Low gluten diet friendly. Three mini wedges topped with crumbled blue cheese, apple wood bacon, angel sweet tomatoes and ranch dressing. 340 cal.

Low gluten diet friendly, vegetarian. Baby spinach tossed with grapefruit, avocado, marcona almonds, blue cheese and poppy seed vinaigrette. 510 cal.

Romaine tossed in a creamy, garlic infused dressing topped with croutons and Parmesan cheese. 560 cal.

Vegetarian. Crisp romaine, iceberg and spinach tossed in choice of dressing topped with angel sweet tomatoes, carrots, cheddar cheese and croutons. 140 cal.

Low gluten diet friendly, vegetarian. Arugula tossed with candied walnuts, red grapes, crisp apples, raisins, goat cheese and lemon vinaigrette. 520 cal.

Burgers include mustard, mayo, lettuce, pickles, onions, and tomato.

Burgers include mustard, mayo, lettuce, pickles, onions, and tomato.

Iron pressed and seared half-pound prime 1 beef served with caramelized onions, cheddar cheese, and A-1 steak sauce. Burgers include mustard, mayo, lettuce, pickles, onions, and tomato.

Burgers include mustard, mayo, lettuce, pickles, onions, and tomato.

Burgers include mustard, mayo, lettuce, pickles, onions, and tomato.

Hand trimmed Mississippi catfish fillet served on a toasted bun with lettuce, tomato, onion and tartar sauce. 810 cal.

House smoked turkey breast, crispy bacon, avocado, tomatoes, onion, lettuce, pepper jack, and chipotle aioli on a toasted ciabatta roll and sweet heat pickles. 900 cal.

Served on Martin's bun, shredded lettuce, tomato, onion, and honey mustard. 450 cal.

Chopped brisket, pepper jack cheese, and crispy onions on buttery Texas toast. 960 cal.

Low gluten diet friendly. Three crispy tortillas filled with prime 1 beef picadillo, lettuce, tomato, cheese, and sour cream. 560 cal.

Two tacos with caribe sauce, mango pico, shredded cabbage, and in-house bakery flour tortillas.

Vegetarian. 460 cal.

Vegetarian. 510 cal.

Vegetarian. 240 cal.

Vegetarian. 290 cal.

Low gluten diet friendly, vegetarian. 600 cal.

Vegetarian. 280 cal.

Low gluten diet friendly, vegetarian. 30 cal.

Low gluten diet friendly, vegetarian. 50 cal.

Low gluten diet friendly, vegetarian. 70 cal.

290 cal.

Vegetarian. 70 cal.

Low gluten diet friendly, vegetarian. 170 cal.

Low gluten diet friendly, vegetarian. 90 cal.

Vegetarian. 530 cal.

Vegetarian.

Low gluten diet friendly, vegetarian.

Low gluten diet friendly.

Low gluten diet friendly, vegetarian.

Low gluten diet friendly, vegetarian.

Vegetarian. Chocolate chunk (700 cal.), white chocolate macadamia (720 cal.), sugar (680 cal.), candy chip (680 cal.). Served warm.

Vegetarian. Cal varies.

Vegetarian. A rich chocolate brownie served warm with hot fudge icing, topped with H-E-B Creamy Creations 1905 vanilla ice cream, crushed pretzels, and caramel sauce. 780 cal.

Vegetarian. Layers of banana flavored custard, vanilla wafers and sliced bananas, topped with whipped cream and caramel sauce. 490 cal.

Low gluten diet-friendly. 600 cal.

660 cal.

Low gluten diet friendly. 590 cal.

Low gluten diet friendly, vegetarian. 590 cal.

590 cal.

Low gluten diet friendly. 760 cal.

Low gluten diet friendly. 350 cal.

Low gluten diet friendly.

Low gluten diet friendly. 1030 cal.

Low gluten diet friendly. Eight ounces fresh salmon fillet simply seasoned and grilled. 460 cal.

One dozen char-grilled jumbo shrimp or one dozen shrimp in a seasoned cornmeal crust served with cocktail or tartar sauce.

Eight ounces blackened catfish fillets or two fillets of Mississippi catfish in a seasoned cornmeal crust served with cocktail or tartar sauce.

Low gluten diet friendly. A blended meatloaf made with ground turkey breast, mushroom duxelle, peppers, onion and spices and served with a mushroom brown gravy . 350 cal.

Low gluten diet friendly. Eight ounces char-grilled Black Angus, USDA Choice steak seasoned with our special house seasoning and herb butter. 480 cal.

Low gluten diet friendly. Eight ounces local, boneless char-grilled chicken breast. 290 cal.

Served with charro beans and Spanish rice, along with a bandera of guacamole, sour cream, pico de gallo and unlimited fresh tortillas. 880-1790 cal.

Choice of four side. 120-2120 cal.

610 cal.

190 - 360 cal.

380 - 720 cal.

570 - 1080 cal.

Brisket half-pound, turkey half-pound, sausage half-pound, ribs half rack, one medium cream corn, one medium brisket beans, one medium coleslaw. Serves six-eight. 4230 - 4320 cal.