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Old Iron Post
Your choice of chicken or pork.
Fresh Mozzarella balls hand-battered and cooked to perfection. Served on bed of Parmesan cheese with a side our homemade marinara.
A blend of pepper Jack cheese, jalapeño, and boneless chicken - all wrapped in bacon.
Our delicious hand cut fries tossed in garlic Parmesan sauce. Topped with onions, Parmesanand parsley. Served with ranch.
Homemade salsa with a kick.
A blend of cheese and herbs stuffed into a mushroom and cooked until golden. Served with your choice of ranch or marinara.
A blend of hot peppers and pepper jack cheese.
Grilled peppers stuffed with a blend of cheese and herbs wrapped in bacon.
Blend of hot peppers, beefand pepper Jack cheese sprinkled with chili lime seasoning.
Oip's version of Texas chili, slow-cooked to perfection. Served with shredded Cheddar cheese and diced onions.
A mix of romaine lettuce and spring mix, crispy chicken, hard-boiled egg, corn relish, shredded Cheddar, diced tomato and bacon. Served with a side of ranch.
Blackened grilled chicken, corn relish, tomato, cilantro, shredded Cheddar, tortilla strips, drizzled with southwest ranchand a lime wedge. Served with a side of balsamic vinaigrette.
A mix of romaine lettuce, spring mix, croutons, bacon, tomatoes, onions, and shredded Cheddar cheese, with your choice of protein.
Crispy chicken, Blue cheese crumbles, tomato, onion, sweet peppers, tortilla stripsand bacon.
Our pesto chicken salad served on a toasted croissant with lettuce and tomato.
Sirloin steak, sweet peppers, and onions piled high on a sourdough roll and topped off with our homemade queso.
Turkey, ham, bacon, Cheddar cheese, lettuce, tomatoand mayo. Served on Texas toast.
Grilled chicken breast topped with bacon, Swiss cheese, rykoff sexton dark ale honey mustard, lettuce, and tomato on a potato bun.
Slow-cooked pulled pork served on a ciabatta bun, topped with bacon, mango lime coleslaw, pickles, and our homemade maple mayo or barbecue sauce.
Sirloin steak, pepper Jack cheese, onions, and fresh jalapeños piled high on a sourdough roll and topped with southwest ranch.
Our west coast version of an east coast favorite. Sirloin steak, Swiss cheese, mushrooms, sweet peppers, mango lime coleslaw, avocado, and honey mustard dressing.
Hand battered cod on a toasted sourdough bun with lettuce, tomato, and homemade tartar sauce.
Thick slabs of bacon, crisp lettuce, and a juicy tomato on a hot croissant. Served with a side of mayo.
Smashed black bean burger, onions, sweet peppers, lettuce, tomatoes, shredded carrotsand pepper Jack cheese. Loaded with southwest ranch.
Grilled sirloin with fresh lime smothered in queso fresco, onion, cilantro, and salsa Verde.
Our pesto chicken salad, bacon, lettuce, and tomato - all wrapped in a large flour tortilla.
Grilled teriyaki chicken, mushrooms, pineapple, shredded carrots, and mango lime coleslaw - all wrapped in a large flour tortilla.
A delicious chef's line black bean and veggie patty topped with tomato slices, leaf lettuce, onions, and pickles. Your choice of mayo or mustard.
Half lb burger topped with bacon, egg, lettuce, and, tomato. Served between two belgian waffles and smothered in maple syrup with a dash of powdered sugar. Knife, fork, and napkin needed.
Hot dog topped with chili, Cheddar cheese, and pulled pork.
A nathan's hot dog with your choice of mustard, sweet relish, and diced onions.
Half lb burger topped with tomato slices, leaf lettuce, onions, and pickles. Your choice of cheese and mayo or mustard.
Half lb burger topped with tomato slices, leaf lettuce, onions, and pickles. Your choice of mayo or mustard.
Hot dog topped with ham, Swiss cheese, picklesand homemade rykoff sexton dark ale honey mustard.
Half lb burger piled high with Blue cheese crumbles, red plum jam, bacon, onions, and jalapeños. Lettuce, tomato, and pickles by request.
Half lb burger with blackened seasoning, bacon, and Blue cheese crumbles. Lettuce, tomato, and pickles by request.
Half lb burger topped with jalapeños, cream cheese, grilled onions, and Sautéed mushrooms. Lettuce, tomato, and pickles by request.
Crispy chicken tossed in traditional buffalo sauce, tomatoes, and onions topped with Blue cheese crumbles. Served with elotes and a side of ranch.
Your choice of chicken, beef, or pork on homemade corn tortillas from la placita with onions, cilantro, queso fresco, salsa Verde, and a lime wedge. Served with a side of elotes.
Crispy chicken tossed in buffalo sauce, drizzled with queso, Blue cheese crumbles, lettuce, tomatoes, onions, and jalapeños.
Your choice of meat, queso, shredded Cheddar cheese, tomatoes, onions, jalapeños, lettuce, and a side of delicious salsa.
Hamburger steak topped with mushrooms, onionsand brown gravy.
Tender slow cooked baby back ribs basted in our homemade bbq sauce.
Choice of soup or salad, choose three of our sides.
Crispy strips of fresh battered cod served on a bed of homemade garlic Parmesan chips with homemade tartar sauce.
Crispy chicken tenders battered in our secret blend of herbs and spices. Served with oip sauce.
A hand-battered chicken fried steak made with a house blend of herbs and spices. Served with cream gravy and Texas toast.
Two belgian style pearl sugared waffles served under crispy chicken tenders, drizzled with maple syrup, and sprinkled with powdered sugar with a dash of cayenne. Served with one scotch egg and a side of hollandaise sauce.
A grilled chicken breast smothered in our homemade rykoff sexton dark ale honey mustard. Served with sautéed mushrooms and pineapple.
Grilled chicken breast with melted Mozzarella over a bed of roasted garlic, sautéed spinach, and sweet pepper.
A grilled chicken breast with a teriyaki glaze. Served with sautéed mushrooms and pineapple.
Seasoned with cinnamon and sugar.
Mexican street corn.
Chef's line all-natural vanilla bean ice cream sandwiched between two delicious Aphrodite cookies. Ask your server for the available cookie flavor.
Homemade pecan pie.
Rich chocolate cake with layers of fluffy cream cheese icing prepared with 903 brewers sasquatch imperial chocolate milk stout.
Dublin bottling co. root beer poured over vanilla ice cream and served in a frozen pint glass.
Orders of 4, no explanation necessary.
Per Bottle.
Menu for Old Iron Post provided by Allmenus.com
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