Crispy pastry triangles filled with spiced potatoes and peas - an irresistible Indian appetizer.

Spicy Indian appetizer: battered and fried green chilies stuffed with special Indian masala.

Stir-fried cauliflower in spicy manchurian sauce, Indo-Chinese fusion favorite.

Deep fired cauliflower pieces sauteed with yogurt, and spice special 65 sauces

Deep fried cheese cubes sauteed with yogurt added with spice special 65 sauces

Crispy pastry triangles filled with spiced potatoes and peas - an irresistible Indian appetizer.

Crispy cottage cheese cubes tossed in spicy Indo-Chinese sauce - a vegetarian fusion delight!

Spiced minced chicken stuffed in flaky pastry triangles - a savory traditional Indian snack.

Crispy coated boiled eggs, deep-fried in golden batter - South Indian street favorite.

Spicy, crispy South Indian chicken bites marinated in ginger, chili, and aromatic spices.

Indo-Chinese crispy chicken balls in savory garlic-soy sauce with aromatic herbs and spices.

Crispy chicken chunks tossed in spicy Indo-Chinese sauce with bell peppers and onions.

Spicy South Indian chicken fry with curry leaves, garlic, and aromatic village-style masalas.

Crispy fish chunks in spicy Indo-Chinese garlic sauce, perfect blend of Asian flavors.

Crispy fish chunks tossed in spicy Indo-Chinese sauce with bell peppers and onions.

Your choice of protien.

Marinated cottage cheese cubes, grilled with spices, served hot with mint chutney. A vegetarian delight.

Tender chicken marinated in yogurt and spices, roasted until juicy with aromatic Indian flavors.

Tender, herb-crusted lamb chops seared to perfection, served with garlic rosemary reduction sauce.

Succulent tandoor-roasted meats featuring chicken, lamb, shrimp and kebabs, seasoned with aromatic Indian spices.

Tender chicken marinated in creamy spices and yogurt, grilled to juicy, aromatic perfection.

Juicy, spiced ground lamb skewered and grilled until charred, served with fresh herbs

Succulent shrimp marinated in yogurt and aromatic Indian spices, charred to smoky perfection.

Juicy chicken marinated in yogurt and aromatic spices, roasted until charred in clay oven.

Fresh pomfret expertly grilled until flaky, seasoned with herbs, lemon, and served sizzling hot.

Creamy Indian curry with nine vegetables and paneer in aromatic spiced tomato-cashew sauce.

Creamy, aromatic curry with grilled Indian cottage cheese cubes in a rich tomato-based sauce.

Tender eggplant chunks simmered in aromatic Indian spices and creamy tomato-based curry sauce.

Rich, creamy curry with tender cottage cheese cubes in a spiced tomato-butter sauce.

Creamy spinach curry with tender chickpeas, aromatic spices, and rich Indian flavors.

Spiced yellow lentils tempered with ghee, cumin, and aromatic Indian spices.

Spiced chickpeas simmered in aromatic tomato gravy with Indian spices.

Tender potatoes and cauliflower cooked with Indian spices, creating a fragrant vegetarian curry dish.

Creamy Indian curry with potatoes and spinach, spiced with aromatic seasonings.

Tender potatoes simmered in a creamy, aromatic curry sauce with tomatoes and fragrant Indian spices.

Rich, creamy curry with soft cottage cheese cubes simmered in aromatic spices and cashew gravy.

Tender potatoes simmered in a rich, creamy curry sauce with aromatic Indian spices and cashews.

Spiced potatoes cooked with onions, tomatoes, and aromatic Indian spices in a rich curry sauce.

Rich tomato curry with roasted cashews, aromatic spices, and cream creating a luxurious dining experience.

Tender potato cubes simmered in aromatic spices, bell peppers, and rich tomato-onion gravy.

Soft vegetarian dumplings made with potatoes and paneer, served in creamy, aromatic curry sauce.

Creamy, aromatic curry with tender tandoori-spiced chicken pieces in a rich tomato-based sauce.

Fiery Indian curry with tender chicken, vinegar, garlic, and spices in a rich sauce.

Creamy, mild Indian curry with tender chicken, yogurt, nuts, and aromatic spices in rich sauce.

Spicy Indian curry with tender chicken, bell peppers, and onions cooked in a flavorful tomato-based kadai masala.

Rich, aromatic Indian curry with tender chicken pieces cooked in yogurt and fragrant Kashmiri spices.

Rich, creamy Indian curry with tender tandoori chicken in a spiced tomato-butter sauce.

Spicy South Indian curry with chicken, roasted spices, coconut, and complex aromatic flavors.

Rich, aromatic Indian curry with tender chicken pieces simmered in spiced tomato-onion gravy

Creamy Indian curry combining tender chicken and spiced spinach sauce, creating a rich, aromatic dish.

Tender mutton simmered in aromatic Indian spices and rich gravy, creating a flavorful traditional curry.

Tender lamb chunks marinated in spices, simmered in creamy, aromatic tomato-based curry sauce.

Rich, aromatic Indian curry with tender mutton cooked in yogurt, nuts, and fragrant spices.

Tender lamb curry simmered with creamy spinach and aromatic Indian spices, creating a rich comfort dish.

Fiery Goan curry with tender mutton, vinegar, garlic and spices - a Portuguese-influenced Indian classic.

Spicy South Indian curry with tender mutton, aromatic spices, coconut and peppercorns from Chettinad region.

Tender lamb chunks simmered in aromatic Kashmiri spices and yogurt gravy, creating rich flavors.

Fresh fish cooked with aromatic Indian spices, tomatoes, and onions in a flavorful curry sauce.

Succulent shrimp cooked in aromatic Indian spices and creamy tomato-based curry sauce. Simply delicious!

Succulent shrimp in a creamy, aromatic curry sauce spiced with tomatoes, ginger, and garam masala.

Tender fish chunks in a creamy, aromatic curry sauce with tomatoes, spices, and Indian seasonings.

Creamy Indian curry with tender fish, aromatic spices, yogurt, and nuts in rich coconut sauce.

Creamy, aromatic Indian curry with tender shrimp simmered in coconut milk and fragrant spices.

Spicy South Indian curry with fish, aromatic spices, coconut, and tangy tomatoes in rich gravy.

Spicy South Indian curry with shrimp, coconut, and aromatic spices like fennel and peppercorns.

Spicy Portuguese-Indian curry with tangy vinegar-marinated fish, garlic, and warm aromatic spices.

Fiery Indian curry with succulent shrimp, vinegar, garlic, and warm spices in tomato gravy.

Aromatic layered rice dish with spiced vegetables, saffron, and herbs, slow-cooked in traditional style.

Aromatic layered rice dish with tender paneer, fragrant spices, saffron, and caramelized onions from Hyderabad.

Aromatic layered rice dish with tender chicken, saffron, and spices, slow-cooked in sealed pot.

Rich aromatic rice layered with tender Bone less chicken pieces, spices, and saffron, cooked to perfection.

A rich Indian rice dish with cashews and tomatoes, layered with aromatic spices and herbs.

Fragrant Indian rice dish layered with spices, tender meat, and slow-cooked eggs for rich flavor.

Succulent fried chicken pieces layered with aromatic spiced rice, creating a luxurious Indian feast.

Aromatic rice and tender lamb cooked with saffron, spices, and caramelized onions. A regal delicacy.

Fragrant basmati rice cooked with succulent shrimp, aromatic spices, and fresh herbs.

Aromatic long-grain basmati rice cooked with tender mandi masala in traditional Hyderabadi style. Served with spicy Paneer 65, grilled Paneer Tikka, and rich Paneer Curry.

Fragrant Arabic rice dish layered with tender, slow-cooked spiced chicken, served alongside crispy chicken fry, tandoori chicken and juicy chicken curry.

A Middle Eastern delicacy of fragrant rice layered with tender, smoky mutton, served with mutton fry, tandoori chicken, and mutton juicy curry.

Aromatic Arabic rice dish topped with flaky, spice-marinated fish, served alongside crispy Fish 65, rich fish curry, and smoky tandoori chicken.

Fragrant Cambodian rice dish layered with smoky, succulent chicken pieces, served with tandoori chicken, chicken fry, mutton juicy curry and grilled pomfret fish.

Wok-tossed fragrant rice with crisp vegetables, soy-infused seasonings, street-cart style with smoky aroma.

Wok-tossed rice with shredded chicken, scrambled eggs, vegetables, and Indo-Chinese spices, street hawker style.

Hot, stir-fried noodles with colorful vegetables, Indo-Chinese spices, and soy sauce - a street vendor's specialty.

Hot, wok-tossed egg noodles with spicy Indo-Chinese seasonings, crunchy vegetables, and smoky street-cart flavors.

Smoky wok-tossed rice with scrambled eggs, blazing high heat, and signature roadside Chinese-Indian fusion masala magic.

Chinese-inspired rice stir-fried with juicy shrimp, eggs, and crunchy vegetables, spiced with Indian masalas.

Spicy stir-fried noodles with tender chicken, colorful vegetables, and aromatic Indian street-style spices.

Spicy stir-fried shrimp with noodles, tossed in curry leaves, ginger, and street-style chili sauce.

Soft, pillowy flatbread brushed with spiced butter and baked in tandoor until charred and aromatic.

Soft, pillowy flatbread brushed with garlic butter and baked in tandoor for smoky, aromatic flavor.

Crispy lentil wafers sizzle and puff in hot oil, transforming into golden, crunchy delights.

Soft, fluffy flatbread baked in tandoor oven, perfect for scooping up aromatic Indian curries.

Fresh naan stuffed with fiery green chilies, baked in tandoor with aromatic Indian spices.

Flame-grilled Indian flatbread stuffed with spiced onions, brushed with butter and baked until golden.

Soft flatbread stuffed with spiced, grilled cottage cheese, baked until golden and aromatic in tandoor.

Fresh flatbread baked in clay tandoor, with smoky charred spots and soft, chewy texture.

Soft flatbread brushed with butter and cooked in tandoor, featuring charred spots and smoky flavor.

A deep-fried, fluffy Indian bread that puffs up golden

Spiced potato-stuffed Indian flatbread, crispy outside and flaky inside, served with butter.

Aromatic basmati rice cooked with cumin seeds, creating a fragrant and flavorful Indian dish.

Fresh rice tossed with turmeric, curry leaves, peanuts and zesty lemon - a South Indian classic.

Sweet and fragrant rice cooked with coconut milk, creating a rich, tropical side dish.

Served plan dosa with potato-based curry made with some Indian masala’s.

A popular South Indian crepe recipe made with semolina, rice flour, and plain flour.

3 pecs of idly and 2 pecs of vada can be served.

Samber with idly/vada can be served.

Fluffy, deep-fried bread paired with spicy chickpea curry - a beloved North Indian comfort food.

Egg mixed with Indian masala and mixed with dosa butter

Boneless lamb sautéed red onions with Spice special Biryani masala.

Dosa served with spice made special Indian masala.

Golden-brown, crispy nuggets made with tender white meat chicken. Perfect for little hands!

Crispy, golden potato strips that kids love - perfectly salted and ideal for little hands.

Soft, spongy milk dumplings soaked in fragrant rose-flavored sugar syrup.

Creamy, comforting dessert made with tender rice, milk and sweet spices like cinnamon.

Creamy, saffron-infused cottage cheese dumplings in sweetened thickened milk.

Creamy, sweet, and aromatic carrot-based Indian dessert, slow-cooked to perfection.

Drinking Water

Fresh-squeezed citrus sunshine in a glass: sweet, tart, and perfectly refreshing on warm days.

Freshly brewed, aromatic coffee, perfect for a cozy morning pick-me-up.

Soda Imported from India

Korma Sauce Cooked With Heavy Cream And Nuts

Yogurt Rice