PLEASE DO NOT ADD INGREDIENTS OR TOPPINGS IN SPECIAL INSTRUCTIONS.

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Fresh cut mozzarella, lightly breaded and fried to a golden brown. Served with Russo's homemade marinara sauce.

A blend of fresh spinach, kale, artichoke hearts and roasted garlic, swirled in creamy Alfredo sauce. Served with toasted focaccia bread.

Hand knotted pizza dough tossed with Sicilian extra virgin olive oil, fresh garlic and Romano cheese. Served with a side of Russo's homemade marinara sauce.

Perfectly ripened Roma tomatoes, fresh mozzarella and garden-fresh basil, drizzled with balsamic glaze and Sicilian extra virgin olive oil.

10 jumbo spicy buffalo wings served with a side of bleu cheese dressing.

2 large homemade Italian meatballs served with Russo's chianti braised meat sauce.

Roma tomatoes, fresh garlic, Sicilian extra virgin olive oil, basil and topped with sauteed spinach.

Tender calamari seasoned with sea salt and pepper, then lightly fried. Served with Russo's marinara sauce.

Stuffed eggplant with ricotta, all-natural mozzarella cheese and fresh basil, lightly breaded and fried. Served in a tomato cream sauce.

Roasted Roma tomatoes and the freshest basil, simmered in a creamy tomato bisque.

Russo's decadent spin on traditional New England style chowder.

Fresh garden vegetables, cannellini beans and penne pasta, in a savory vegetable broth.

Cheese tortellini, grilled chicken, Roma tomatoes and spinach, stewed in a light chicken broth.

Served with choice of soup and a side of Caesar or house salad.

Sliced cucumber with feta cheese, Roma tomatoes, red onions, Kalamata olives and garlic, tossed with Sicilian extra virgin olive oil.

Romaine lettuce, red onions, bell peppers, cucumbers, Roma tomatoes, red cabbage, black olives and Russo's balsamic vinaigrette.

Romaine lettuce and pecorino Romano cheese, lightly tossed in Russo's homemade Caesar anchovy dressing.

Romaine lettuce and pecorino Romano cheese, lightly tossed in Russo's homemade Caesar anchovy dressing.

Romaine lettuce, garden vegetables, pine nuts, Kalamata olives, sun-dried tomatoes, artichoke hearts, dolce Gorgonzola cheese and pepperoncini, lightly tossed with Russo's balsamic vinaigrette.

Fresh romaine lettuce sprinkled with feta cheese, Kalamata olives, garden vegetables and Russo's balsamic vinaigrette.

Fresh romaine lettuce sprinkled with feta cheese, Kalamata olives, garden vegetables and Russo's balsamic vinaigrette.

Perfectly ripened Roma tomatoes, imported Italian Buffalo mozzarella and garden-fresh basil drizzled with Sicilian organic extra virgin olive oil.

Kale tossed with pesto sauce, grilled chicken, cucumbers, roma tomatoes and penne pasta.

Breaded chicken breast, Russo's homemade marinara sauce, basil and Wisconsin mozzarella.

Prosciutto, soppressata salami, mortadella, ham, provolone cheese, romaine lettuce, red onions, Roma tomatoes and olive dressing.

Grilled chicken, sauteed spinach, portabella mushrooms, Sicilian extra virgin olive oil. garlic and Wisconsin mozzarella.

Prosciutto di Parma, arugula, fresh mozzarella, Roma tomatoes, red onions and truffle Sicilian olive oil spread.

Homemade Italian meatballs, Russo's Chianti-braised meat sauce and Wisconsin mozzarella.

All-natural mozzarella cheese, sweet basil, crisp red onion and tasty Roma tomatoes with house made pesto dressing. Flatbread baked fresh daily.

Served with choice of sandwich with a side of Caesar or house salad.

Party pizza serves up to 10.

Double pepperoni, mushrooms, onions, all natural mozzarella cheese and Russo's pizza sauce. Serves 8-10.

Comprised of four kinds of pizza, one-fourth cheese, one-fourth mulberry, one-fourth chicken rustica and one-fourth margherita. Serves 8-10.

Serves 8-10 people.

Cheese slice.

New York-style handcrafted and made with 100% Wisconsin cheese. Baked in a brick oven.

Pepperoni, Italian sausage, mushrooms, black olives, bell peppers, Wisconsin mozzarella and Russo's homemade pizza sauce. Served with Russo's homemade sauce.

Ricotta cheese, Canadian bacon and Wisconsin mozzarella. Served with Russo's homemade sauce.

Choice of up to 3 toppings. Served with Russo's homemade sauce.

All-natural mozzarella cheese, feta cheese, fresh spinach, tomatoes and garlic. Stuffed, folded and baked in a brick oven. Served with a side of Russo's homemade marinara sauce.

Fresh pasta layered with braised beef, Italian cheeses and Russo's Chianti-braised meat sauce.

Served with fresh pasta Russo's Chianti-braised meat sauce or homemade marinara sauce.

Freshly-prepared fettuccine pasta swirled in Russo's homemade Romano cream sauce.

Thinly sliced prosciutto di Parma, garlic and red onions in a Romano cream sauce and fresh spaghetti.

Jumbo cheese ravioli and fresh basil, with choice of Russo's homemade marinara sauce or truffle mushroom sauce.

Penne pasta, ricotta cheese, Wisconsin mozzarella, pecorino Romano and fresh basil with Russo's homemade marinara sauce.

Penne pasta, roasted cauliflower, Roma tomatoes, pine nuts, portabella mushrooms, feta cheese, kale, zucchini, Sicilian extra virgin olive oil garlic sauce and fresh basil.

Homemade potato pasta with fresh basil, served with Russo's Chianti-braised meat sauce.

Shrimp over angel hair pasta and chili peppers, in spicy marinara sauce.

Al dente penne pasta with grilled chicken, Roma tomatoes and artichoke hearts, tossed in a freshly prepared pesto cream sauce.

Fresh pasta stuffed with chicken, kale and fresh spinach and topped with Russo's homemade marinara sauce and Wisconsin mozzarella.

Fresh penne pasta, portobello mushrooms, prosciutto and fresh garlic tossed in a creamy Marsala romano sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Penne pasta, proscuitto di parma, white onions, in a vodka sauce.

Penne pasta tossed with organic extra virgin garlic olive oil, fresh chili pepper, fresh basil and Russo's homemade marinara sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Fresh rigatoni pasta with sweet basil, all-natural Buffalo mozzarella cheese, Bolognese Chianti meat sauce and Romano cheese. Made fresh to order and prepared with organic extra virgin olive oil.

Italy's most popular pasta served with marinara sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Italy's most popular pasta served with homemade Chianti-braised meat sauce. Made fresh to order and prepared with organic extra virgin olive oil.

Cheese stuffed tortellini pasta with proscuitto di Parma and onions, in a vodka tomato cream sauce.

Tender chicken breast seasoned with Italian breadcrumbs, topped with Russo's homemade marinara and Wisconsin mozzarella and served with fresh spaghetti pasta.

Grilled chicken, portabella mushrooms, capers, sun-dried tomatoes and fettuccine pasta, in a lemony garlic white wine sauce.

Grilled chicken breast sauteed with portobella mushrooms, simmered in a decadent floral Marsala wine sauce and served with fettuccine.

Fresh eggplant, basil, Wisconsin mozzarella and Romano cheese, Russo's homemade marinara sauce and served spaghetti pasta.

Fresh shrimp, clams, mussels and calamari swirled together in a spicy pinot grigio marinara sauce and served over freshly-prepared spaghetti.

Fresh jumbo shrimp over fresh spaghetti, in a spicy marinara sauce.

Served with a beverage and garlic bread.

Served with a beverage and garlic bread.

Homemade pizza sauce, sliced Buffalo mozzarella cheese, fresh basil, oregano and Sicilian extra virgin olive oil. Extra-thin, square-crust pizza made with premium flour and award-winning extra virgin olive oil. Prepared and hand-tossed today.

A vegetarian delight, Spinach, artichoke hearts, kale, mozzarella cheese and roasted garlic, in a creamy Alfredo sauce. Extra-thin, square-crust pizza made with premium flour and award-winning extra virgin olive oil. Prepared and hand-tossed today.

Pepperoni, sliced sausage, crisp red onions and Italian roasted peppers and extra virgin olive oil and fresh garlic. Extra-thin, square-crust pizza made with premium flour and award-winning extra virgin olive oil. Prepared and hand-tossed today.

Grilled chicken, prosciutto di Parma, spinach, roma tomatoes and Gorgonzola cheese with extra virgin olive oil and garlic sauce. Extra-thin, square-crust pizza made with premium flour and award-winning extra virgin olive oil. Prepared and hand-tossed today.

Crumbled Italian sausage, fresh kale, mushrooms, mozzarella and ricotta cheese, with olive oil and garlic sauce. Extra-thin, square-crust pizza made with premium flour and award-winning extra virgin olive oil. Prepared and hand-tossed today.

Your choice of up to three toppings with homemade olive oil garlic sauce or pizza sauce. Extra-thin, square-crust pizza made with premium flour and award-winning extra virgin olive oil. Prepared and hand-tossed today.

Mix and match - Italian deli, prosciutto and arugula, caprese.

Chicken Parmesan, meatball Parmesan and chicken portabella.

Served with ranch or bleu cheese dressing.

24 pieces. Served with homemade meat sauce.

Includes focaccia bread.

Includes fresh mozzarella, Gorgonzola cheese, provolone cheese, prosciutto, mortadella ham Genoa salami, Kalamata olives and pepperoncini.

Includes spaghetti and marinara.

Includes spaghetti and marinara.

Served with meat sauce or marinara sauce.

Served with marinara sauce or pesto sauce.

Served with grilled chicken.

8 pieces.

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