- Texas
- San Antonio
- The General Public
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The General Public
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- 17619 La Cantera Parkway, San Antonio, TX 78257
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No cuisines specified
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Grubhub.com
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The General Public
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We make ordering easy.
- Menu
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Starters
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Seasonal Spread $6.00
Something that tastes good right now.
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Crab Hushpuppies $8.00
Lump crab, cornmeal, jalapeno and maple butter.
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Honey Fried Chicken $10.00
Cayenne crust and honey glaze.
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Shishitos and Shrooms $8.00
Tempura style, fresh cilantro and sriracha dipping sauce.
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Uncle Josh's Enchilada $7.00
Muenster cheese, beef picadillo, fresh onion, green chile cream and cilantro.
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Meat and Cheese Board $12.00
Artisan meats and cheeses and other goodies.
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Burrata and Pistachio Toast $9.00
Fresh cheese and pistachio crusted baguette.
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Wanna Bone $15.00
Beef marrow bone, mushrooms confit, pickled cauliflower, wild arugula and ale glazed shallots.
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Oven Roasted Cauliflower $8.00
fresh thyme, butter and parmesan cheese.
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Salads
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Shrimp and Avocado Salad $14.00
Tomatoes, red radish, cilantro, fresh horseradish, fresh lime and extra virgin olive oil.
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Young Kale Caesar $10.00
Baby kale, parmigiano-reggiano, caesar dressing and pistachio toast.
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Grilled Shrimp and Arugula $14.00
Grilled corn, grape tomato, honey lime vinaigrette and cornbread crouton.
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TGP Chicken Salad $12.00
Green cabbage, kale, ghost pepper peanuts, fruit chutney, jicama, green apple and Asian spice vinaigrette.
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Burgers and SandwichesServed with fries or quinoa salad.
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Bacon Burger $14.00
Egg bun, bacon aioli, ketchup, lettuce, tomato and cheddar with fries.
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Green Chili Grilled Cheese $10.00
Jalapeno bread, muenster, American and green chile gravy.
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The Aristocrat $13.00
Egg bun, arugula, glazed shallots and muenster with fries.
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Hot Ham and Swiss $12.00
Sourdough, house mustard, trappist aioli, sprout kraut and fried pickles.
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Steak and Blue Cheese Sandwich $18.00
Shaved ribeye, baguette, blue cheese mayo, wild arugula and ale glazed shallots.
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Chicken Apple Club $14.00
Sourdough, mayo, lettuce, tomato, avocado, green apples and bacon.
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House Specialties
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Center Cut Ribeye $28.00
Hand cut steak, local butter and wild arugula.
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Fish and Chips $16.00
Bicky sauce and malt vinegar.
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Pork and Greens $15.00
Braised kale with bacon aioli and crumbled cornbread.
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Crispy Quail and Hot Cakes $22.00
Two chickpea crusted quail, scallion pancakes and chipotle syrup.
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Jumbo Lump Crab Cakes $24.00
Garlic aioli and oven roasted brussels sprouts.
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Mama's Tamale Pie $14.00
Guajillo and ancho chicken chili, toasted cumin, cheddar cheese and cornbread crust.
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Shrimps and Grits $17.00
Grilled rosemary shrimp, cauliflower "grits" and green chile cream.
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Greek Turkey Pita $13.00
Flat bread, tzatziki sauce, spinach, tomato, olives and feta.
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Dessert
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Birthday Cake $7.00
House made vanilla butter cake and buttercream icing.
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Menu for The General Public provided by Allmenus.com
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