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Snap Kitchen
This simple puree of curry roasted butternut squash and light coconut milk has some jalapeno heat.
Chicken breast, almond, almond flour, Dijon mustard, onion, sea salt, garlic, chili powder, paprika and black pepper.
A delight for your tastebuds, this salad features sweet strawberries, tangy goat cheese, pickled zucchini, and smoked almonds.
Shrimp, lemon, mustard seed, coriander seed, cayenne, dill, and allspice.
Gluten-free. A classic cobb made with organic blue cheese and uncured bacon. Real food, better flavors. Served with balsamic vinaigrette. 313 g.
This sweet and savory salad tastes like summer.
Petite tender, olive oil, garlic, sea salt, thyme, rosemary and black pepper.
Gluten-free, vegetarian. A lighter, healthier take on the Caesar you know. Served with our fat-free Greek yogurt cased Caesar dressing. 173 g.
Chicken breast, orange juice, sea salt, chili powder, paprika, cayenne, ground mustard and black pepper.
Gluten-free. Carb-conscious. Non-dairy. Paleo, sodium-conscious. Vegan. Unsweetened almond milk, organic light coconut milk, organic chia seeds, dates, and toasted almonds.
Start your day with a plate of pork sausage, scrambled eggs, and cheesy riced cauliflower.
The most delicious way to get those veggies in before sunrise. Baby spinach, roasted butternut and Brussels, blueberries, an egg over easy, and a strawberry pecan vinaigrette.
Gluten-free. Carb-conscious. Eggs, ground turkey, black beans, kidney beans, peppers, onions, stewed tomatoes, and grated cheddar cheese.
Gluten-free. Non-dairy. Plant-powered. Gluten-free, non-GMO steel-cut oats, almond butter, eggs, maple syrup, vanilla extract and cinnamon.
An on-the-go breakfast for your busiest mornings. Baked egg whites and house-made turkey sausage on a home-made bun.
Our lighter take on the Southern breakfast classic features riced cauliflower, cashew cream, and cheddar cheese.
You can totally adult after breakfast. Start your day with oats and quinoa topped with almond butter, strawberry compote and candied almonds.
Gluten-free, carb-conscious, non-dairy, paleo, vegan. Our rich, home-made coconut milk and chia seed yogurt is brightened up by pineapple compote and topped with crunchy cashews.
Gluten-free. Non-dairy. Plant-powered. Sodium-conscious. Nothing warms up a cold morning quite like a bowl of steel-cut oatmeal. We've upped the ante by adding roasted bananas, a drizzle of maple syrup, and a sprinkle of flaxseeds.
This savory and satisfying scramble has just the right balance to keep you full through noon, plus sliced serranos and home-made tomatillo salsa to wake up your tastebuds. Gluten-free, dairy-free, Paleo.
Fat-free Greek yogurt, strawberries, maple syrup, organic shredded coconut, almonds, vanilla extract and cinnamon.
Gluten-free. Plant-powered. A Snap Kitchen classic - Savory scrambled egg whites, roasted sweet potatoes, and caramelized onions are balanced by tangy cherry tomatoes and goat cheese.
Gluten-free, dairy-free, vegan. A smarter breakfast bread pudding with a cashew Anglaise that trades saturated fat for hearty-healthy, plant-based fats. 164 g.
Hard-boiled eggs and pork sausage pair together for a quick and satisfying breakfast.
Gluten-free. Carb-conscious. Sodium-conscious. Bite-sized cups of house-made turkey sausage, eggs, and Cheddar cheese, served with a side of roasted sweet potatoes.
Gluten-free. Carb-conscious, non-dairy, Paleo, plant-powered, sodium-conscious. Cage-free eggs, fresh spinach.
Start your day with a plate of pork sausage, scrambled eggs, and cheesy riced cauliflower.
Gluten-free, dairy-free, vegetarian. Ginger, nutmeg, and allspice give these flapjacks a Fall flair. Coconut milk and oil make them great fuel for quick energy. 113 g.
Gluten-free. Carb-conscious. Non-dairy. Paleo-style. 2 house-made chicken sausage patties, cage-free eggs, and sweet potato "fries".
Gluten-free. Non-dairy. Carb-conscious. Paleo. Paleo tortillas, scrambled eggs, spicy chicken sausage, and salsa verde.
Gluten-free. Non-dairy. Plant-powered. Sodium-conscious. Almond butter, whole eggs, bananas, vanilla bean, cinnamon and maple syrup.
Gluten-free. Carb-conscious. Non-dairy. Sodium-conscious. Vegan. Chickpeas, tahini, lemon juice, extra virgin olive oil, and jalapenos.
Gluten-free. Carb-conscious. Non-dairy. Sodium-conscious. Chicken breast, golden raisins, celery, fat-free Greek yogurt, and toasted almonds.
Gluten-free. Non-dairy. Sodium-conscious. Vegan. Gluten-free tortilla, almond-crusted chicken, house-made yellow mustard, and kale.
Gluten-free. Non-dairy. Sodium-conscious. Vegan. Paleo. Enjoy the goodness of real fruit with this delicious medley of seasonal favorites.
Gluten-free. Non-dairy. Sodium-conscious. Vegan. Chickpeas, tahini, lemon juice, extra virgin olive oil, and garlic.
Crushed almonds, chicken breast and house-made mustard sauce.
Gluten-free. Carb-conscious. Chicken breast, kale, Parmesan cheese, gluten-free tortilla, and Caesar dressing.
Gluten-free. Carb-conscious. Non-dairy. Sodium-conscious. Vegan. Plant-Powered. Hard-cooked egg whites, jalapeno hummus, and paprika.
Gluten-free. Carb-conscious. Non-dairy. Sodium-conscious. Vegan. Paleo. House-smoked salmon, red onions, celery, unsweetened almond milk, almond flour, cashews, garlic, thyme, and ground black pepper.
Gluten-free. Non-dairy. Vegan. Paleo. This beautiful layered autumnal salad filled with vitamin A and K thanks to health heroes baby kale and squash. 147 g.
Gluten-free. Carb-conscious. Non-dairy. Sodium-conscious. Vegan. Paleo. Great on the go, these vegetables pair perfectly with any of our house-made dips.
A savory and sweet fillet of chili glazed salmon rests atop a bed of creamy coconut rice, spiked with snap peas, green onion, and cilantro.
Gluten-free, dairy, vegan. Most veggie burgers taste more veggie than burgers. We cook our veggie proteins down just right, for a flavor to savor. 298 g.
Gluten-free. Ground turkey, gluten-free brown rice spaghetti, oven-roasted marinara, sauteed mushrooms, basil, and Parmesan cheese.
Gluten-free. Sodium-conscious. Cozy up with a warm bowl of brown rice macaroni, ground chicken, roasted butternut squash, caramelized onions, chopped walnuts, goat cheese, and thinly sliced basil.
This Asian-inspired chilled dish combines freshly chopped veggies with chicken, forbidden rice, and our house-made teriyaki sauce. Opt to eat it chilled or gently warmed.
Blue cheese? Yes please. We've got your Buffalo craving with this one.
Gluten-free. A Snap Kitchen guest favorite that's full of familiar flavors - Organic red quinoa, organic brown rice, organic red kidney beans, grass-fed ground bison, peppers, onions, and a sprinkle of reduced-fat cheddar.
Gluten-free. Non-dairy. Sodium-conscious. Vegan. Spanish rice, black beans, lentils, pumpkin seeds, kale, jalapeno hummus, and chunks of sweet potato make up this chef-inspired creation spiced with chili flakes, cumin, and paprika for a rich, smoky flavor.
We're making your healthy pad thai dreams come true. You're welcome. - With spiralized sweet potatoes from Austin-based Veggie Noodle Co.
Layers of grass-fed ground beef, rich tomato ragout, and almond flour lasagna make up this gluten-free, grain-free, paleo pasta dish. Dairy-free, paleo.
Gluten-free; Sodium-conscious. A slightly spicy Snap Kitchen take on a classic. We've used ground turkey and a sprinkle of grated reduced-fat cheddar cheese to keep this warming bowl nice and light.
Smoked paprika and turmeric cauliflower rice with grilled white chicken, vegetables, red salsa, and spirulina crema. Gluten-free, dairy-free, paleo, whole30.
Gluten-free. Carb-conscious. Non-dairy. Paleo-style. Roasted poblano "cream" sauce, chicken breast, house-made paleo tortillas, and pickled red onions.
Gluten-free; Non-dairy; Sodium-conscious. Oven-baked coconut shrimp, pineapple and Thai basil rice.
Gluten-free; Non-dairy. Ground turkey, mashed sweet potatoes, green beans, and tomato chutney.
Gluten-free; Carb-conscious; Non-dairy; Paleo. Almond-crusted sliced chicken and roasted carrots with kale and walnut pesto.
Topped with an egg over-easy and served with sweet potato wedges, pickles, and house-made ketchup, this bun-free burger has it all.
Gluten-free. Carb-conscious. Non-dairy. Paleo-style. Sodium-Conscious. Petite tenders, garlic snap peas, and roasted cauliflower.
Gluten-free, dairy-free, vegan. A street food standard done our way. Ground shiitake mushrooms combine with brown rice noodles and familiar Chinese flavors. 272 g.
Gluten-free. Carb-conscious. Non-dairy. Paleo. Sodium-conscious. Fresh almond-crusted salmon, chili powder, paprika, cayenne, roasted carrots, and zucchini.
Turkey sausage, brown rice fusilli, house-made marinara, mushrooms, goat cheese, and green olives make this a distinctly pizza-inspired pasta.
Gluten-free. Carb-conscious. Non-dairy. Paleo-style. Sodium-Conscious. Chicken breast, garlic snap peas, and roasted cauliflower.
Gluten-free, carb-conscious, non-dairy, sodium-conscious. Our healthier take on a Spanish tradition-- shrimp, home-made chicken "chorizo," brown rice, and fresh veggies are enhanced by a mix of paprika, cumin, and saffron.
The Epic mix was created to conveniently feed our inner hunter and gatherer while staying true to the fundamental principles of clean food. Each mixture begins with a solid foundation of 100% grass-fed and organic beef.
Gluten-free. Carb-conscious. Non-dairy. Paleo. Sodium-conscious. Vegan. House-roasted cashews with a dash of sea salt - they're healthy and delicious!
Gluten-free. Non-dairy. Sodium-conscious. Vegan. Almond milk, organic flaxseed meal, semi-sweet chocolate chips, and organic palm sugar.
Gluten-free. Non-dairy. Paleo. Sodium-conscious. Vegan. This plant-powered bar is packed with protein and full of heart-healthy fats. The unique combination of nuts, seeds, cocoa butter, and dates is both sweet and satisfying.
Beanitos are an honestly delicious snack made from nutritious beans with fiber and protein grown right in them. They're real food, free of preservatives and made with only natural non-GMO ingredients.
Gluten-free. Plant-powered. Sodium-conscious. Vegan. A mixture of nuts, seeds, apricots, and whey protein isolate make our GO BAR? the perfect snack for post-workout recovery or fueling up between meals.
Gluten-free, dairy-free, paleo, vegan. Lightly sweetened and smoked in-house, a perfectly portable snack for getting in that heart-healthy fat.
Gluten-free. Carb-conscious. Non-dairy. Paleo. Sodium-Conscious. Vegan. House-roasted almonds with a dash of sea salt - they're healthy and delicious!
Gluten-free. Non-dairy. Plant-powered. Sodium-conscious.
Thick and creamy nonfat yogurt made with organic milk from small, pasture-based family farms. High in protein and authentically strained.
Gluten-free. Non-dairy. Plant-powered. Sodium-conscious. Paleo. Loaded with superfoods like organic quinoa, almonds, and organic flaxseeds, this savory bar offers the perfect balance of complex carbs, protein, and essential fatty acids.
Gluten-free. Non-dairy. Plant-powered. Sodium-conscious. Semi-sweet chocolate, extra virgin coconut oil, eggs, almond flour and organic palm sugar.
Gluten-free, dairy-free, paleo, vegan. Our favorite nuts and seeds - cashew, chia, pumpkin, sesame, and more - clustered together for a sweet, salty, addictive snack.
Gluten-free, dairy-free, paleo, vegan. A salad in a bottle. Get 5 cups of greens, 5g of plant protein, and 100% of your daily Vitamin A for healthy eyes and skin.
Gluten free, dairy free, paleo, vegan. Get the protective power of 2 1-2 pounds of apples, carrots, beets and more. Don't ask us how it all fits in the bottle.
Gluten free, dairy free, paleo, vegan. La Colombe's cold-pressed, twice filtered coffee is paired with our housemade almond milk for a rich AM treat.
Gluten-free, dairy-free, paleo, vegan. Perfect for a daily dose of greens. A punch of ginger adds in a refreshing tang and aids in healthy digestion.
Gluten-free. Carb-conscious. Non-dairy. Paleo. Sodium-conscious. Vegan. Filtered water, lime juice, mint, and matcha powder.
Less acidic than hot-brewed coffee, this smooth tasting cold-brew is made from filtered water and organic Peru Coopchebi coffee beans.
Gluten-free, dairy-free, paleo, vegan. We've partnered with the renowned roaster, La Colombe, to get their cold-pressed coffee in our bottles. A smooth sip with cocoa notes.
Gluten-free, dairy-free, paleo, vegan. Feeling a little depleted and dehydrated from life's runaround? Stop and replenish with this refreshing juice blend.
Gluten-free, dairy-free, paleo, vegan. This shake will power you up with protein, hearty healthy oleic fatty acids and magnesium for strong, healthy bones.
Gluten-free, dairy-free, paleo, vegan. Turmeric is all the rage, for good reason. It brings its anti-carcinogenic, anti-inflammatory benefits to this exotic juice.
Gluten-free, dairy-free, paleo, vegan. Simple and smooth, the antioxidants found in this tea have been shown to improve immunity, increase energy, and encourage stress relief.
Bottled at the source since 1895, Topo Chico is a refreshing, delicious mineral water with a background steeped in legend. It's perfect with a warm meal, on a hot day or any time. A local favorite!
Gluten-free, dairy-free, paleo, vegan. Refreshing, earthy, and light, green tea provides jitter-free energy and protective antioxidants.
Pure water made tasty with a splash of natural flavor. No artificial sweeteners, calories, preservatives or anything else you can't pronounce.
Fresh from inland coconut groves of Thailand, C20 fuses a unique, full-flavor profile with naturally occurring electrolytes. Don't just hydrate, rejuvenate!
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Menu for Snap Kitchen provided by Allmenus.com
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