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Ristorante Tuscany
2 eggs any style with crisp hash browns, choose bacon, ham steak, sausage or Canadian bacon and toast, bagel or muffin. Includes juice and coffee.
Oatmeal, cold cereal or housemade granola, fresh berries or bananas. skim milk and choice of toast, bagel or muffin. Includes juices and coffee.
Oatmeal, cold cereal or housemade granola, fresh fruit, a variety of milk, yogurts and choice of breakfast breads. Includes juice and coffee or tea.
The good start buffet plus omelets and egg cooked to order and a selection of hot offerings. Includes juice and coffee or tea.
Choice of berries.
Brown sugar, raisins and milk.
Choice of berries of sliced banana and milk.
Corn flake crusted, strawberries, bananas and lite syrup.
Scrambled eggs, dices ham and hash browns.
2 poached eggs, toasted English muffin, Canadian bacon and hollandaise sauce.
Fingerlings, pepper jack and 2 eggs any style.
Turkey sausage, avocado and tomato.
2 eggs, bacon, cheddar, toasted sourdough and hash browns.
Whipped butter and warm maple syrup.
Scrambled eggs, sausage, potatoes, onions, pepper jack and cheddar.
English muffin, topped with brisket hash, poached eggs and BBQ hollandaise.
Served with hash browns.
Served with tomato, goat cheese and hash browns.
Served with aged cheddar, ham, onion, sweet peppers and hash browns.
Served with bacon, potatoes, mushrooms, aged cheddar and hash browns.
Served with bread.
House made pomodaro sauce.
Arugula, peppers, olives (served cold).
Scampi shrimp served on facaocia.
Burrito and tomato tapenade.
Pancetta and onions cheese.
Served with house made pickled peppers, eggs, tuna and bread chards.
Tossed and served tableside.
Mortadella, capicolla, artichoke, peppers and olives, lettuce, white truffle and vinaigrette.
Burrata, mozzarella, tomatoes and brasil.
Provolone, mozzarella, Parmesan regianno and pecorino.
Our 4 cheese pizza topped with fresh sliced pepperconi.
Spinach tagliatelle pasta, fresh sage, cremini mushroom and peas
Cappelini pasta, promodaro sauce and fresh mozzarella.
(House blend of beef, veal and pork). Spaghetti, san marzano tomato ragout and Parmesan reggiano.
Shrimp, guanciale, seasonal mushrooms, asparagus, tomato, white truffle oil and mozzarella di buffalo.
Fresh bolognese and house blended cheese.
Dami and lemon.
Figs, apples and pine nuts.
1015 Onion jam
Gremolate.
Tenderlion.
Lemon jua.
Red pepper pesto.
Pancetta and garlic.
House made pomodaro sauce.
Arugula, peppers, olives (served cold).
Scampi shrimp served on facaocia.
Burrito and tomato tapenade.
Pancetta and onions cheese.
Served with house made pickled peppers, eggs, tuna and bread chards.
Tossed and served tableside.
Mortadella, capicolla, artichoke, peppers and olives, lettuce, white truffle and vinaigrette.
Burrata, mozzarella, tomatoes and brasil.
(House blend of beef, veal and pork). Spaghetti, san marzano tomato ragout and Parmesan reggiano.
Shrimp, guanciale, seasonal mushrooms, asparagus, tomato, white truffle oil and mozzarella di buffalo.
Fresh bolognese and house blended cheese.
Provolone, mozzarella, Parmesan regianno and pecorino.
Our 4 cheese pizza topped with fresh sliced pepperconi.
Menu for Ristorante Tuscany provided by Allmenus.com
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