A traditional Filipino soup consisting of egg noodles simmered in flavored broth topped with Napa cabbage, carrots, your choice of meat (chicken, pork or beef) hard boiled eggs topped with chives and roasted garlic.

A favorite comfort soup in the Philippines. Sweet rice simmered in chicken flavored broth, garlic, onion and ginger. It is topped with chicken breast meat and garnished with toasted garlic and chopped chives.

Tomato, lettuce and onions with cheese.

Burger only.

Sauteed fresh mushrooms, swiss cheese, lettuce, tomatoes and onions.

Burger only.

Beef patty crusted with crushed black pepper corn, blue cheese, caramelized onions, lettuce and tomatoes.

Burger only.

Bacon, jalapenos, cheddar cheese, lettuce, tomatoesand onions.

Burger only.

Salami, turkey, Provolone cheese, roasted bell peppers and Marinara sauce.

Roast beef with Provolone cheese, caramelized onions sauteed mushrooms with Au Jus sauce.

Smoked turkey, Provolone cheese, baby spinach, roasted bell peppers and Aioli.

Grilled chicken breast avocado, Provolone cheese, bacon tomatoes and Aioli.

Hawaiian street food served with garlic rice topped with 2 eggs your way, chopped tomatoes and grilled sliced pineapples on the side.

A stew prepared with beef braised in red wine, traditionally red burgundyand beef broth flavored with fresh garlic, onionand a bouquet garnished with pearl onion and mushroom.

Rice stick noodles with fresh mixed vegetables, chicken and shrimp.

Egg noodles stir fried with assorted vegetables, chicken, porkand baby shrimp.

Fine mung bean Vermicelli noodles with sauteed vegetables, chicken, and bacon, topped with green onions and shredded eggs.

Korean glass noodle with spinach, carrot, mushrooms and chicken seasoned with soy sauce and seasame oil.

Chicken slowly simmered in soy sauce, vinegar, garlic, bay leaf, black pepper. Served with Pancit Philippines noodles, Lumpia spring rolls, and white rice.

Pork slowly simmered in soy sauce, vinegar, garlic, bay leaf, black pepper. Served with Pancit Philippines noodles, Lumpia spring rolls, and white rice.

Filipino Traditional Fiesta Cuisine. Our version of meatloaf or meat-roll served with rice topped with 2 fried eggs your way.

Crispy fried marinated pork belly served with rice, mixed vegetables and Atchara pickled papaya.

Chinese inspired sauteed dish of mixed vegetables with chicken or pork or shrimp. Served with rice and Lumpia spring rolls.

Served with spring rolls and rice. Tamarind based shrimp, beef, pork, or fish soup with assorted vegetables.

Tripe and beef tendon slow cooked in peanut sauce and mixed vegetables. Served with rice.