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  • Sustenio

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Sustenio

(210) 598-2946

We make ordering easy. Learn more

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  • 18603 La Cantera Terrace, San Antonio, TX 78256
  • No cuisines specified

  • Grubhub.com
  • Sustenio

  • (210) 598-2946

    We make ordering easy.

  • Menu
  • Breakfast
    • Greek Yogurt Parfait $8.00

      Strawberry-ancho? granola, market fruit.

    • Seasonal Market Fruit and Berry Platter $7.00

    • Assorted Cereals $7.00

      Served with skim, 2%, or whole milk and side of market fruit.

    • Americano $16.00

      Two eggs any style, breakfast hash, artisanal toast and choice of applewood-smoked bacon or spicy country sausage.

    • Green Chile and Chorizo Omelet $14.00

      Smoked cheddar and pico de gallo.

    • Chicken-Fried Tenderloin Tips and Eggs $16.00

      Sunny-side up eggs, peppercorn buttermilk gravy, and country biscuits.

    • Breakfast Burrito $12.00

      Scrambled eggs, peppers, onions, charred tomatoes, and smoked cheddar cheese in a sprouted grain tortilla with fire-roasted salsa.

    • Buttermilk Texas Honey Pancakes $10.00

      Spicy? country sausage or applewood-smoked bacon.

    • Buckwheat Texas Honey Pancakes $10.00

      Spicy? country sausage or applewood-smoked bacon.

    • Applewood-Smoked Bacon $4.00

    • Breakfast Hash $5.00

    • Artisanal Toast with House-Preserved Jams and Jellies $5.00

    • Greek Organic Yogurt with Honey $6.00

    • House-Baked Morning Bread Basket $7.00

      Assorted muffins, brioche, and cinnamon rolls.

    • Steel-Cut Oatmeal $8.00

      Cinnamon-poached fruit, granola, texas honey, and whipped cream.

    • Sustenio Benedicto Nuevo $16.00

      Poached? eggs, double-smoked bacon, everything Danish, tabasco hollandaise, and roasted asparagus salad.

    • Beef Migas $16.00

      Pulled beef, scrambled eggs, corn tortillas, pico, chili de Arbol, and Crema Fresca.

    • Bison Hash $12.00

      Over-easy eggs, Buffalo pastrami, potatoes, charred tomato, and sweet corn cream.

    • Texas French Toast $10.00

      House-made brioche, sweet pickled berries, and ancho maple syrup.

    • Spicy Country Sausage $4.00

    • Toasted Bagel with Whipped Cream Cheese $4.00

    • Buttermilk Biscuits $4.00

  • Sustenio Lunch
    • Butterscotch Pudding Lunch $6.00

      Salted? caramel.

    • Lemon Meringue Parfait Dinner $6.00

      Honey graham crackers.

    • Sorbet and Gelato Lunch $8.00

    • Warm Brownie Dinner $6.00

      Snickers ice cream-dr pepper float.

    • Seasonal Cobbler Lunch $6.00

      Vanilla bean ice cream.

    • Pan Roasted Salmon $16.00

      Roasted farm vegetables smoked pepper lemonette.

    • Honey-Fried Chicken $16.00

      French? fries and house pickles.

    • Blackend Swordfish Blt $13.00

      Ancho tartar sauce, coleslaw, and texas toast.

    • Wagyu Brisket Melt $14.00

      Pimento Cheese, Caramelized Onions, and Sourdough.

    • Sustenio Burger on Buttermilk Brioche $14.00

      Choice of: Swiss, cheddar, and pepper jack.

    • Chile-Chorizo Lunch $10.00

      House chorizo, poblanos, and mozzarella.

    • Clayuda Lunch $10.00

      Oaxacan tortilla pizza queso oaxaca, epazote black beans, and salsa roja.

    • Texas Cheeses and Chicken Lunch $12.00

      A? blend of hill country cheeses and sous vide farm chicken.

    • Pimento Cheese Dip Lunch $8.00

      Comes with house-made chicharrones.

    • Mesquite-Smoked 72-Hour Brisket Taco $4.00

      Blue cheese powder.

    • Honey-Charred Pork Belly Taco $3.00

      Apple? salsa.

    • Faux Gras Mousse Lunch $8.00

      Served with jalapeno jelly and toast points.

    • Fried Oyster Taco $3.00

      Jicama coleslaw.

    • Bluebonnet Farms Garden Greens Lunch $8.00

      Texas olive oil and balsamic.

    • Gulf Crab Salad Lunch $16.00

      Miss Corbett's poppyseed dressing ruby red grapefruit.

    • Original Southwestern Caesar $8.00

      Jalapeno-polenta croutons Parmesan chicharron.

    • Tortilla Soup Lunch $8.00

      Grilled chicken, guajillo chiles, and avocado.

  • New Dinner Menu
    • Hell's Eggs $8.00

      Candied bacon.

    • Charcuterie and Texas Cheeses $14.00

    • Pimento Cheese Dinner $8.00

      House-made chicharrones.

    • Faux Gras Mousse Dinner $10.00

      Jalapeno jelly.

    • Red Snapper and Puffed Cherries $12.00

      Chile Amarillo and quinoa.

    • Hamachi and Golden Raisin $12.00

      Chulpe and avocado.

    • Gulf Shrimp $12.00

      Aji-spiced sweet potatoes, and choclo.

    • 72-Hour Beef Brisket $3.00

      1 piece. Blue cheese powder

    • Honey-Charred Pork Belly $3.00

      Apple salsa.

    • Fried Oyster $3.00

      Jicama coleslaw.

    • Texas Cheeses and Chicken Dinner $12.00

      A? blend of hill country cheeses and sous vide farm chicken.

    • Clayuda Dinner $10.00

      Corn tortilla pizza, queso oaxaca, and epazote black beans salsa roja.

    • Chile-Chorizo Dinner $10.00

      House chorizo, poblanos, and mozzarella.

    • Stampede 66 Honey-Fried Chicken $24.00

      Mable's buttermilk biscuits mashed potato tots.

    • Compressed Pork Belly Confit $26.00

      Creamed winter cabbage pear butter and salsa.

    • Wood-Grilled Filet $34.00

      Mac n cheese, crispy brussels sprouts charred tomato-pasilla demi.

    • Sauteed Red Snapper $28.00

      Heirloom bean feijoada south Texas citrus aioli.

    • Mesquite-Smoked 72 Hour Wagyu Brisket $26.00

      Esquites, fingerling potato salad Rebecca Creek BBQ.

    • USDA Prime Bone-in 20 oz. Cowboy Rib Eye $58.00

      Red? chile onion rings

    • Wood-Fired Salmon $24.00

      Vanilla chayote, hoja santa texas cameo apples, and horseradish.

    • Grilled Gulf Swordfish $26.00

      Sweet corn pudding tamal and wood-roasted animal farm winter vegetables.

    • Bluebonnet Farms Garden Greens Dinner $8.00

      Texas olive oil, and balsamic.

    • Sp's Original Southwestern Caesar $8.00

      Jalapeno-polenta? croutons Parmesan chicharron.

    • Tortilla Soup Dinner $8.00

      Grilled chicken, guajillo chiles, and avocado.

    • Arugula-Poached Pear Salad $10.00

      Deep Ellum blue cheese, and spiced walnuts.

    • Gulf Crab Salad Dinner $16.00

      Miss Corbett's poppyseed dressing ruby red grapefruit.

  • New Dinner Menu Sides
    • Mashed Potato Tots $6.00

    • Mac N Cheese $6.00

    • Corn Pudding Tamales $6.00

    • Fingerling Potato Salad $5.00

    • Wood-Roasted Farm Vegetables $5.00

    • Creamed Winter Cabbage $5.00

  • New Dinner Menu Sweets
    • Butterscotch Pudding Dinner $8.00

      Salted caramel.

    • Lemon Meringue Parfait Dinner $8.00

      Honey graham crackers.

    • Sorbet and Gelato Dinner $8.00

    • Warm Brownie Dinner $10.00

      Snickers ice cream-dr Pepper float.

    • Seasonal Cobbler Dinner $8.00

      Vanilla bean ice cream.

Menu for Sustenio provided by Allmenus.com

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