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Tailgator's Pub & Grill
Piled high with cheese, pico de gallo, queso, sour cream, and jalapenos. Fajita chicken or pulled pork, fajita beef, or Cajun style with andouille sausage, sauteed onions and mushrooms. Add homemade guacamole for an additional charge.
Regular or waffle cut fries, topped with cheddar and Jack cheeses, red onions, jalapenos and your choice of bacon or chili.
Fajita steak or chicken with cheese and homemade pico de gallo. Try them Buffalo-style for an added kick. Served on a Spinach or Jalapeno cheddar tortilla, with fresh-made salsa and sour cream. Fajita chicken or fajita beef for an additional charge. Add guacamole for additional charge also.
Wings, cheese sticks, fried pickles, and boudin bites. Choose Boneless or traditional wings tossed in your choice of wing sauce. Serves 3 to 4.
Our specialty! Boudin sausage and cheddar cheese balls, hand-breaded and fried golden brown. Served with our homemade gator sauce.
Premium sliced pickles lightly hand-breaded and fried to perfection. Served with ranch.
Jalapeños lightly hand-breaded and fried to perfection. Served with ranch.
A traditional southern favorite.
Six large shrimp boiled and chilled. Served with house-made spicy cocktail sauce.
Lightly hand-battered and fried until golden brown.
The best jalapeño boudin sausage link you can find in Texas. Served with crackers.
House specialty! Hand-breaded alligator, fried golden brown. Served with our homemade gator sauce.
Another classic! Ziegenbock beer-battered with a Cajun kick.
Mom never made 'em this good! Hand-cut and breaded in house. Served with choice of dipping sauce or cream gravy.
Mozzarella cheese, hand-cut in house and breaded, fried golden brown. Served with marinara sauce.
Crisp tortilla chips with salsa. Add white queso or guacamole or get all three for an additional charge.
Premium steak strips, hand-breaded and fried served with cream gravy.
Tailgators spicy Mardi Gras crawfish dip served with crisp tortilla chips.
Choose between traditional or boneless. Mild, medium, hot, Tailgators smokin' hot, spicy garlic, teriyaki, honey bbq, smokin' chipotle, honey-chipotle, bbq, hot bbq, garlic Parmesan, lemon pepper sauce, lemon pepper rub, or hot lemon pepper. Served with blue cheese or ranch. Add carrots or celery for an additional charge. 6, 12, 25, or 50 pieces for an additional charge.
Spicy boiled live Louisiana crawfish. Call for availability. Served with corn, potatoes. Spice and butter upon request. Different charges apply when you dine-in with us or to-go when available. Please understand that our crawfish is spicy!
A full lb. or half lb. of fried shrimp. Served with corn, spicy red potatoes, and butter. Get them tossed in buffalo sauce for an additional charge.
Choose between traditional or boneless wings. Mild, medium, hot, Tailgators smokin' hot, spicy garlic, teriyaki, honey bbq, smokin' chipotle, honey-chipotle, bbq, hot bbq, garlic Parmesan, lemon pepper sauce, lemon pepper rub, or hot lemon pepper. Served with blue cheese or ranch. Add carrots or celery for an additional charge. 6, 12, 25, or 50 pieces.
Full lb. or half lb. of spicy boiled shrimp. Served with corn, red potatoes, spice, and butter.
Smoked turkey, sliced ham, cheddar, and Jack cheeses, sliced egg and our applewood bacon on a fresh bed of romaine with your choice of dressing.
Our house favorite! Savory chicken, avocado, pico de gallo, egg, applewood smoked bacon, black olives, and shredded cheese piled high on our spring mix. Served with your choice of dressing.
Romaine lettuce tossed in Caesar dressing, and topped with house-made pico de gallo, cheddar and Jack cheeses, applewood smoked bacon, turkey, and avocado.
No beans about it! Topped with red onions and cheddar cheese. Cup for a different charge.
On the lighter side, try a cup of soup with a garden or Caesar side salad. Upgrade to gumbo for an additional charge. Upgrade to a bowl for an additional charge.
Spring mix lettuce, cherry tomatoes, shredded cheddar Jack cheese, cucumbers, croutons, and red onions. Served with a side of the dressing of your choice.
Fresh romaine lettuce, fried, grilled, or blackened chicken and croutons tossed in our creamy Caesar dressing topped with grated Parmesan cheese.
Char-grilled chicken, walnuts, dried cranberries, red grapes, and feta cheese on our spring mix with our homemade balsamic vinaigrette. Upgrade to premium sirloin steak for an additional charge.
Available in a lunch size for a different charge. Tomatoes, egg, bacon, red onion, avocado, cheddar, and Jack cheeses, with your choice of fried, grilled, or blackened crawfish or chicken. Get shrimp instead for an additional charge.
Our chef's own authentic Louisiana recipe made with savory chicken and andouille sausage. Served with rice. Bowl size or add shrimp in for an additional charge!
Your choice of spicy chicken noodle or loaded baked potato. Bowl for an additional charge.
Romaine lettuce, croutons, and Parmesan cheese tossed in our home-made Caesar dressing.
14 oz. hand-cut ribeye steak served with choice of two sides.
Breakfast anyone? Try our juicy steak and eggs combo with a 6 oz sirloin steak cooked to order with 2 eggs just how you want them and a side of Texas toast.
Grilled, fried or blackened catfish. Served with steamed rice and veggies. Two fillets for an additional charge.
Cajun blackened chicken atop a bed of creamy fettuccine noodles smothered in our zesty Alfredo sauce with a side of garlic toast. Substitute shrimp or crawfish for an additional charge. Try it Mardi Gras style for an additional charge.
A southern favorite! Your choice of chicken and sausage or shrimp. Served with white rice. Get all three for a charge.
Sirloin steak strips hand-battered and served with your choice of two sides and cream gravy.
Chargrilled or blackened chicken breast smothered with Pepper Jack cheese, avocado slices, and house-made pico de gallo. Served with two sides.
6 oz sirloin steak, served with your choice of two sides.
Southern-style hand-battered Akaushi Texas Angus beef served with mashed potatoes, steamed seasonal veggies, and Texas toast.
Premium chicken breast served with mashed potatoes, steamed seasonal veggies, and Texas toast.
The pub staple, beer-battered codfish filets served with fries, coleslaw, and homemade tartar sauce.
Hand-battered and golden fried to perfection! Served with fries, coleslaw and your choice of sauce or peppered gravy.
Available grilled, blackened, or fried. It comes with one cod fillet, one catfish fillet, and three gulf shrimp. Served with two sides.
Fish fillet smothered in a creamy garlic Parmesan sauce, topped with crawfish tails and served over dirty rice. Two fillets for an additional charge.
Shrimp or crawfish etouffee served over white rice.
Topped with sauteed mushrooms and onions and house-made brown gravy. Served with mashed potatoes and choice of one side.
6oz sirloin and three jumbo shrimp with choice of two sides. Upgrade to 14oz ribeye for an additional charge.
A premium 1/2 lb. beef patty on white, wheat, pretzel, or sweet jalapeno bun. Served with lettuce, tomato, onion, pickles and choice of fries.
Our burger served with cheddar cheese and applewood smoked bacon. Comes on your choice of white, wheat, pretzel, or sweet jalapeno bun.
1/2 lb. patty piled high with pulled pork, pickles, bbq sauce, coleslaw, and a large, golden fried onion ring! Served on your choice of white, wheat, pretzel, or a sweet jalapeno bun.
Spicy boiled shrimp, cabbage, house-made pico de gallo and cilantro-ranch on your choice of corn or flour tortillas. Three for an additional charge.
Fried or grilled alligator, shredded cabbage, cilantro ranch, cheddar jack cheese, cilantro and house-made pico de gallo, served on corn or flour tortillas. Three for an additional charge.
Choice of premium beef, grilled chicken, buffalo chicken, or pulled pork style sliders served on white, wheat, pretzel, or sweet jalapeno buns. 2 pieces or 4 pieces.
Fresh avocado, fried egg, pepper Jack cheese, jalapeno bacon, and house-made Sriracha mayo. Comes on your choice of white, wheat, sweet jalapeno or pretzel bun.
100% plant protein vegetarian burger - amazingly good! Served with lettuce, tomato, onion, and pickles. Quarter pound patty on your choice of a white, wheat, pretzel, or sweet jalapeno bun.
Fried or grilled codfish, shredded cabbage, cilantro ranch, cheddar Jack cheese and house-made pico de gallo served on your choice of corn or flour tortillas. Three for an additional charge.
Your choice of fajita chicken or beef, house-made pico de gallo, cheddar Jack cheese, and chopped cilantro, served on corn or flour tortillas. Three for an additional charge.
Smoked turkey breast, applewood smoked bacon, avocado slices, cheddar cheese, lettuce, tomato, red onion, and Cajun mustard melted onto a sweet jalapeño bun.
This is a customer favorite! Black forest ham, smoked turkey, applewood bacon, American and cheddar cheese with lettuce, tomato, onion, mayo and creole mustard stacked high with your choice of white or wheat toast, and one side.
Your choice of fajita beef or fajita chicken with peppers, onions, queso, and pico de gallo. Chicken or beef. Choose between a jalapeno cheddar or a spinach tortilla.
Can't go wrong with this Texas favorite. American, cheddar and Jack cheese melted between Texas toast. Add tomato for an additional charge.
Crispy fried chicken breast tossed in our Tailgator's hot sauce with pepper Jack cheese, lettuce, onion, and tomato on your choice of white, wheat, pretzel or sweet jalapeno bun
Shredded chicken, andouille sausage, caramelized onions, shredded cheese, and dirty rice. Choose between a jalapeno cheddar or spinach wrap.
Tender pulled pork tossed in bbq sauce and topped with coleslaw and pickles. Served on your choice of white, wheat, pretzel, or sweet jalapeno bun.
Juicy chicken breast fried or grilled topped with black forest ham, Swiss cheese, and house-made honey mustard.
Grilled black forest ham, pepper Jack cheese, and a Cajun kick! Served on Texas toast.
Texas-sized classic with applewood smoked bacon, leafy lettuce, tomatoes, and mayo on Texas toast. Try jalapeno bacon for a spicy kick!
Juicy char-grilled or blackened on your choice of bun: White, wheat, sweet jalapeno, or a pretzel bun. Served with lettuce, tomato, onion and pickles, and a side of your choice.
Grilled, fried or blackened catfish served on our hoagie roll. Topped with lettuce, tomato, and red onion. Served with our homemade tartar sauce.
Fried Gulf Shrimp on our hoagie roll with lettuce, tomato, and onion. Served with tangy tartar or Tailgators sauce.
Farm-raised alligator on our hoagie roll with lettuce, tomato, and onion. Served with tangy tartar or Tailgators sauce.
Spicy crawfish tails on our hoagie roll with lettuce, tomato, and onion. Served with tangy tartar or Tailgators sauce.
Fried chicken tossed in hot sauce with lettuce, tomato, and red onion. Choose between a jalapeno cheddar or spinach wrap.
Pick any of our signature salads and wrap it up! Choose between a jalapeno cheddar or spinach wrap.
Jalapeno boudin patties topped with fried egg, American, cheddar, and pepper Jack cheeses. Served on your choice of white, wheat, pretzel, or jalapeno bun.
Sliced sirloin steak topped with bell pepper, sauteed mushrooms, jalapeno, lettuce, tomato, onion, ketchup and mayo on a hoagie roll. Hot ham and cheese.
Fettuccine noodles with marinara sauce. Parmesan cheese sprinkled on top.
Creamy cheese mixed with elbow macaroni noodles.
Two battered chicken breasts served with ranch.
Four battered shrimp served with tartar sauce.
American cheese melted between Texas toast.
Slider served well done with American cheese on a white bun. Get two for an additional charge.
Five chicken nuggets served with ranch.
Premium chicken breast served with mashed potatoes, steamed seasonal veggies, and Texas toast.
Southern-style hand-battered Akaushi Texas Angus beef served with mashed potatoes, steamed seasonal veggies, and Texas toast.
The pub staple, beer-battered codfish filets served with fries, coleslaw, and homemade tartar sauce.
Smoked turkey, sliced ham, cheddar, and Jack cheeses, sliced egg and our applewood bacon on a fresh bed of romaine with your choice of dressing.
Our house favorite! Savory chicken, avocado, pico de gallo, egg, applewood smoked bacon, black olives, and shredded cheese piled high on our spring mix. Served with your choice of dressing.
Romaine lettuce tossed in Caesar dressing, and topped with house-made pico de gallo, cheddar and Jack cheeses, applewood smoked bacon, turkey, and avocado.
Fresh romaine lettuce, fried, grilled, or blackened chicken and croutons tossed in our creamy Caesar dressing topped with grated Parmesan cheese.
Char-grilled chicken, walnuts, dried cranberries, red grapes, and feta cheese on our spring mix with our homemade balsamic vinaigrette. Upgrade to premium sirloin steak for an additional charge.
Tomatoes, egg, bacon, red onion, avocado, cheddar, and Jack cheeses, with your choice of fried, grilled, or blackened crawfish or chicken. Get shrimp instead for an additional charge.
Hand-battered, succulent gulf shrimp served with fries, coleslaw and a choice of homemade tartar or cocktail sauce. Also available as a Grilled or Blackened Shrimp entree. Lunch size comes with five shrimp.
Hand-battered, succulent gulf shrimp served with fries, coleslaw and a choice of homemade tartar or cocktail sauce. Also available as a Grilled or Blackened Shrimp entree. Dinner comes with eight shrimp.
Menu for Tailgator's Pub & Grill provided by Allmenus.com
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