Potato chips covered in creamy maytag topped with scallions.

Feta cheese sticks wrapped in tender beef, seared and topped with chimichurri.

Wonton pillows filled with a blend of creamy cheeses, corn and fresh herbs with a hint of bacon topped with cilantro cream sauce.

Homemade French bread with caramelized shallots, mozzarella, feta and finished with proscuitto and fresh basil.

Crawfish pies. A taste of Conroe Texas.

Louisiana proud alligator sitting on a bed of calamari served with voodoo sauce.

Served with tortilla chips.

Served with tortilla chips.

Served with tortilla chips.

Spiced chicken mixed with mushrooms and water chestnuts served with fresh lettuce cups.

Com nuggets exploding with spicy and sweet flavors served with sweet Thai chili sauce.

A taste of France. Melted goal and feta cheeses lopped with proscuitto and fresh cheese crumbles.

Avocado stuffed with shrimp, pico de gallo, fresh cilantro topped with melted cheese and served with homemade tortilla chips.

Japan meets Mexico in this fusion plate of sashimi tuna served on a tortilla chip with wasabi guacamole topped with toasted sesame seeds served with ponzu sauce.

Tuna tartar layered on top of pineapple pico with an avocado base served with toast points.

Dark and rich Cajun stew served with rice and toast, topped with green onions.

Rich and creamy soup spiced and seasoned.

Mixed greens, tomatoes, belI peppers, candied walnuts, roasted com and black bean salsa, pico, avocado and cheddar cheese.

Mixed greens, mushrooms, boiled egg, bacon bits, candied almonds, tomatoes, onions, bell peppers, turkey, ham and feta cheese with avocado.

Grilled or blackened fish with pineapple pico, jicama, and cilantro cream sauce.

Grilled shrimp, roasted red peppers and chimichurri.

Grilled flour tacos filled with shrimp, crab, red pepper couli, pice de gallo and cilantro, drilled with lobster bisque.

Sliced avocado with roasted corn salsa and cilantro cream sauce. Add chicken, shrimp and salmon for extra charge.

Sliced steak with roasted peppers, grilled onions and provolone on a ciabatta hoagie.

Classic philly with chimichurri on a ciabatta hoagie.

Sliced steak, provolone, zesty marinara with fresh basil on a ciabatta hoagie.

Tender steak medallions roasted red peppers, grilled shallots, garlic, spinach and feta crumbles on a ciabatta hoagie.

Grilled chicken breast, roasted poblano peppers, with cilantro aioli on a sweet bun.

Grilled chicken breast, sauteed spinach, topped with provolone.tomatoes, and pesto on a sweet bun.

Fried or sauteed shrimp, spicy mayo, lettuce and tomatoes on a ciabatta hoagie.

Grilled turkey, crispy bacon, sliced avocado, shredded lettuce, diced tomatoes and drizzled with ranch on a ciabatta hoagie.

4 pieces.

Grilled chicken, fire roasted peppers, chipotle sauce, mozzarella, and topped with roasted corn salsa and cilantro lime cream sauce.

Pesto and ricotta cheese, topped with spinach, garlic,bacon, creamy Alfredo sauce, mozzarella and feta cheese.

Zesty marinara, fresh basil, tomatoes, mozzarella, with feta cheese, jalapenos and bacon. Add chicken for extra charge.

Chimichurri tossed with penne, cream sauteed garlic and fresh cilantro. Add chicken, shrimp, salmon or tuna for extra charge.

Pesto tossed with penne, cream, walnuts, sauteed garlic and Asiago cheese. Add chicken, shrimp, salmon or tuna for extra charge.

Our crawfish pie sauce tossed with penne pasta.

Our in house beef patty served with lettuce and tomatoes.

Our in house beef patty served with lettuce and tomatoes.

Beef patty topped with provolone and smothered in argentinean. Chimichurri sauce.

Beef patty topped with a jumbo fried onion ring filled with cheddar cheese and sauteed jalapenos, served with our spicy voodoo sauce.

Beef patty topped with homemade crunchy potato chips, blue cheese sauce and Buffalo sauce and garnish with blue cheese crumbles and green onions.

Blackened beef patty covered in maytag blue cheese served with lettuce and tomato.

Beef patty topped with bacon, grilled onions and jalapenos smothered in melted cheddar and topped with a fried egg.

Beef patty topped with tortilla chips, smothered in our queso blartoo and fire roasted poblano salsa.

Chimichurri and bacon.

Blue cheese and bacon.

Green curry.

Red pepper couli.

Spicy marinara and Parmesan.

A Cajun favorite served on a bed or rice, topped wilh green onions and spices.

A taste at Thailand. Rice noodles tossed with Thai sauce, herbs and seasonings, topped with peanuts, bean sprouts and a squeeze of lime.

A taste at Thailand. Rice noodles tossed with Thai sauce, herbs and seasonings, topped with peanuts, bean sprouts and a squeeze of lime.

This Eastern dish is spicy and sweet, with bamboo shoots, green peas and coconut milk aside a bed of rice.

This Eastern dish is spicy and sweet, with bamboo shoots, green peas and coconut milk aside a bed of rice.

Tempura fried chicken strips soaked in a sweet and spicy Asian sauce with sprinkles of red pepper flakes by a bed of rice.

Tempura fried shrimp soaked in our Tso's sauce with red pepper flakes by a bed of rice.

6 oz. All come grilled or blackened with a choice of side and a bed of rice.

All come grilled or blackened with a choice of side and a bed of rice.

All come grilled or blackened with a choice of side and a bed of rice.

All come grilled or blackened with a choice of side and a bed of rice.

All come grilled or blackened with a choice of side and a bed of rice.

Ravioli crisp topped with bacon, avocado and a fried egg. Topped with another ravioli and fried egg on a bed of pico smothered in chimichurri.

2 biscuits with two sausage patties smothered in gravy.

English muffin topped with grilled ham and poached eggs smothered in hollandaise sauce.

Pico and tortilla chip Mexican omelet topped with cheddar cheese and served with 2 flour tortillas.

2 large pancakes served with a fresh breaded chicken breast (cinnamon sugar batter optional).

2 eggs served any way, choice of bacon or sausage and choice of bread.