Shrimp, fish, octopus, avocado, cucumber and rasurada sauce.

Marinade shrimp with lime juice, tomato, cilantro and topped with avocado slices.

Tuna, avocado, tossed with negra sauce, topped with fried leeks.

Tuna slice marinade with rasurada sauce, avocado slices, Julian onions, jalapeno slices, cucumber, jalapeno slices.

Bed a fish ceviche with shrimp, octopus, fish, cucumber, tomato, onions, mayo, served with avocado slices.

Bed fish ceviche with shrimp, octopus, raw tuna, spicy soy sauce, cucumber, topped with avocado and habanero sauce.

Cooked shrimp and octopus served with pico de gallo, cucumbers, delicious cocktel sauce and avocado slices.

Cooked shrimp served with pico de gallo, cucumbers, delicious cocktel sauce and avocado slices.

Octopus served with pico de gallo, cucumbers, delicious cocktel sauce and avocado slices.

Cubes fish marinade with fresh lime juice mix with chopped onions, tomato, cilantro, cucumbers and avocado slices.

Cocktel shrimp and oysters served with pico de gallo, cucumbers, delicious cocktel sauce and avocado slices.

Combination and seafood shrimp, octopus and oysters served with pico de gallo, cucumbers and delicious cocktel sauce.

Raw shrimp cooked fresh lime juice chopped with onions, tomato, cilantro, cucumbers and avocado slices.

Tempura fish topped with jicama slaw and jalapeno mayo.

Tempura fish with coleslaw, queso cotija and habanero mayo.

Tempura shrimp with coleslaw, queso cotija and habanero mayo.

Grilled arrachera with caramelized onions on Anaheim pepper melted Oaxaca cheese and sour cream.

Raw tuna cubes, shrimp, octopus, mahi, avocado, jalapeno slice and cucumbers served with barba negra sauce and sesame seeds and jalapeno slices.

Cubes fish marinade in a lime juice with pico de gallo, cilantro sauce served with avocado and cucumbers.

Combination shrimp, octopus, mahi and fish ceviche, cucumbers, red onions topped with spicy michelada sauce.

Cubes fish marinade in a lime juice with pico de gallo, cilantro sauce served with avocado and cucumbers.

Bacon wrap shrimp, fried shrimp, grill shrimp, shell on shrimp on a rich morita sauce topped with queso fresco and cilantro.

Whole coconut stuffed with cocktail shrimp. Octopus cucumber, onions and shrimp michelada chamoy sauce.

Raw shrimp marinade in a lime jalapeno sauce served with red onions and cucumbers.

Raw shrimp marinade in a spicy dry shrimp sauce served with red onions and cucumbers.

Open butterfly shrimp with head on marinade with huichol sauce and citrus juice served with rice and vegetable.

Bacon wrap shrimp filled with Oaxaca cheese over a bed of white rice and salsa de chile morita.

One pound of deep fried shrimpshead on with spicy shrimp huichol sauce served with red onion.

Sauteed shrimp, with olive oil, garlic and guajillo pepper served with rice and vegetables.

Sautee shrimp with garlic, shallots, poblano pepper, corn and roasted pepper cream sauce served with rice an vegetables.

Sautee shrimp topped with roasted garlic butter sauce served with rice and vegetables.

Sautee shrimp with garlic, tomatoes, onions, cornand pepper, served with macarroni creamy cheese red pepper sauce, parmesan cheese.

Boiled shrimp served with corn and potatoes.

Sautee shrimp topped with salsa rachera.

Stuffed with shrimp, onions, tomato and cilantro topped with tomatillo sauce melted melted with cheese and sour cream, served with rice and vegetables.

Sautee shrimp topped with chipotle tomato sauce served with rice and vegetables.

Sautee shrimp with onions topped with green tomatillo sauce served with rice and vegetables.

Stuffed with shrimp, spinach, onions, tomatoes and Oaxaca cheese topped with poblano pepper, corn roasted pepper cream sauce, served with rice and vegetables.

Pan seared fish fillet topped with roasted garlic butter sauce, served with rice and vegetables.

Baked fish fillet topped with sautee shrimp, octopus, tomato, onions and bell pepper melted with cheese, served with rice and vegetables.

Pan seared fish fillet topped with grill onions touch a tomato sauce served with rice and vegetables.

Pan seared fish fillet topped with tomato, onions, bell peppers, olives, capers, served with rice and vegetables.

Pan seared fish fillet topped with chipotle tomato sauce served with rice and vegetables.

Fish fillet topped with mushrooms, garlic butter sauce, capers, onions, tomatoes, served with rice and vegetables.

Fish fillet marinade with poblana sauce, served with rice and vegetables.

Fish fillet marinade with huichol sauce and citrus juice topped with onions, bell peppers, served with rice and vegetables.

Pan seared salmon topped with tamarindo sauce, served with rice and vegetables.

Grill fish fillet topped with shrimp, octopus, mushrooms and guajillo garlic sauce, served with rice and vegetables.

4 Pieces fish.

3 Pieces fish, 5 pieces shrimp.

16 Pieces shrimp.

5 Pieces shrimp, 5 pieces oysters.

10 Pieces oysters.

Beef patty, ham, tomato, lettuce, onions, jalapenos, mayonaise, served with fries.

Grilled chicken breast topped with Mexican chorizo and melted cheese, served with rice and boracho beans.

Grill beef served with grill onions, borracho beans, cilantro and onions.

Beef sizzling fajita with peppers and onions, served with borracho beans, rice, guacamole and tortillas.

Shrimp, vegetables in a shrimp broth.

Fish fillet, onions, carrots, celery in a fish broth.

Combination of shrimp, octopus, fish, mussels, clamps, crab legs and vegetables.

Bacon wrap shrimp, fried shrimp, shell on shrimp in a rich morita sauce topped with queso fresco and cilantro.

Combination of raw shrimp, cocktail shrimp, octopus, surimi and mahi, onions and cucumbers.

Combination of seafood: shrimp, octopus, mussels, clams, fish and crab legs in a spicy seafood sauce.

Fish fillet topped with mushrooms, garlic butter sauce, capers, onions, tomatoes, served with rice and vegetables.

6 coconut shrimp served with sweet chili sauce.

White melted cheese served with chips.

Crusted with spicy flour served with habanero mayonnaise and corn tortillas.

Avocado and pico de gallo.

Crusted with spicy flour served with tartar sauce, topped with fried leeks.

Shrimp, cucumbers, onions, chamois sauce.

Served with guacamole and tortillas.

Boiled shrimp served with corn and potatoes.

Two empanadas filling with shrimp, tomatoes, onions and Oaxaca cheese served with habanero mayo.

Flamed melted cheese with Mexican chorizo, mushrooms and side order tortillas.

Served with fries.

Served with fries.

Served with fries.

Served with fries.