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Portofino's Italian Restaurant
Fried calamari served with marinara sauce and lemon wedges.
Sauteed shrimp with white wine lemon sauce.
Served with diced marinated tomatoes, basil, garlic, olive oil, and parmesan cheese broiled over Italian bread.
8 Pieces.
8" loaf sliced into 8 sections.
Served with sliced mozzarella, tomato, basil, and roasted peppers drizzled with olive oil.
8 pieces. Served with marinara.
Sauteed portobello mushrooms with shrimp in a balsamic reduction.
8" loaf sliced into 8 sections.
Served with mixed greens, olives, onions, feta cheese, and roasted peppers with balsamic vinaigrette.
Served with mixed greens, gorgonzola, pears, and almonds. Tossed with a port wine vinaigrette.
Mixed greens with homemade tomato-basil dressing.
Served with mixed greens, grilled chicken, prosciutto ham, Canadian bacon, onions, and gorgonzola. Tossed with a balsamic vinaigrette.
Served with mixed greens, olives, onions, feta cheese, and roasted peppers. Topped with a grilled chicken breast and balsamic vinaigrette.
Served with classic caesar salad with Portofino's flair.
Classic caesar topped with a grilled chicken breast, tomatoes, and artichoke hearts.
Served with mixed greens, jumbo shrimp, Roma tomatoes, cucumbers, and onions. Tossed with a balsamic vinaigrette.
Served with sausage, pepperoni, Canadian bacon, mushrooms, and mozzarella cheese.
Served with calzone ricotta, mozzarella cheese and your choice of any single topping.
Meatballs with mozzarella and tomato sauce.
Served with Italian sausage, mozzarella cheese, pepperoni, and onions.
Served with lightly breaded chicken breast with mozzarella and tomato sauce.
Served with Philly beef, mushrooms, onions, green peppers, and mozzarella.
Served with sausage, pepperoni, hamburger, Canadian bacon, mushrooms, onions, green, and black olives, and green peppers.
Served with fresh basil, tomatoes, and mozzarella cheese.
Served with alfredo sauce, parmesan, and mozzarella cheese.
Served with sausage, pepperoni, hamburger, and Canadian bacon.
Served with special mushrooms, onions, green, and black olives, and green peppers.
Served with fresh mozzarella cheese.
Sauteed with freshly squeezed lemon juice, butter, and capers. Tossed with white wine sauce and served with homemade garlic rolls.
Chicken, Italian sausage and onions in a garlic and oil white wine sauce. Spiked with a touch of balsamic vinaigrette and served with homemade garlic rolls.
Lightly breaded and topped with mozzarella and tomato sauce. Served with homemade garlic rolls.
Sauteed with spinach prosciutto and brandy glaze sauce. Served with homemade garlic rolls.
Sauteed chicken topped with eggplant, prosciutto, and mozzarella cheese. Bathed in red sauce and served with homemade garlic rolls.
Sautéed with freshly squeezed lemon juice, butter, and capers and tossed with white wine sauce. Served with homemade garlic rolls.
Sauteed veal with green peppers, onions, mushrooms, and a classic cacciatore ragu sauce. Served with homemade garlic rolls.
Served with veal, Italian sausage, and onions in a garlic and oil white wine sauce. Spiked with a touch of balsamic vinaigrette and served with homemade garlic rolls.
Sauteed with portobello mushrooms and sauced with a classic brandy cream sauce. Served with homemade garlic rolls.
Prosciutto ham, mozzarella and chopped Roma tomatoes with a classic white wine bolognese ragu sauce. Served with homemade garlic rolls.
Sauteed with portobello mushrooms and sauced with a classic brandy cream sauce.
Sauteed with shallots and mushrooms, sauced with a marsala wine demi-glace and served with homemade garlic rolls.
Sauteed chicken with green peppers, onions, mushrooms, and a classic cacciatore ragu sauce. Served with homemade garlic rolls.
Lightly breaded and topped with mozzarella and tomato sauce. Served with homemade garlic rolls.
Sautéed with shallots and mushrooms and sauced with a marsala wine demi-glace. Served with homemade garlic rolls.
Prosciutto ham, mozzarella and chopped Roma tomatoes with a classic white wine bolognese ragu sauce. Served with homemade garlic rolls.
Sauteed veal topped with eggplant, prosciutto, and mozzarella cheese and bathed in red sauce. Served with homemade garlic rolls.
Sauteed with spinach, prosciutto and brandy glaze sauce. Served with homemade garlic rolls.
Sauteed Atlantic salmon topped with shrimp and creamy parmesan vodka sauce. Served with homemade garlic rolls.
Pasta classic topped with a grilled chicken breast in alfredo sauce. Served with homemade garlic rolls.
Portofino's classic clams, shrimp and calamari over linguine marinara. Served with homemade garlic rolls.
Sauteed jumbo shrimp, garlic, basil, and a mildly spicy marinara over linguine. Served with homemade garlic rolls.
Sweet white fish dipped in an egg batter and sauteed with a white wine sauce.
Sauteed with roasted peppers and mushrooms in a vodka cream sauce. Served with homemade garlic rolls.
Linguine and clams served with your choice of red or white sauce. Served with homemade garlic rolls.
Stuffed with portobello mushrooms in a light porcini mushroom sauce. Served with homemade garlic rolls.
Pasta stuffed with lobster and crabmeat chunks in a champagne cream sauce. Served with homemade garlic rolls.
Your choice of pasta. Served with homemade garlic rolls.
Sauteed Atlantic salmon with black and green olives, capers and plum tomatoes. Served with homemade garlic rolls.
Sauteed with garlic butter and tomatoes in Monrovia wine sauce. Served with homemade garlic rolls.
Ear-shaped pasta with spicy Italian sausage, broccoli, and zucchini bathed in tomato sauce with parmesan. Served with homemade garlic rolls.
Sauteed mushrooms, basil and sliced italian sausage in a light vodka pink sauce. Served with homemade garlic rolls.
Stuffed with spinach and ricotta cheese in a light vodka pink sauce. Served with homemade garlic rolls.
Your choice of pasta and sauce. Served with homemade garlic rolls.
Your choice of pasta and sauce. Served with homemade garlic rolls.
Your choice of pasta. Served with homemade garlic rolls.
3 pieces. Chicken fingers served with marinara for dipping.
1 piece.
1 piece.
1 piece.
1 piece.
16 oz.
16 oz.
16 oz.
16 oz.
Menu for Portofino's Italian Restaurant provided by Allmenus.com
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