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Quik Wok
3 pieces.
2 pieces.
10 pieces.
10 pieces.
6 pieces.
6 pieces.
6 pieces.
8 pieces.
Soup that is made from beaten eggs and broth.
Seasend broth with filled wonton dumplings.
Spicy.
For 2.
For 2. Shrimp, chicken, pork, and vegetables.
For 2.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Chicken, BBQ pork, and shrimp. Stir-fried rice.
Chicken, BBQ pork, and shrimp.
Chicken, BBQ pork, and shrimp.
Shrimp, scallops, squid, imitation crab, and mixed vegetables.
Shrimp, scallop, squid, and imitation crab.
Scallops, imitation crab meat, jumbo shrimp, and squid, with Chinese vegetables in our chef's special white sauce.
Imitation crab meat, jumbo shrimp, scallops, chicken breast, beef, pork, and assorted vegetables, sauteed in our chef's special brown sauce.
Vegetable stir-fry.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Chicken that has been marinated or glazed in a soy based sauce.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Stir-fried steak with vegetables and a savory sauce.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Chicken, beef, and shrimp.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Battered and cooked in a sweet orange sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Pick 2 dishes, 1/2 and 1/2 one deep-fried and 1 stir-med.
Pick 2 dishes, 1/2 and 1/2.
Vegetable stir-fry.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Chicken that has been marinated or glazed in a soy based sauce.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Stir-fried steak with vegetables and a savory sauce.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Chicken, beef, and shrimp.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Battered and cooked in a sweet orange sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Pick 2 dishes, 1 deep-tried and 1 stir-med.
Pick 2 dishes, 1/2 and 1/2.
Vegetable stir-fry.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Marinated or glazed in a soy based sauce.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Stir fried steak with vegetables and a savory sauce.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Chicken, beef, and shrimp.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Battered and cooked in a sweet orange sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Pick 2 dishes, 1 deep-tried and 1 stir-med.
Pick two dishes, half and half.
Menu for Quik Wok provided by Allmenus.com
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