Japanese style steamed shrimp dumpling.

Steamed soy beans lightly slated.

For kimchi lovers! The name speak for itself.

Soft tofu soup claims, squid, shrimp and imitation crab meat with its own unique taste! Traditional soup made spicy but can be adjusted to your taste.

Definitely our chef's special! Rich soup made with tender goat meat and traditional Korean spices and seasonings.

Spicy pork bone stew that is considered a traditional Korean dish which is hearty and rich in flavors. Complex taste of the rice broth is made from boiled pork neck bone.

marinated shrimp smothered in sweet japanese style soy sauce sprinkled with sesame seeds.

Firm tofu stir fried with carrots, onions and scallions, smoothed in sweet Japanese style soy sauce sprinkled with sesame seeds. Can be served spicy from a scale of 1 to 10.

Marinated chicken smothered in sweet Japanese style soy sauce sprinkled with sesame seeds.

Chicken with a fusion twist of Japanese style sweet soy sauce with Korean style spicy pepper sauce.

Pork stir fried with carrots, onions and scallons with a traditional Korean spicy house sauce.

Chicken sizzled with Japanese sweet soy stir fried with onions and scallons.

Beef marinated in a traditional Korean sauce, topped with teriyaki sauce, stir fried with scallons, onions and carrots.

Chicken stir fried with carrots, onions and scallons with a traditional Korean spicy house sauce.