Buttered, salted and toasted with choice of 2 dipping sauce: cream cheese and chive, spicy mustard or queso.

Fresh house made pimento cheese and guacamole dips, served with tostada chips.

Spiced beef, chorizo and cheese stuffed jalapenos wrapped in bacon and served with ranch.

Spiced angus beef, black beans, queso, pico de gallo, cheddae cheese, guacamole and chipotle sour cream.

Crispy white meat with home style breading and fries.

Pretzels, bratwurst, sauerkraut, spicy mustard, queso. Feeds 3-14.

Jalapeno potato tots topped with cheddar-jack, goat cheese, bacon, green onionsand fried egg.

House-made and topped with Greek salad. Served with baked pita.

Spring mix, cranberries, goat cheese, tomatoes, walnuts, red onions and balsamic vinaigrette.

Mixed greens, tomatoes, kalamata olives, red onion, mushrooms and italian cheese.

Kale, parmesan, pepitas, red pepper and garlic lemon vinaigrette.

Marinated chicken breast, mixed greens, tomatoes, avocado, egg, blue cheese crumbles and applewood smoked bacon.

Blue cheese slaw, caramelized onions and garlic herb mayo.

Smoked boar's head turkey, avocado, lettuce, tomato and Swiss with jalapeno-pesto mayo on a la baccia bun.

Certified angus beef. Mustard-mayo, red onion, lettuce, tomato and pickle. Topped with pepper jack, American or Swiss cheese. Substitute an artisanal cheese for a buck.

Italian hero made with mortadella, hot coppa, prosciutto, arugula, white cheese, giardiniera olice spread, balsamic mayo.

Certified angus sirloin, grilled onions, grilled pepper, pepper jack cheese, giardiniera spread, horseradish mayo.

Jalapeno-pesto mayo, red onion, lettuce, tomato on a wheat bun.

Vegetarian patty with jalapeno-pesto mayo, cucumber, red onion, lettuce, tomato and avocado.

Boar's head pastrami, jalapeno-kraut, melted Swiss cheese and russian dressing on toasted marble rye.

Grilled chicken breast with mayo, red onion, bacon, lettuce, tomato, guacamole and pepper jack cheese.

Seasoned boar's head roast beef and melted Swiss cheese, horseradish-mayo on a hoagie roll and stout au jus for dipping.

Beef patty, Barbeque sauce, bacon, fried onions, lettuce, tomato, pimento cheese.

Fresh herb tomato sauce topped with mozzarella cheese.

Mozzarella, extra virgin olice oil, balsamic reduction, prosciutto and arugula.

The perfect rotating artisanal meat and cheese board served with all the complements.

2 grilled bratwurst served with red skin potato salad and sauerkraut.

One pretzel toasted and covered with melted Swiss cheese, sliced beer bratwurst and green onions. Served with spicy mustard.