Organic baby greens, petite tomatoes, croutons, parmesan cheese and dijon balsamic vinaigrette.

Baby spinach, apple, dried strawberries, pumpkin seeds and champagne vinaigrette.

Farm eggs, maple glazed bacon, asiago cream, watercress and black pepper.

Roma tomatoes, garlic oil, basil, mozzarella, parmesan and aged provolone cheese.

Chicken sausage, sweet soy, chile de arbol and toasted peanuts.

Grilled sourdough croutons, extra virgin olive oil, balsamic vinegar and basil pesto.

Cage free eggs and scallion.

Romaine lettuce, yellow pepper, tomato, cilantro lime vinaigrette and queso fresco.

Lemongrass sweet chili dipping sauce.

Ale battered halibut, fresh slaw, remoulade sauce, b&b pickles and herbed French fries.

Fontina, mascarpone, corn, fresno chilis, dill breadcrumbs, green salad and champagne vinaigrette.

Spicy tomato sauce, baby spinach, petite tomatoes, parmesan cheese and fresh herbs.

Heirloom tomatoes, cucumber, tzatziki sauce, basil and feta cheese.

Herb butter, arugula salad, herbed French fries and kalamata olive aioli.

Sharp white cheddar cheese, lettuce, tomato, red onion, peppercorn aioli, toasted artisan bun, herbed French fries and kalamata aioli or side salad.

Warm roast beef, sharp white cheddar cheese, toasted parmesan baguette, au jus, herbed french fries and kalamata aioli or side salad.

Lentils, Greek yogurt, curry, herb salad and naan bread.

Fingerling potatoes, lacinato kale, toasted almonds, aged sherry vinegar and manchego cheese.

Brussels sprouts, lacinato kale, grapes, almonds, orange butter, parmesan cheese and honey lemon gastrique.

Sliced chicken breast, organic baby greens, bacon, tomato, avocado, french green beans, garlic aioli, toasted rustic bread, herbed french fries and kalamata aioli or side salad.

Blackened chicken, pimento cheese, b&b pickles, radish, lettuce, toasted artisan bun, herbed french fries and kalamata aioli or side salad.

Casarecce pasta, broccolini, crushed tomatoes, butter, green onion, yellow pepper, fresno chilis and manchego cheese.