in Milk and Honey with Banana and Brown Sugar.

With fresh berries.

With broccoli, zucchini, yellow squash, red onion, sweet peppers and baby spinach in lemon garlic dressing.

With ratatouille and toasted sour dough bread.

Field Greens, A Berry Blend w / Orange and Candied Pecans in Brown Sugar and Apple Cider Dressing and Cinnamon Toast.

House mixed greens, sweet red onion, cherry tomato in oak barrel red wine vinaigrette with tobacco onion.

Tossed in Lemon Parmigiano Dressing w / Herbed Croutons

With summer greens and cherry tomatoes in brown sugar and apple cider dressing.

Champagne poached eggs on English biscuit with Canadian ham and hollandaise.

Two eggs cooked to order with bangers, ham, saute mushroom, grilled tomato, baked beans and whole wheat or white toast.

Petite filet mignon with bearnaise sauce, eggs cooked to order whole wheat or white toast.

Creamy soft scrambled eggs in a petite boule with a strawberry romanoff salad.

Medallions of beef on English biscuit, topped with champagne poached eggs and sauce bearnaise.

Two eggs cooked to order with your choice of bacon, sausage or ham and whole wheat or white toast.

Smokey ham, jalapeno, sweet peppers and onion with razor cheddar-jack cheese.

Smoked salmon, baby spinach, goat cheese and champagne hollandaise.

Sweet peppers, artichoke heart, onion, mushroom, kalamata olivesand spinach leaves with feta cheese.

Broccoli bites, tomato and farmhouse brie.

The Classic Custard in a Crust w / Apple Wood Smoked Bacon, Saute Onion and House Blended Cheeses w / Orchard Spring Greens Salad. Served with 3 farm eggs.

Monterrey jack and cheddar cheese and avocado pico, cilantro-lime hollandaise.

Black forest ham, gruyere cheese with saute mushroom, and wild green onion.

Garden fresh vegetable omelet served open face. Zucchini, yellow squash, onion, sweet peppers, spinach and tomato.

On thick sliced toasted sour dough bread with lettuce, tomato, onionand pickle.

Chorizo and cheddar-jack scramble in whole wheat, flour or corn tortillas with salsa, sour cream, avocado pico and shoestring tostados.

Bacon, lettuce and tomato with fried eggs, pesto mayo on toasted brioche.

Baked ham and swiss on brioche French toast with house made wild berry jam.

Grilled chicken breast, saute spinach, grilled tomato, provolone, pesto mayo.

Seared chicken with ham and swiss cheese, honey dijon dip.

Zucchini, summer squash, onion, sweet pepper and fresh mozzarella.

Red and yellow cherry tomatoes, fresh mozzarella and basil pesto.

Driscoll strawberries, crumbled goat cheese with baby arugula leaves and balsamic glaze.

With berry jam and syrup.

With cottage fried potatoes and fresh fruit.

Choose from chocolate chip, blue berry, strawberry, banana.

Scrambled egg, cheese on English muffin with choice of ham, bacon or sausage.

Choose from chocolate chip, blue berry, strawberry, banana.

Hash brown cake.

With Vermont maple syrup and vanilla whipped cream.

Bourbon and brown sugar maple syrup, vanilla whipped cream and candied pecans.

With Vermont honey-maple syrup.

With house made jam and vanilla whipped cream.

With caramel sauce.

Apples and sparkling mineral water.