Steamed ground beef, chopped spring onions, olive oil and salt filled with homemade dumpling, topped with meat and served with yogurt sauce and mint

Pastry stuffed with scallions, chopped leek or potato and herbs filled turnovers, lightly on griddle, then sprinkled with mint

Homemade hummus being served with traditional spices

Traditional soup served with Afghani seasoning and herbs

Lightly fried, homemade pastries filled with ground beef, chick peas and green peas, served with yogurt sauce

Fried eggplant served with homemade chaka (yogurt) seasoned with garlic

World famous qabuli pallaaw is rice being cooked in traditional meat sauce, being served with carrot and relish

Plain Afghani rice with beef qurma

Plain Afghani rice with goat qurma

Chicken being cooked in special herbs, served with naan

Lamb-goat being cooked in special herbs, served with naan

Grilled marinated ground beef-chicken and served with rice

Grilled lamb boneless meat with traditional marinade and served with rice

Lamb chop marinated and well grilled; served with rice

Grilled chicken breast with traditional marinade and served with rice

Ground beef mixed with scallions and cilantro

Seasoned fish grilled or light fried marinated the traditional way

Special platter of kabob including chicken and shami

Afghani rice cooked in spinach with white sauce

Daal cooked with special Afghani spice, topped with sauce and olive oil

Pumpkin fried and served with special Afghan white sauce and naan

Eggplant fried and served with special Afghan white sauce and naan

Mix platter of veggie dishes

Chopped spinach cooked in Afghani recipe with naan

Okra fried then cooked in special sauce, served with doogh and rice