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  • 1252 Tapas Bar

1252 Tapas Bar

(281) 419-1260

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  • 9595 Six Pines Drive, Spring, TX 77380
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • 1252 Tapas Bar

  • (281) 419-1260
  • Main
  • Lunch
  • Tapas Menu - Charcuterie
    • Tabla 1252 $17.00

      1252's specialty sampler of imported spanish cold cuts & cheeses

    • Tabla de Quesos Mixtos $15.00

      Assortment of spanish cheese

    • Manchego Frito $12.00

      Fried manchego cheese served with quince jelly & olives

    • Melon con Jamon Serrano $8.00

      Delicate slices of jamon serrano between succulent cantaloup

    • Pa'amb Tomaquet $4.00

      Toasted bread with tomato & garlic relish & olive oil

    • Pa'amb Tomaquet with Serrano Ham $6.00

    • Almendras $5.00

      Salted almonds with a hint of paprika

    • Aceitunas $5.00

      Marinated spanish olives

    • Cabrales en Hojaldre $8.00

      Cabrales blue-cream cheese between phyllo sheets, drizzled with honey & almonds

    • Tabla de Embutidos $14.00

      Selection of fine Spanish cold cuts

    • Tabla Alfonso $60.00

      Premium array of Spanish cold cuts and cheeses, including jamon an lomo iberico

    • Queso de Cabra con Nuez $8.00

      Slightly warmed cana de cabra goat cheese over tomato, topped with toasted walnuts, dried figs and honey.

    • Plato de Jamon and Lomo Iberico $30.00

      World famous cured iberico ham and pork loin

  • Tapas Menu - Soups & Salads
    • Gazpacho $6.00

      Fresh cucumber, red pepper, onion, & tomato soup, served cold

    • Ensalada de Salmon Curado $9.00

      House cured salmon salad with cana de cabra goat cheese & mixed greens

    • Ensalada de Espinacas & Gambas $9.00

      Warm shrimp & roasted tomato vinaigrette over spinach, cana de cabra goat cheese & mixed greens

    • Ensalada Mixta $11.50

      Crisp greens with bonito tuna, white asparagus, tomato, cucumber & hard-boiled egg

    • Ensalada de Betabel $6.00

      Beet & apple arugula salad tossed in honey-mustard dressing

  • Tapas Menu - Meats
    • Pollo Relleno al Horno $14.00

      Chicken breast stuffed with ham, cream cheese & zucchini, topped with tomato & guindilla pepper sauce

    • Pinchos Morunos $12.00

      Marinated & grilled pork tenderloin served with gremolata oil

    • Morcilla con Pure de Manzana $9.50

      Grilled spanish black sausage accompanied with apple sauce & dijon mustard

    • Chistorra $8.00

      Spicy thin spanish sausage

    • Chorizo a la Sidra $8.00

      Spanish chorizo braised in sparkling cider

    • Filete en Salsa de Setas $15.00

      Petite filet served over dijon mustard mashed potatoes & creamed wild mushrooms

    • Filete de Res $14.00

      Petite filet & fingerling potatoes topped with chimichurri

  • Tapas Menu - Seafood
    • Paella 1252 $14.00

      Saffron rice with shrimp, clams, chorizo, garlic & olive oil

    • Gambas a la Diabla $11.00

      Shrimp sauteed with bacon & spicy tomato sauce

    • Gambas al Ajillo $10.00

      Shrimp sauteed with garlic & olive oil

    • Atun $14.00

      Fresh tuna with pickled relish, lemon infused olive oil & sea salt

    • Calamares Rellenos a la Diabla $14.00

      Calamari stuffed with tuna & slow cooked in spicy tomato sauce

    • Pulpitos En Su Tinta $8.00

      Baby octopus slow cooked in its ink

    • Vieiras con Tocino y Azafran $13.00

      Pan seared scallops with bacon & saffron lemon sauce

    • Tostada de Ceviche de Gambas $7.00

      Shrimp ceviche served on a tostada

    • Almejas al Limon $14.00

      Clams steamed in a white wine, lemon & oregano sauce, accompanied with toasted bread

  • Tapas Menu - Vegetables
    • Esparragos Trigueros a la Plancha $8.00

      Roasted asparagus & tomato served with lemon aioli, boiled egg & sea salt

    • Tortilla Espanola $6.00

      Spanish omelet made with potatoes, eggs & onions

    • Queso de Cabra con Vegetales Rostizados $12.00

      Fresh goat cheese layered with roasted vegetables, drizzled with sherry vinegar reduction & olive oil

    • Patatas 1252 $7.00

      Fingerling potatoes tossed in spicy aioli

    • Piquillos Rellenos de Queso Tetilla $7.50

      Roasted piquillo peppers stuffed with tetilla cheese

  • Happy Hour Menu - Tapas
    • Tabla de Jamon Serrano & Manchego $6.00

      Mini board with jamon serrano & manchego cheese accompanied with figs, honey & grapes

    • Manchego Frito $6.00

      Fried manchego cheese served with quince jelly & olives

    • Tabla de Quesos Mixtos $6.00

      Mini board with selection of two fine spanish cheeses accompanied with figs, honey & grapes

    • Pinchos Morunos $5.00

      Marinated & grilled pork tenderloin served with gremolata oil

    • Aceitunas $4.00

      House marinated spanish olives

    • Almendras $4.00

      Salted almonds with a hint of paprika

    • Pa'amb tomaquet $3.00

      Toasted bread with tomato & garlic relish & olive oil, topped with jamon serrano

    • Cabrales en Hojaldre $3.00

      Cabrales blue-cream cheese between phyllo sheets, drizzled with honey & almonds

    • Shot de Gazpacho $2.00

      Shot of fresh cucumber, red pepper, onion & tomato soup, served cold

  • Desserts
    • Bizcocho Caliente de Chocolate $7.00

      Warm chocolate cake served with fresh strawberries & vanilla ice cream

    • Sorbete de Mango $6.00

      Alencia orange filled with mango sorbet

    • Manchego con Membrillo $5.00

      Manchego cheese accompanied with quince jelly

    • Degustacion de Postres $9.00

      1252's specialty dessert sampler

    • Crema Catalana $5.00

      Catalan style vanilla custard

  • Starters
    • Pa'amb Tomaquet $4.00

      Toasted bread with tomato & garlic relish & olive oil

    • Pa'amb Tomaquet with Serrano Ham $6.00

    • Almendras $5.00

      Salted almonds with a hint of paprika

    • Aceitunas $5.00

      House marinated spanish olives

    • Ensalada Mixta $11.50

      Crisp greens with bonito tuna, white asparagus, tomato, cucumber and hard-boiled egg

    • Ensalada de Betabel $6.00

      Beet and apple arugula salad tossed in honey-mustard dressing

  • Soups & Salads
    • Gazpacho $6.00

      Fresh cucumber, red pepper, onion, & tomato soup, served cold

    • Ensalada de Salmon Curado $9.00

      House cured salmon salad with cana de cabra goat cheese & mixed greens

    • Ensalada de Espinacas & Gambas $9.00

      Warm shrimp & roasted tomato vinaigrette over spinach, cana de cabra goat cheese & mixed greens

    • Ensalada Mixta $11.50

      Crisp greens with bonito tuna, white asparagus, tomato, cucumber & hard-boiled egg

    • Ensalada de Betabel $6.00

      Beet & apple arugula salad tossed in honey-mustard dressing

  • Meats & Seafood
    • Pollo Relleno al Horno $14.00

      Chicken breast stuffed with ham, cream cheese & zucchini, topped with tomato & guindilla pepper sauce

    • Pinchos Morunos $12.00

      Marinated & grilled pork tenderloin served with gremolata oil

    • Filete en Salsa de Setas $15.00

      Petite filet served over dijon mustard mashed potatoes & creamed wild mushrooms

    • Paella 1252 $14.00

      Saffron rice with shrimp, clams, chorizo, garlic & olive oil

    • Atun $14.00

      Poppy seed & earl grey seared tuna with tomato garlic sauce

    • Tostada de Ceviche de Gambas $7.00

      Shrimp ceviche served on a tostada

    • Almejas al Limon $14.00

      Clams steamed in a white wine, lemon & oregano sauce, accompanied with toasted bread

  • Vegetables
    • Esparragos Trigueros a la Plancha $8.00

      Roasted asparagus & tomato served with lemon aioli, boiled egg & sea salt

    • Tortilla Espanola $6.00

      Spanish omelet made with potatoes, eggs & onions

    • Queso de Cabra con Vegetales Rostizados $12.00

      Fresh goat cheese layered with roasted vegetables, drizzled with sherry vinegar reduction & olive oil

    • Patatas 1252 $7.00

      Fingerling potatoes tossed in spicy aioli

    • Piquillos Rellenos de Queso Tetilla $7.50

      Roasted piquillo peppers stuffed with tetilla cheese

  • Signature Box Lunch
    • Ensalada $12.52

      House salad of mixed greens, cucumbers, tomatoes & almonds

    • Sopa $12.52

      Choose a soup: sopa del chef: chef's soup selection. Gazpacho: fresh cucumber, red pepper, onion, & tomato soup, served cold

    • Platillo Principal $12.52

      Choose a main dish: pollo relleno: stuffed chicken topped with spicy tomato sauce. Chorizo a la sidra: chorizo braised in sparkling cider. Pinchos morunos: marinated & grilled pork skewers. Gambas a la diabla: shrimp sauteed with bacon & spicy tomato sauce. Gambas al ajillo: shrimp sauteed with garlic & olive oil. Filete de res: petite filet topped with chimichurri additional $2.00

    • Guarnicion $12.52

      Choose a side dish: pure de papas: dijon mustard mashed potatoes. Patatas 1252: fingerling potatoes tossed in spicy aioli. Ensalada de fruta: seasonal fruit salad. Espinacas: sauteed spinach. Vegetales rostizados: roasted vegetables

  • Desserts
    • Bizcocho Caliente de Chocolate $7.00

      Warm chocolate cake served with fresh strawberries & vanilla ice cream

    • Sorbete de Mango $6.00

      Valencia orange filled with mango sorbet

    • Manchego con Membrillo $5.00

      Manchego cheese accompanied with quince jelly

    • Degustacion de Postres 1252 $9.00

      1252's specialty dessert sampler

    • Crema Catalana

      Catalan style vanilla custard

Menu for 1252 Tapas Bar provided by Allmenus.com

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