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Telfair Spices
Sweet pudding like dish.
Onion pakodas are deep-fried snack made with gram flour (besan), salt, light spices and onion.
Similar to a burger, the patty is made with lentils, potato and a mix of spices. The patty is served in a toasted bun with onions, tomatoes, a spread of spicy green and sweet tamarind chutney.
Similar to a burger, the patty is made with lentils, potato and a mix of spices. The patty is served in a toasted bun with onions, tomatoes, a spread of spicy green and sweet tamarind chutney.
Chili pakodas are deep-fried snack made with gram flour (besan), salt, light spices and serrano peppers.
Mix serving of onion and chili pakoda.
Our samosas are 100% vegetarian. The shells are made with all purpose flour. Our mouth watering stuffing is made with potato, turmeric, a mix of garam masala spices, chili flakes and more. It is served with a mixture of tamarind and green mint chutney.
Also known as batata vada. It is a fried potato fritter. The potato stuffing is made with green chili, ginger, garlic, turmeric, mustard seeds, cumin seeds, salt and a few other spices.
Round hollow puri filled with a mixture of flavored green water, tamarind chutney, potato and blackpeas stuffing and chaat masala. Our puris are made with Sooji, oil, baking soda and salt.
2 sandwiches. Vada pav is a popular street food in mumbai, india. It is a traditional indian bun "pav" served as a sandwich with aloo vada stuffing. Our the potato stuffing is made with green chili, ginger, garlic, turmeric, mustard seeds, cumin seeds, salt and a few other spices.
2 sandwiches. Similar to our vada pav, but instead of aloo vada stuffing, we use our delicious aloo samosa.
Served with 2 pavs. A spicy mix of vegetables such as cauliflower, green peas, potato, onions and more. The vegetables are mashed and cooked with spices such as green chili, black cardamom, cumin seeds, cinnamon, cloves and many more spices.
A very popular street food from Mumbai, India. The sandwich is made with a mix of vegetables such as onions, potato, cucumber and tomato. The bread is layered with our green chutney and a special sandwich masala powder.
It is a grilled version of our Bombay sandwich. The sandwich is stuffed with mozzarella cheese and grilled for crispy finish. A very popular street food from Mumbai, India. The sandwich stuffing is made with a mix of vegetables such as onions, potato, cucumber and tomato. The bread is layered with our green chutney and a special sandwich masala powder.
Paratha.
The chaat is a mix of all the chaats on our menu. The stuffing for the chaat includes potatoes, fine sev, black peas, chick peas, fried papdi, onions, sweet yogurt, tamarind and green chutney.
Dish is made up on ragda (gravy) and pattice (patties). The ragda is made up of white peas cooked in a blend of spices and the patties or tikki is made of potato. The final dish is garnished with onions, green chutney, tamarind chutney and sev.
A popular chaat dish is made with potatoes and chickpeas topped with yogurt, tamarind and green chutney. The stuffing is served on small bite size fried puris.
Our delicious samosa served in a hot gravy of chickpeas, onions, tamarind and green chutney.
Round hollow puri stuffed with potato, black peas, fine sev, sweet yogurt, tamarind and green chutney.
Fried puris topped with stuffing made with potatoes and chickpeas. It is finally topped with sweet yogurt, tamarind and green chutney.
Spicy and tangy chaat bowl stuffed with potato and chickpeas filling served with sweet yogurt, green chutney and fine sev.
A popular street food in india. It is made with puffed rice mix, thin sev, onions, crispy fried puri, potato, tamarind and green chutney.
Lentil dumplings topped with sweet yogurt, chaat masala, tamarind and green chutney.
A very popular chaat made with chick peas, potato, onions, fried puri, fine sev topped with sweet yogurt, tamarind and green chutney.
Our delicous chaat stuffing made of chickpeas, fine sev, tamarind and green chutney is served in bit size baskets made of fried puri.
Paneer cooked in a creamy tomato sauce with the right amount of spice mix.
One of the popular menu items. The paneer cubes are pan fried until golden brown, then cooked in tomato sauce, onions and a blend of spices for rich flavor.
Spinach and paneer cooked in a creamy sauce with our special blend of spices.
Multiple types of yellow lentils cooked our way with a special blend of Indian spices and herbs.
Potatoes and cauliflower cooked with onions, tomatoes, ginger garlic paste and our special blend of spices.
Potatoes and guvar beans cooked with onions, tomatoes, ginger garlic paste and our special blend of Indian spices.
Indian sliced okra cooked with sauted onions, tomatoes, ginger garlic paste and our special blend of Indian spices.
Garbanzo beans cooked with Indian flavors.
Indian eggplant cooked with onions, tomatoes, ginger garlic paste and our special blend of spices.
Curry made with gram flour, curry leaves, yogurt and our special blend of spices. It is served with deep-fried pakodas.
Our popular rice dish made with mix vegetables, basmati rice and our special blend of spices.
Our most popular rice dish made with whole masoor lentils, basmati rice and our special blend of spices.
Basmati white rice cooked with cumin seeds.
A layered flatbread made with flour, salt, water and ghee (oil). our plain paratha's are made in triangular shape.
Traditional indian roti-chapati are made with whole wheat flour, oil, salt and water. Our roti's-chapati's are handmade for each order.
A thick version of our hand made roti-chapati. The chapati is made with whole wheat flour, oil, salt and water. Our roti's-chapati's are hand made for each order.
Indian flatbread made with all purpose flour, salt, milk, oil and butter. It is cooked in a traditional tandoor.
Indian flatbread made with all purpose flour, salt, milk, garlic, cilantro, oil and butter. It is cooked in a traditional tandoor.
Whole wheat flat bread stuffed with stuffing made with a special blend of Indian spices and potato.
Boondi ladoos are made with gram flour (besan) that is poured through a ladle to form small droplets like shapes. They are then mixed with slices of almonds and our secret spice mix. the mixture is mixed with the droplets and formed into small delicious balls.
Gulab jamuns are made of milk based solids and flour. The balls are served soaked in sweet syrup.
Mango lassi is made from yogurt, milk and mango pulp. This drink is pretty similar to a milk shake.
Sweet lassi is made from yogurt, milk and sugar. This drink is simiar to a milkshake.
Salted lassi is made from yogurt, milk, water, salt, cumin powder and a blend of spices.
Coke products.
1 serving. Indian chai is made with fermented black tea leaves, milk, water and sugar.
1 serving. Indian masala chai is made with fermented black tea leaves, milk, water, sugar, cardamom, ginger, ground cloves and cinnamon.
Menu for Telfair Spices provided by Allmenus.com
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