• Texas
  • Spring
  • Schilleci's New Orleans Kitchen

Schilleci's New Orleans Kitchen

(281) 419-4242
  • 9595 Six Pines Drive, Spring, TX 77380
  • $$$$$
  • Grubhub.com
  • Menu
  • Starters
    • Award Winning Smoked Crawfish Dip $18

      With toast points.

    • Shrimp Cocktail $13

      With a cocktail or remoulade sauce.

    • Crab and Artichoke Dip $18

      With toast points.

    • Fried Calamari $12

      With remoulade sauce, and andouille sausage.

    • Sweet Potato Waffle Fries $9

      Dusted with cinnamon, sugar and served with honey.

    • Sauteed Crab Cakes $19

      With remoulade sauce.

    • Crabcakes and Sauteed Crawfish $23

      With green onions, and wine butter sauce.

    • Mango Style Crabcakes $21

      With mango salsa, and mango wine butter sauce.

  • Gumbos, Soups, and Salads
    • Duck and Sausage Gumbo $10

      With rice.

    • Seafood Gumbo $9

      With rice.

    • Chicken and Sausage Gumbo $9

      With rice.

    • Crab Bisque $9

    • Crawfish Bisque $9

    • Red Beans and Rice $9

      With andouille sausage.

    • Shrimp Salad $21

      The above salads are served on a bed of fresh lettuce topped with fresh vegetables, boiled egg, fresh fruit, and our home-made croutons.

    • Chicken Salad $16

      The above salads are served on a bed of fresh lettuce topped with fresh vegetables, boiled egg, fresh fruit, and our home-made croutons.

    • Blackened Salmon Mango Salad $34

      The above salads are served on a bed of fresh lettuce topped with fresh vegetables, boiled egg, fresh fruit, and our home-made croutons.

    • Seafood Salad $22

      Served with boiled shrimp, hearts of palm, artichoke hearts, grape tomatoes tossed in remoulade dressing and served on a bed of mixed greens, and topped with crab meat.

  • Platters
    Served with french fries and hushpuppies.
    • Fried Shrimp $17

    • Fried Catfish $18

    • Fried Crawfish $19

    • Sauteed Crabcakes $24

      2 pieces.

    • Fried Oysters $19

    • 1/2 and 1/2 Platter $21

      Choose 2.

    • Fried Gulf Coast Sampler $33

      Fried catfish fillet, 4 fried shrimp, fried crawfish, crabcake, and oysters.

  • Po-Boys
    All Po-boys served on Gambino's bakery french bread. Served with french fries and hushpuppies.
    • Po-Boys Fried Shrimp $16

    • Po-Boys Fried Catfish $16

    • Po-Boys Crawfish $17

    • Po-Boys Oysters $18

    • Po-Boys Grilled Shrimp $21

    • Po-Boys Grilled Chicken $16

  • New Orleans Classics
    • Etouffee $21

      Choice of shrimp or crawfish served over steamed rice.

    • Creole $21

      Choice of shrimp or crawfish served over steamed rice.

    • Jambalaya $19

      Cajun-style rice with roasted pork shoulder and andouille sausage.

    • Duck St. Charles $26

      Pan-seared duck with St. Charles sauce, and jambalaya.

    • Blackened Pork St. Charles $22

      With St. Charles Sauce, and Jambalaya.

    • Stuffed Shrimp 1/2 and 1/2 $30

      3 broiled shrimp, and 3 fried shrimp with jambalaya.

    • Broiled Gulf Coast Sampler $48

      3 broiled stuffed shrimp, and pan-seared barramundi topped with sauteed crab, and crawfish in a wine butter sauce served with jambalaya.

  • House Favorites
    • Blackened Lamb and Stuffed Shrimp $43

      Blackened lamb chops served with St. Charles sauce, jambalaya, and 3 stuffed jumbo shrimp.

    • Baramundi Rissoto $45

      Pan-seared barramundi served over spinach and crab red wine risotto topped with wine butter sauce.

    • Cajun Fettuccine Alfredo $21

      With your choice of shrimp, crawfish, or chicken.

    • Tri-Color Fusili Seafood Pasta $30

      Shrimp, scallops, and crab tossed with mushrooms and suga rosa sauce topped with Parmesan cheese, and basil.

    • Scampi Style Jambalaya $30

      Sauteed shrimp and scallops topped with sauteed tomatoes, green onions, basil, and wine butter sauce served with jambalaya.

    • Grilled Pork Ribeye $22

      Served with jambalaya and sauteed green beans,

    • House Favorite Grilled Chicken $23

      Topped with sauteed artichokes, tomatoes, mushrooms, capers, green onions, and wine butter sauce with jambalaya.

    • Cheeseburger $15

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