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Margarita's Mexican Restaurant
Served with cheese and avocado dip.
Lettuce, tomato, cotija cheese, guacamoke and sour cream.
Shrimp with onions, tomato, avocado and special blend of tomato juice.
Served with beans, beef and cheese.
1/2 oreder.
1/2 order.
5 of each.
Served with pico de gallo and guacamole.
Cheese, tomato and mixed greens.
Cheese, tomato and mixed greens.
Charro beans, rice, taco meat, onion, tomatoes, cheese and jalapenos.
Shredded chicken, carrot, celery, tortilla chips, side of onion.
Ground Beef.
3 tacos on corn tortillas with cabbage, cilantro and onions.
Menu for Margarita's Mexican Restaurant provided by Allmenus.com
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