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Gianna Italian Kitchen

(281) 290-6676

We make ordering easy. Learn more

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  • 28301 Texas 249, Tomball, TX 77375
  • No cuisines specified

  • Grubhub.com
  • Gianna Italian Kitchen

  • (281) 290-6676

    We make ordering easy.

  • Menu
  • Cold Appetizers
    • Prosciutto Con Frutta $7.25

      Smoked Italian ham with fresh fruit of the seasons.

    • Pomodori Con Mozzarella $7.25

      Slices of tomatoes with mozzarella cheese.

    • Antipasto Freddo Italiano $6.95

      Assorted cold Italian meats.

    • Peperonata $6.95

      Slices of sauteed eggplant, zucchini and sweet pepper in fresh basil, garlic and olive oil.

  • Hot Appetizers
    • Escargot $7.95

      Sauteed escargot with green onion, garlic, fresh tomatoes and herbs.

    • Ravioli Con Formaggio Fritto $7.25

      Spicy, fried ravioli with fresh tomato sauce.

    • Calamari Fritti $8.25

      Fried squid served with tomato sauce.

    • Bocconcino Di Formaggio $7.25

      Fried mozzarella cheese.

  • Soups
    • Stracciatella $5.95

      Fresh spinach soup with egg white.

  • Salads
    • Barbara Salad $10.95

      Mixed spring salad topped with tomato, bacon, avocado, onion and egg.

    • Insalata Mista $5.25

      Mixed green salad with tomato's and slices of apples.

    • Insalata Dei Cesari Con Pollo $10.95

      Caesar salad with grilled chicken.

    • Insalata Di Pollo Grillia $9.95

      Grilled chicken salad with tomato and avocado.

    • Insalata Di Spinaci $5.25

      Spinach salad with bacon, eggsand red onion.

    • Insalata Gianna $6.75

      Mixed green salad with mortadela and mozzarella caesar salad with grilled chicken.

  • Pollo/ Chicken
    All non pasta dishes served with the pasta.
    • Pollo Parmigiana (Regular) $17.50

      Breaded and pan fried breast of chicken on a bed of fresh asparagus topped with mozzarella cheese.

    • Pollo Alla Griglia (Regular) $16.50

      Grilled breast of chicken with fresh herbs and sauteed mushrooms.

    • Pollo Giovanni (Regular) $17.50

      Sauteed breast of chicken with mushrooms, sweet pepper and melted cheeses.

    • Pollo Rosmarino (Regular) $17.50

      Sauteed breast of chicken with garlic, mushrooms and fresh rosemary.

  • Vitello/ Veal
    All non pasta dishes served with the pasta.
    • Vitello Marsala (Regular) $21.50

      Slices of veal sauteed veal with green onions and mushrooms flamed in marsala wine.

    • Vitello Piccata (Regular) $17.85

      Sauteed veal slices in lemon, butter, white wine and mushrooms.

    • Vitello Parmigiana (Regular) $20.95

      Breaded veal steak pan fried and baked with mozzarella cheese and tomato sauce.

  • Pasta/ Seafood
    Choice of regular pasta or gluten-free pasta.
    • Grilled Mahi Mahi (Regular) $22.50

      Grilled mahi mahi with shrimp in fresh herbs.

    • Spaghetti Aglio & Olio Con Spinaci $8.50

      Spaghetti with garlic, mushrooms, fresh spinach and olive oil.

    • Fettuccine Alfredo con Pollo $18.95

      Sautéed strips of chicken on a bed of fettuccine alfredo.

    • Fettuccine Alfredo $8.95

      Fettuccine with butter & cream sauce.

    • Farfalle Campagnola (Regular) $10.50

      Butterfly pasta with mushrooms and olives in fresh tomato sauce.

    • Capelli D' Angelo Con Pollo All' Alan (Regular) $11.95

      Angel hair pasta with cubes of chicken in fresh tomato sauce.

    • Manicotto Fresco $7.75

      Pasta stuffed with ricotta cheese topped with mozzarella baked in a tomato sauce.

    • Spaghetti 1/2 & 1/2 (Regular) $10.95

      Spaghetti with meat balls and Italian sausage.

    • Manicotto Con Spinaci $13.50

      Pasta stuffed with cheese and fresh spinach topped with alfredo and cheese.

    • Ravioli Di Mare (Regular) $14.95

      Seafood stuffed pasta sauteed with alfredo sauce and vegetables.

    • Gamberi Alla Giuliana (Regular) $23.50

      Shrimp in garlic lemon butter sauce.

    • Ravioli Con Carne $7.75

      Beef-stuffed pasta with tomato sauce.

    • Spaghetti Bolognese $11.25

      Spaghetti with meat sauce.

    • Capelli D'angelo Con Gamberi & Capesante (Regular) $22.00

      Angel hair pasta with shrimp and scallops in lemon butter sauce.

    • Linguini Con Vongole (Regular) $12.95

      Linguini with white or red clam sauce.

    • Salmone Con Tarragon (Regular) $23.45

      Filet of coho salmon with tarragon sauce.

    • Fettuccine Carbonara $14.75

      Fettuccine with prosciutto and green onions in a creamy sauce with black pepper.

    • Cannelloni Di Mare $9.50

      Seafood stuffed pasta baked with alfredo sauce and mozzarella cheese.

    • Spaghetti Con Polpette Di Carne $9.25

      Spaghetti with meatballs.

    • Capelli D'angelo Con Gamberi & Capesante (Regular) $22.00

      Angel hair pasta with shrimp and scallops in lemon butter sauce.

  • Piatti Favoriti Della Casa/ Gianna'S Favorite Plates
    All non pasta dishes served with the pasta.
    • Salciccia Italiana (Regular) $13.95

      Homemade sausage sauteed with peppers, onions and mushrooms in a red sauce.

    • Melanzane Parmigiana (Regular) $15.95

      Layers of eggplant and mozzarella baked in a marinara sauce.

    • Pasta Combination (Regular) $19.50

      Combination of veal cannelloni, cheese manicotti and lasagna with tomatoes sauce and melted cheese.

    • Pollo Fiorentine Alla - Atkins (Regular) $16.50

      Sauteed breast of chicken on a bed of spinach with melted cheese, roasted pine-nuts and alfredo sauce served with fresh vegetables.

  • Desserts
    • Tiramisu $8.50

    • Cannoli $7.75

Menu for Gianna Italian Kitchen provided by Allmenus.com

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