shrimp, chicken, and beef fajita, grilled onions, and bell pepper.

Corn tortillas filled with pork, cilantro, onions and jalapenos.

Served on a bed of grilled onions.

Served on a bed of grilled onions.

Served on a bed of grilled onions.

Served on a bed of grilled onions.

Smothered in bell peppers and onions.

Pork or chicken fajita covered with our special green cilantro sauce. Served with sour cream and avocados.

Filled with Monterrey jack, cheddar, and cream cheeses, topped with chili gravy, sour cream, and avocados. Served with a tender 6 oz rib-eye steak.

Chicken fajita topped with Tarasca sauce.

Stuffed with shrimp, crabmeat and scallops, cooked in our special sauce, topped with sour cream and sliced avocados.

Stuffed with chicken breast, cooked in mole sauce, topped with Monterrey jack and parmesan cheese.

Two corn tortillas filled with grilled shrimp in our tomato sauce, topped with sour cream and sliced avocados.

Chicken breast sauteed in a sauce made with onions, jalapenos, tomatoes, garlic, cilantro, and mushrooms. Topped with Monterrey jack cheese.

Chicken breast sauteed in our special creamy cilantro sauce with poblano peppers, onions, mushrooms, and parmesan cheese.

Chicken breast cooked with our special ranchero sauce and topped with Monterrey jack cheese.

Chicken breast stuffed with shrimp, crabmeat, scallops, cilantro, and onions topped with our special sauce and Monterrey jack cheese.

Grilled chicken breast topped with sauteed shrimp, onion, bell peppers, and mushrooms, topped with our special sauce and Monterrey jack cheese.

Six lightly breaded fried shrimp, topped with ranchero sauce and Monterrey jack cheese.

Six jumbo shrimp sauteed in wine sauce, butter, onions, cilantro, fresh garlic, tomatoes, jalapenos, and mushrooms.

Tender shrimp sauteed in our special cream sauce with poblano peppers, onions, mushrooms, cilantro and parmesan cheese.

Crabmeat, shrimp, deep-sea scallops, and crawfish smothered in chili con queso and pico de gallo stuffed into a large tender eggplant.

10 oz. rib-eye steak served on a bed of grilled onions with three jumbo shrimp, garnished with tomatoes and bell peppers.

Six jumbo shrimp sauteed in lemon butter, wine, and cilantro, topped with our spicest salsa.

Six jumbo shrimp sauteed in salsa, tequila, wine, cilantro, and fresh garlic.

Fried fish fillet, and two tender jumbo shrimp. Served with our own special lemon sauce, french fries, and salad. No beans.

10 oz, fresh charbroiled tilapia, sauteed in our special wine sauce, with onions, tomatoes, fresh garlic, cilantro, jalapeno peppers, and mushrooms.

10 oz. fresh tilapia sauteed in our special wine cream sauce with garlic, scallops, crabmeat, crawfish, and pico de gallo.

10 oz. fresh tilapia fillet, sauteed in our creamy cilantro sauce with mushrooms, poblano pepper, onions and parmesan cheese.

Lettuce and tomato slices. Served with your choice of dressing.

Spinach enchiladas served with rice, vegetables, and salad.

Grilled chicken breast, topped with steamed veggies, served with rice and salad.

Grilled chicken breast, topped with sauteed spinach and our mushroom cream sauce. Served with rice and vegetables.

Grilled fish topped with sauteed spinach and our mushroom cream sauce. Served with rice and vegetables.

Fresh tilapia and three jumbo shrimp carefully steamed in our unique foil shell with tomatoes, onions, bell pepper and our special blend of spices and jalapeno peppers.

Two fried shrimp topped with ranchera sauce and cheese, baby back ribs, beef, and chicken fajitas.

Four grilled shrimp in the split shell, beef and chicken fajitas, scallops, topped with onion, bacon, poblano pepper and cheese.

10 oz, charbroiled T-bone steak served on a bed of grilled onions, and garnished with tomatoes and bell peppers.

Full slab of tender ribs covered with barbecue salsa.

Chunks of slow-cooked pork loin topped with our brasas sauce. Served with three chicken quesadillas.

Tender skirt steak topped with bell peppers, onions, and jalapenos, in our special tomato sauce.

Two charbroiled quail served on a bed of grilled onions, with tomatoes and bell peppers.

One pork tamale, one chicken chalupa, and one beef enchilada.

Beef or chicken fajitas, one cheese enchilada, and one ground beef crispy taco.

Two homemade tamales topped with chili con carne and cheddar cheese.

Three chicken fajita quesadillas, one beef fajita taco topped with chili con queso.

Fried chicken breasts topped with ranchero sauce and Monterrey jack cheese. Served with one beef fajita taco.

Small beef taco salad, one beef fajita taco, and one chicken fajita quesadilla.

One mole enchilada, one chicken ranchero flauta, and one chicken-stuffed jalapeno.

Two fried jumbo shrimp topped with ranchero sauce and cheese, one cheese enchilada and one puff tostada.

One chicken ranchero flauta topped with guacamole and sour cream, and one mushroom Chile Relleno.

Your choice of tender beef or pork steak.

Tender beef or chicken fajita, breaded and deep-fried topped with ranchero sauce and Monterrey jack cheese.

A scoop of vanilla ice cream coated with corn flakes. Served in a brown pastry shell, topped with whipped cream.

Homemade pastry topped with powdered sugar and cinnamon.

Your choice of coconut or cheese.

Delicious banana and chocolate chips fried in our homemade pastry, topped with a scoop of vanilla ice cream.