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Sari Sari Oriental Market
(Popular) Pork tocino, sinangag, fried egg.
Hotdog, sinangag, fried egg.
Daing mackerel, sinangag, fried egg.
Beef tapa, sinangag, fried egg.
Bangus, sinangag, fried egg.
Dried fish, sinangag, fried egg.
Longanisa, sinangag, fried egg.
A hot steamed bun filled with asado chicken or pork.
Crispy spring roll filled with seasoned ground pork, carrots, and onion.
Inihaw, marinated and grilled on an open flame.
Golden fritters made with shrimp, calabaza and onion.
Dinner roll.
Served with grated coconut.
Bread with coconut filling.
Chicken or pork.
Sticky rice.
Pork or chicken.
Filled with purple yam.
Mung bean, pork.
Pork adobo filled bun.
White rice cake.
Peanuts fried with garlic and salt.
Rice noodle, shrimp gravy, lechon, shrimp, boiled egg.
(Popular) Rice noodle, carrot, snow pea.
Yellow rice noodle, carrot, snow pea.
Served with peas and carrots.
Pork adobo fried rice.
(Popular Item) Sweet, tangy, garlicky chicken or pork, stewed in vinegar, soy sauce, bay leaf, black peppercorns, and onion.
Oxtail in rich and creamy peanut stew, eggplant, long bean, and banana blossom. Served with a side of salted shrimp paste bagoong.
Fried eggplant battered with egg, then pan-fried with the ground, pork, tomato, and onion.
(Popular Item) Five pounds of our mouth-watering deep-fried bone-in pork shank.
Shrimp, mussels, Lechon, long bean, squash, okra, in spicy coconut milk.
(Popular Item) Whole, boneless milkfish, marinated and deep-fried.
Thinly sliced beef braised in citrus, soy sauce, onion, and garlic. Served on a sizzling plate.
(Popular Item) Chargrilled and fried pig parts (belly, ears, liver) seasoned with citrus, onion, and chili peppers. Topped with a fried egg.
The tender beef shank in hearty bone broth stewed with napa cabbage. long beans, corn, potato, and black peppercorns.
A colorful and flavorful dish, made up of long beans, eggplant, okra, bitter melon and squash sautéed with soy sauce, fish sauce or bagoong.
Dish Crispy-skinned pork belly, deep-fried and served with lechon sauce.
Pork stewed with liver, potatoes, carrots, and raisins, in rich tomato sauce.
A sour broth of tamarind, tomato, bok choy, long bean, and okra, and your choice of protein.
Pork simmered in a velvety, rich, dark blood stew.
Green mung bean stewed with bitter melon leaves, onions and garlic.
Deep-fried whole tilapia.
Pork tocino, sinangag, fried egg.
Hotdog, sinangag, fried egg.
Daing mackerel, sinangag, fried egg.
Beef tapa, sinangag, fried egg.
Bangus, sinangag, fried egg.
Dried fish, sinangag, fried egg.
Longanisa, sinangag, fried egg.
Freshly blended manila mango (seasonal).
Fresh young coconut juice in the shell.
Soft tofu, tapioca pearl, in sweet syrup.
Sweet syrup drink, tapioca pearls, banana or pandan flavoring.
(Popular Item) Mixed tropical fruit and beans, shaved ice, milk, ice cream.
Banana spring roll, jackfruit, brown sugar.
Tropical fruits with coconut milk and tapioca pearls.
Sesame ball.
Menu for Sari Sari Oriental Market provided by Allmenus.com
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