• Texas
  • Spring
  • Kyoto Japanese Cuisine & Sushi Bar

Kyoto Japanese Cuisine & Sushi Bar

(281) 363-9400
  • 25701 I-45 North, Spring, TX 77380
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  • Japanese
(281) 363-9400
  • Main
  • Lunch
  • Dinner
  • Sushi Specials
    • Crab, Mackerel, Octopus, Scrambled Egg, Sea Eel, Shrimp, Squid, Salted Capelin Roe, Surf Clam (Each) $1.5

    • Yellowtail, Scallop, Tuna, Albacore Tuna, Fresh Salmon, Smoked Salmon, Sea Bass, Snapper, Fresh Water Eel, Amber Jack, Pepper Tuna (Each) $1.75

    • Vegetable Sushi (Each) $1.75

      asparagus, seaweed, tofu skin, black mushroom, japanese squash

  • Sushi & Sashimi
    no substitution
    • Spicy Triple Don $12.95

      tuna, yellow tail and fresh salmon marinated with spicy sesame sauce on a bed of sushi rice

    • Chirashi $14.95

      chef's choice of assorted fresh fish on a bed of sushi rice

    • Maki Combination $17

      California roll, spicy tuna roll, salmon roll & yellowtail roll

    • Kyoto Special Maki Combination $20

      philadelphia roll, spider roll, rock & roll roll and asparagus roll

  • Sushi Combinations
    no substitution
    • Ume $16

      California roll, 7 pcs of assorted sushi (Chef's Choice)

    • Matsu $21

      California roll, 11 pcs of assorted sushi (Chef's Choice)

    • Kiri $24

      California roll, 15 pcs of assorted sushi (Chef's Choice)

  • Sashimi
    no substitution
    • Hamachi $9.5

      yellowtail

    • Usuzukuri $8.95

      thinly slice white fish

    • Tako $7.95

      octopus

    • Gyu-Tataki $8.95

      tender raw ribeye beef

    • Smoked Sake $8.95

      smoked salmon

    • Maguro-Tuna $8.5

    • Nama Sake $7.95

      fresh salmon

    • Sashimi Regular $13.95

      (10 pieces) tuna, white fish, octopus yellow tail and fresh salmon

    • Sashimi Deluxe $19.95

      (15 pieces) tuna, white fish, octopus yellow tail and fresh salmon

  • Desserts
    • Green Tea Ice Cream $3

    • Red Bean Ice Cream $3

    • Plum Ice Cream $3

    • Banana Tempura with Ice Cream $3.95

    • Tempura Ice Cream $5.5

  • Appetizers
    • Ebi Tempura $4.25

      shrimp & vegetables in a light tempura batter

    • Agedashi Tofu $4.25

      crispy light tempura tofu topped with house special sauce

    • Crab Puff $3.75

      crispy homemade puffs filled with crab meat and cream cheese

    • Edamame $3.5

      fresh soy beans served hot or cold

    • Vegetable Tempura $3.95

      assorted vegetables in a light crispy tempura batter

    • Vegetable Spring Roll $3.25

      crispy thin skin japanese spring rolls filled with mixed vegetables

    • Harumaki $4

      crispy Japanese spring rolls filled with vegetables, shrimp and chicken

    • Soft Shell Crab $8.5

      jumbo soft shell crab in tempura batter

    • Gyoza $4.25

      homemade pan fried dumplings filled with vegetables and pork

    • Yakitori $4.75

      grilled chicken on skewers topped with teriyaki sauce

    • Negima $4.95

      grilled ribeye rolled in fresh scallions served with a light soy teriyaki sauce

    • Grill Chilean Sea Bass $6.25

      grilled chilean sea bass marinated in miso dressing

    • Calamari $5.95

      tender squid in light tempura batter

    • Chicken Kara Age $4.25

      crispy marinated chicken fingers

  • Soup
    • Miso Soup $2

      soybean soup

    • Vegetable Soup $4

      mixed vegetables in a clear chicken broth

    • Miso Wonton $4.25

      wonton dumpling in miso soup

    • Kyoto Soup $4.5

      blended avocado & topped with shrimp in a miso base

    • Osumashi Soup $4.5

      shrimp, white fish, fish cake and shitake mushroom in a clear chicken broth

  • Udon
    Japanese noodle soup
    • Ebi Tempura Udon $7.75

    • Chicken Udon $7.25

    • Beef Udon $7.5

    • Nabeyaki udon $8.75

    • Wonton Udon $7.75

    • Vegetable Udon $7.25

  • Salad
    • Green Salad $2

      mixed field green salad topped with house special dressing

    • Salmon Skin Salad $4.25

      shredded cucumber & smoked salmon skin over green salad, served with light vinegar sauce

    • Chuka Salad $5.95

      marinated fresh seaweed salad

    • Sunomono (Traditional Japanese Salad) $0

      shredded cucumber, fresh seaweed in vinaigrette sauce with a choice of

    • Taco (Octopus) $5.75

    • Kani & Ebi (Crabmeat & Shrimp) $6.75

    • Moriawase (Combination of Assorted Fresh Fish) $7.95

  • Sushi Roll
    • California Roll $4

    • Hamachi Tataki Roll $3.5

    • Tuna Roll $3.5

    • Futomaki $4

    • Cucumber Roll $2.95

    • Crazy Roll $6.95

    • Jazz Roll $6.95

    • Los Angeles Roll $6.25

    • Montain Fuji Roll $5.95

    • Spicy Tuna Roll $5.95

    • Spider Roll $6.25

    • Sesame Roll $6.95

    • Tiger Roll $6.95

    • Bonsai Roll $7.5

    • Vegetarian Roll $6.5

    • Rainbow Roll $7.5

    • Shrimp Tempura Roll $5.95

    • Green Dragon Roll $8.5

    • Hanabi Roll $6.25

    • Pacific Roll $6.25

    • Spitfire Roll $7.95

    • Dragon Roll $8.5

    • Pepper Roll $8.5

    • Twin Fin Roll $7.25

    • Sweet Potato Roll $5.95

    • Woodland Roll $8.5

    • Asari Roll $9.95

    • Sesame Tai Roll $7.95

    • Jerry Roll $7.25

    • Sakura Roll $6.95

    • Dan Sou Roll $6.25

    • La Tony Roll $8.25

    • Good Time Roll $17.95

    • Kani Maki $8.5

  • Sushi Hand Roll
    • Cajun Hand Roll $3.25

    • Canadian Hand Roll $3.25

    • Country Hand Roll $3.25

    • Hawaiian Hand Roll $3.25

    • Norweigian Hand Roll $3.25

    • Primavera Hand Roll $3.25

    • Rock'n Roll Hand Roll $3.25

    • Salmon Tartar Hand Roll $3.25

    • Spicy Y.T. Hand Roll $3.25

    • Scallop Hand Roll $3.25

  • Lunch Special
    (bento box) served with vegetable tempura, fried scallop, eggroll, steamed rice and one of the following choices (no substitution)
    • Chicken Teriyaki $6.95

    • Negima $6.95

    • Tonkatsu $6.95

    • Chicken Katsu $6.95

    • Vegetarian Special $8.25

    • Vegetable Roll $8.25

    • Edamame $8.25

    • Steamed Vegetables $8.25

    • Vegetable Tempura $8.25

    • Special Soybean Hand Roll $8.25

      fried scallop, eggroll and steamed rice are excluded

    • Ebi Tempura $7.95

    • Steak Teriyaki $7.95

    • Salmon Steak Teriyaki $7.95

    • Grilled Fish of the Day $7.95

  • Lunch Sushi Combinations
    no substitution
    • Combo A $9.95

      California roll 7 pcs of assorted sushi (Chef's Choice)

    • Combo B $8.95

      California Roll Spicy Tuna Roll Rock & Roll Roll

    • Combo C $8.5

      vegetable roll cucumber roll 4 pcs of vegetable sushi (Chef's Choice)

    • Combo D $12.95

      California roll 6 pcs assorted sashimi 3 pcs assorted sushi (Chef's Choice)

    • Combo E $12.95

      spicy triple don tuna, yellow tail & fresh salmon marinated with spicy sesame sauce on a bed of sushi rice

  • Lunch Udon
    Japanese noodle soup
    • Ebi Tempura Udon $5.75

    • Chicken Udon $5.25

    • Beef Udon $5.5

    • Nabeyaki Udon $6.75

    • Wonton Udon $5.75

    • Vegetable Udon $5.25

  • Don
    • Kastu Don $6.95

      pork cutlets and egg served over a bed of rice

    • Kyoto Don $6.95

      assortment of shrimp tempura, grilled skewered beef & chicken, eggroll, fried scallop, chuka salad and sauteed vegetables on the bed of rice

    • Yakiniku Don $6.95

      hibachi cut ribeye steak grilled to perfection and drizzled with yakiniku sauce served over rice

    • Sukiyaki Don $6.95

      thin sliced ribeye sauteed with vegetables and clear noodles on the bed of rice with house sukiyaki sauce

    • Oyako Don $6.95

      marinated chicken, egg and vegetables served with house special sauce over a bed of rice

  • Dinner Combinations
    served with seafood tempura, fried scallop, eggroll, crab puff, steamed rice and two different choices of the following
    • Chicken Teriyaki $16

      grilled chicken breast topped with teriyaki sauce

    • Chicken Katsu $16

      sliced chicken breast in a light crispy panko crust

    • Salmon Steak Teriyaki $16

      a salmon fillet grilled to perfection topped with teriyaki sauce

    • Grilled Chilean Sea Bass $16

      grilled chilean sea bass marinated in miso dressing

    • Shrimp Tempura $16

      deep fried shrimp in light tempura batter

    • Negima $16

      grilled ribeye rolled in fresh scallions topped with teriyaki sauce

    • Tonkatsu $16

      pork loin in a light crispy panko crust

    • Yakiniku $16

      hibachi cut ribeye steak grilled to perfection and drizzled with yakiniku sauce

    • Sushi $16

      (tuna, salmon, shrimp) & California Roll

    • Sashimi $16

      tuna, salmon, white fish

  • Dinner Entree
    served with steamed rice and grilled vegetables (no substitution)
    • Sesame Chicken $10.25

      pan sauteed chicken breast in a sesame soy garlic sauce

    • Grilled Chilean Sea Bass $12.95

      grilled chilean sea bass marinade in miso dressing

    • Salmon Steak Teriyaki $13.95

      a fillet salmon grilled to perfection topped with teriyaki sauce

    • Sizzling Beef Teriyaki $16.5

      charbroiled 12 oz ribeye steak topped with teriyaki sauce

    • Ebi Tempura $11.95

      shrimp & seasonal vegetables in a light tempura batter

    • Katsu Special $10.25

      deep fried chicken or pork cutlet coated with bread crumbs, served with katsu sauce

    • Sukiyaki $13.5

      thinly sliced ribeye steak, fresh vegetables, and clear noodles simmer in house special sauce

    • Chicken Teriyaki $10.25

      boneless chicken breast grilled to perfection with teriyaki sauce

    • Yaki Udon (Chicken & Shrimp) $10.25

      thick Japanese stir fry noodles with mixed vegetables

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