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Naseeb Indian Restaurant
Tandoori, boneless pieces simmered in tangy, creamy tomato based sauce
Kashmir's famous spicy curry
Cooked with aromatic Fenugreek leaves
Zesty Portuguese inspired fiery curry
Creamy spinich with a hint of fenugreek
Parsi influenced dish with yellow lentils
Boneless pieces in Mughlai sauce, cooked with onion, tomatoand bell pepper
Indian stirfry with seasonal vegetables
Delicious tomato based butter cream sauce
Sinfully rich almond cashew nut cream sauce
Boneless chicken cooked with achari spices
Savory chicken curry cooked with tomato and bell pepper
Nutty, creamy sauce with the flavor of coconut
Slow cooked with onion and traditional spice
Boneless chicken cooked in traditional curry sauce with variety of spices and chunks of onion
Zesty Portuguese inspired fiery curry
Creamy spinach sauce with a hint of fenugreek
Parsi influenced dish with yellow lentils
Sinfully rich almond cashew nut cream sauce
Boneless pieces in Mughlai sauce, cooked with onions, tomato and bell pepper
Boneless lamb cooked with achari spices
Savory lamb curry cooked with tomato and bell pepper
Delicious tomato based butter cream sauce
Slow cooked with onion and traditional spices
Boneless chicken cooked in traditional curry sauce with variety of spices and chunks of onion
Nutty, creamy sauce with flavor of coconut
Kashmir's famous spicy curry
Sinfully rich almond cashew nut cream sauce
Creamy almond cashew and coconut milk sauce
Parsi influenced dish with yellow lentils and vegetables
Indian stirfry with seasonal vegetables, lightly spiced
Indian stirfry with seasonal vegetables, lightly spiced
Seasonal Vegetable simmered in an old fashioned semi-spicy curry
Delicious tomato based butter cream sauce
Indian cheese in creamed spinach with a hint of fenugreek leaves
Indian cheese cooked in onion tomato sauceand peas
Cubed paneer simmered in achari spices
Yellow lentils cooked, tempered and seasoned in traditional spices
Slow cooked mixed dark lentils with onions, tomato and cilantro
Roasted pureed eggplant cooked with onions and Roma tomatoes
Dumplings of ground vegetables and crumbled paneer in a sweet, sour and creamy sauce
Okra with sliced onions and tomatoes
Cauliflower and idaho potato cooked in kadai sauce
Classic Potato curry cooked with aromatic Fenugreek leaves
Cubed potato in creamed spinach
Zesty Portuguese inspired fiery curry
Long grain Basmati rice simmered in spices, slow cooked with boneless Goat
Long grain Basmati rice simmered in spices and sauteed vegetables
Long grain Basmati rice simmered in spices, slow cooked over fire
Long grain Basmati rice simmered in spices, slow cooked with boneless lamb
Long grain Basmati rice simmered in spices, Slow cooked with boneless chicken
Unleavened whole wheat bread
Stuffed with minced lamb
A naan filled with a delicate variety of fillings
Stuffed with seasoned potato
Stuffed with minced lamb
Whole wheat bread
Leavened fried Indian bread
Cake made from cheese served chilled in rich flavored milk
Rice pudding, Punjabi style
Luscious homemade ice cream
Milk waffle balls served in a saffron cardamom rose syrup
Traditional Punjabi dish made with carrots, milk and nuts
Refreshing homemade yoghurt drink blended with mango pulp
Refreshing homemade yoghurt drink blended with fresh strawberry
Moist and tender seasoned grilled wings
Basket of deep-fried battered onions
Stir-fry in a sweet, sour and spicy sauce
Pieces of special battered wings
Cauliflower florets laced with chili garlic paste and scallions
Indian masala seasoning potato fries
Delicately seasoned fritters
Spicy fiery, seasoned with yogurt and curry leaves
Delicious chicken soup
Slow cooked ripe tomatoes with a variety of spices
Creamy corn in seasoned chicken broth
Tossed in the fresh grilled paneer
Tossed in the fresh grilled chicken
Seasoned cucumber, red onion and tomato, garnished with cilantro
Minced, seasoned with tandoori spices, cooked on skewer in clay oven
Traditional marinated chicken cooked in tandoor
Traditional seasoned with spices and yoghurt, cooked in a clay oven
Jumbo shrimp marinated and charbroiled in the tandoor
Succulent pieces of chicken marinated in sour cream, ginger and garlic, cooked on skewer
Pieces of succulent marinated lamb
Seasoned paneer cooked in tandoor
Delicious tomato based butter cream sauce
Sinfully rich almond cashew nut cream sauce
Zesty Portuguese inspired fiery curry
Creamy spinach sauce with a hint of fenugreek
Delicious tomato based butter cream sauce
Gently simmered in spicy coconut curry
Simmered in coconut milk and korma sauce
Delicious tomato based butter cream sauce
Sinfully rich almond cashew nut cream sauce
Simmered in coconut milk and korma sauce
Zesty Portuguse inspired fiery curry
Kashmir's famous spicy curry
Creamy spinach sauce with hint of fenugreek
Boneless goat cooked with achari spices
Slow cooked with onion and traditional spices
Menu for Naseeb Indian Restaurant provided by Allmenus.com
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