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Pavani Express
Vine ripened tomato crudo, blue-bonnet farm basil pesto, garlic, grilled sourdough bread.
Grilled portobello mushrooms, mozzarella, basil, sun-dried tomato pesto, balsamic vinegar.
Roasted tomato salsa, lemon.
Seared beef filet, arugula pecorino romano, capers, lemon, extra virgin oil.
Prince Edward island mussels, lobster tomato broth, garlic, lemon.
Baked goat cheese, marinated olives, tomato crudo, crostini.
Breaded crab cakes, house-made remoulade.
Romaine hearts, pecorino romano, herbed croutons, garlic anchovy dressing.
Iceberg wedge, red onions, cucumbers, cherry tomatoes, creamy gorgonzola dressing.
Slow cooked tomato and basil cream.
Portobello mushrooms, tobacco onions, romano cheese, balsamic vinaigrette.
Garden lettuce, cherry tomatoes, red onion, cucumbers, pecorino romano, champagne vinaigrette.
Pickled onions, goat cheese, candied walnuts, preserved lemon dressing.
Marinara sauce, calabrian chilies, roasted red onions, mozzarella cheese.
Mozzarella, basil pesto, sun-dried tomatoes.
Marinara sauce, mozzarella, basil.
Potato dumplings, summer peas, lightly spicy herbed brodetto.
Pulled rotisserie chicken, walnut arugula pesto, grilled asparagus.
Calamari, white fish, clams, mussels, lobster brodo, linguine.
Rich tomato sauce, fresh basil, garlic.
"Tagliatelle" grilled chicken, toasted pine nuts, spinach, sugar rose.
"Alfredo" grilled chicken, sun-dried tomatoes, parmesan cream sauce.
Lobster and crab filled pasta sheets, lemon white wine caper tomato cream sauce.
Sweet fennel sausage, oven-roasted tomatoes, garlic, basil, goat cheese.
Grilled New York strip 8 Ounces, sauteed garlic spinach, yukon gold potatoes.
Herb roasted potatoes, roasted garlic spinach, lemon butter.
Clams, mussels, shrimp, calamari, seafood, spinach, saffron lobster broth.
Chicken breast grilled under a brick, citronette sauce, seasonal hash.
Lemon caper sauce, sauteed spinach.
Baked bone in niman ranch all natural pork chop, prosciutto, fontina cheese, sage reduction sauce, garlic white cheddar scalloped potatoes.
Breaded trout, lemon cream sauce, capellini.
Yellow squash, basil, lemon.
Lemon.
Garlic, white cheddar, rosemary, breadcrumbs.
Pick me up" mascarpone, rum and espresso soaked ladyfingers.
Rich, warm chocolate cake and chocolate ganache.
Baked vanilla custard, caramelized sugar and a pecan sandie.
House made fresh lemon tart with fresh creme.
Featured from paciugo.
House-made hazelnut crusted cheesecake with pomegranate raspberry sauce.
Dark chocolate and frangelico butter cream torte.
Tuaca and cappuccino served with a chocolate biscotti.
Frangelico and piatti gourmet roast coffee.
Bailey's, kahlua, frangelico and piatti gourmet roast coffee.
Menu for Pavani Express provided by Allmenus.com
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