Red Smitty's Soul Supper
(512) 507-7127

We make ordering easy.

Lunch and Supper Comforts
- Jo Roux Chicken and Andouille Gumbo $10.00
  
  Tender chicken and savory sausage in a traditional dark roux with okra, trinity and rice.
- Smitty's Etouffee with BBQ Shrimp $11.00
  
  A delicious meld of vegetables and fresh shrimp, marinated and cooked in a house made BBQ sauce, served over rice with a traditional etouffee sauce and Cajun spice.
- "The Quarter" Poboy $12.00
  
  An 8" poboy topped with either crispy fried shrimp, fried catfish or vegetarian seared mushroom with a house made cheese sauce and remoulade slaw.
- T&L Boudin Burger $12.00
  
  A traditional boudin made with spicy, savory chicken, pork and rice seared as a patty with melted Havarti cheese, served on a toasted kaiser roll with cabbage slaw and remoulade sauce.
- The Parish Burger $10.00
  
  A 1/3 lb. chuck patty seasoned with Cajun spice and seared, served with our house made cheese sauce, lettuce, tomato and fried shallots.

Soulful
- The "Chief's" Muffuletta Sandwich $13.00
  
  A traditional New Orleans classic made with Genoa salami, mortadella and spicy capicola on a toasted kaiser roll topped with sliced mozzarella and provolone cheese and a savory mix.
- Commoner Cheddar Grits $12.00
  
  A heaping portion of aged white cheddar polenta grits topped with a green pepper and corn bechamel with crabmeat and Gorgonzola cheese.
- Voodoo Blackend Chicken Salad $10.00
  
  An 8 oz. marinated chicken thigh seasoned seared, served on top of a bed of crisp iceberg lettuce with a savory olive salad mix, chopped tomato and a shredded cheese blend with our southern country ranch dressing.
- Big Rig Fried Chicken $10.00
  
  Tender 8 oz. boneless chicken thigh marinated in a buttermilk blend and dredged in a light, savory breading, fried and served with country cream gravy.
- Big Rig Fried Chicken Sandwich $11.00
  
  A savory serving of our big rig fried chicken served on a toasted bun with lettuce, tomato, and our Southern country ranch dressing.

Sides and Toos
- Angry Boudreaux's Crawfish Dip $8.00
  
  A mIx of cream, cheese, roasted peppers, roasted corn, seasoned crawfish tails and Cajun spices served for dipping with 6 baguette crostini.
- Southern Fried Okra $6.00
  
  Fresh okra marinated in a buttermilk blend, lightly dredged in a crispy breading, fried and seasoned to perfection.
- Comfort Mac "N" Cheese $6.00
  
  Large elbow macaroni baked in a cream and cheese sauce with bread crumble topped with our house made cheese sauce and seasoning.
- Scratch Kitchen Collard Greens $6.00
  
  Made with fresh cut collard greens, hickory bacon, garlic and onions in a butter melt with seasoning.
- Red's Potato Fries $5.00
  
  Sliced red potatoes dredged and seasoned in a crispy breading, fried to perfection and served with our house made spicy ketchup.
- Confit"ti Beans and Rice $9.00
  
  A mix of tricolor beans, slow cooked to perfection mixed with toasted rice and sliced of savory confit sausage with traditional Cajun spice.
- Savory Bacon $1.00
- Seared Mushroom Mix $1.00
- Side of Gravy $0.50
- Sides of Ranch $0.50
- Extra Cheese $0.50

Sweets
- Poorhouse Bread Pudding $6.00

Drinks
- Soda $2.00
- Water $2.00

Menu for Red Smitty's Soul Supper provided by Allmenus.com

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Red Smitty's Soul Supper