Barriba Cantina

Dusted with cotija cheese and served with our fresh homemade tomatillo avocado salsa, red salsa and jalapeno ranch.

Roasted green chilies cheese and served with our fresh homemade tomatillo avocado salsa, red salsa and jalapeno ranch. Our fresh corn tortillas and chips are made with a vintage tortilla.

Our large queso, topped with lean, chorizo. Served with guacamole and corn pico de gallo.

Fresh avocados blended with diced jalapenos, tomatoes, onion, cilantro, fresh squeezed lime and orange juice and a blend of spices.

Tilapia marinated in fresh squeezed lime, lemon and orange juice with sweet corn, diced tomatoes, onion, garlic and jalapeno.

5 deviled eggs topped with crispy jalapeno bacon.

Large bowl of our housemade broth with shredded chicken, green chiles, carrots, roasted corn and rice. Served with a dollop of sour cream, cheese, tortilla chips and fresh cilantro on top.

Slow-smoked brisket and chorizo seasoned with traditional chili spices, black beans, onions, tomatoes and a hint of chocolate. Served on a bed of fritos corn chips and topped with shredded cheese and pico de gallo.

Slow-smoked brisket and chorizo seasoned with traditional chili spices, black beans, onions, tomatoes and a hint of chocolate slow. Served on a bed fritos corn chips, queso and topped with shredded cheese, pico de gallo and guacamole.

Crisp mixed greens, carrots, red onion, diced tomatoes and shredded cheese. Served with a Mexican deviled egg, mango salsa, our own jalapeno ranch dressings and 4 large tortilla chips.

3 red corn tortillas filled with cheese and topped fresh queso and our homemade brisket and black bean chili. Served with cilantro lime rice and black beans.

3 red corn tortillas filled with cheese and topped with fresh queso and chicken marinated in a mild tomato-chipotle sauce. Served with cilantro lime rice and black beans.

3 red corn tortillas filled with cheese and topped with fresh queso and shredded beef marinated with mild chipotle chilies and a blend of Mexican spices. Served with cilantro lime rice and black beans.

Frilled tilapia fillet with a mild ancho-chile rub and drizzled with avocado tomatillo salsa served on a bed of cilantro lime rice.

Chicken marinated in mild tomato-chipotle sauce topped with shredded lettuce, red cabbage, caramelized onions, corn pico de gallo, ancho cream sauce and cotija cheese. Served with cilantro lime rice and beans.

Slow cooked lean pork with a blend of traditional Mexican seasonings, topped with our homemade mango and avocado tomatillo salsas, corn pico de gallo, pickled onions, ancho cream sauce and cotija cheese. Served with cilantro lime rice and black beans.

Lean cuts of pork simmered in a blend of traditional Mexican seasonings, topped with our fresh chipotle slaw, pickled onions, caramelized onions, avocado, tomatillo salsa and cotija cheese. Served with cilantro lime rice and black beans.

Shredded beef marinated with mild chipotle chilies and a blend of Mexican spices. Topped with our fresh chipotle slaw, caramelized onions, avocado tomatillo salsa, corn, pico de gallo and cotija cheese. Served with cilantro lime rice and black beans.

Tilapia seasoned with a mild ancho-chile rub, topped with corn, pico de gallo, jalapeno ranch, avocado tomatillo salsa and cotija cheese. Served with chipotle slaw and rice.

Grilled tilapia with a mild ancho-chile rub, topped with shredded lettuce, our mango salsa, ancho-cream sauce and cotija cheese. Served with chipotle slaw and rice.

A vegetarian blend of ancho-seasoned grilled zucchini, yellow squash, bell pepper and jalapenos topped with caramelized onion, corn, pico de gallo, pickled onion, avocado tomatillo salsa and cotija cheese. Served with chipotle slaw.

A bowl filled with lettuce, cilantro lime rice, black beans and queso topped with chicken tinga, guacamole, pico de gallo and a sprinkle of cotija cheese.

Large bowl of our homemade broth with shredded chicken, green chiles, carrots, roasted corn and rice. Served with a dollop of sour cream cheese, tortilla chips and fresh cilantro on top.

Slow-smoked brisket and chorizo seasoned with traditional chili spices, black beans, onions, tomatoes and a hint of chocolate slow. Served on a bed of fritos corn and topped with shredded cheese and pico de gallo.

Slow-smoked brisket and chorizo seasoned with traditional chili spices, black beans, onions, tomatoes and a hint of chocolate. Served on a bed of fritos corn chips, queso and topped with shredded cheese, pico de gallo and guacamole.

Crisp mixed greens, carrots, red onion, diced tomatoes and shredded cheese. Served with a Mexican deviled egg, mango salsa, our own jalapeno ranch dressing and 4 large tortilla chips.

A homemade tortilla filled with lettuce, diced tomato, our homemade mango salsa and shredded cheese. Topped with chicken tinga, a Mexican deviled egg and dusted with cotija cheese. Served with jalapeno ranch dressing on the side.

A bowl filled with lettuce, cilantro lime rice, black beans and queso topped with chicken tinga, guacamole, pico de gallo and sprinkle of cotija cheese.

A flour tortilla filled with our chicken tinga, cilantro lime rice, black beans, shredded lettuce, queso, ancho cream sauce and cotija cheese. Served with chips, our fresh made red salsa and tomatillo salsa on the side.

A homemade tortilla bowl with lettuce, diced tomato our homemade mango salsa and shredded cheese. Topped with grilled fish, a Mexican deviled egg and dusted with cotija cheese. Served with jalapeno ranch dressing on the side.

3 red corn tortillas filled with cheese and topped fresh queso and our homemade brisket and black bean chili. Served with cilantro lime rice and black beans.

3 red corn tortillas filled with cheese and topped with fresh queso and chicken marinated in a mild tomato-chipotle sauce. Served with cilantro lime rice and black beans.

3 red corn tortillas filled with cheese and topped with fresh queso and shredded beef marinated with mild chipotle chilies and a blend of Mexican spices. Served with cilantro lime rice and black beans.

Grilled tilapia filet with a mild ancho chile rub and drizzled with avocado tomatillo salsa. Served on a bed of cilantro lime rice.

Chicken marinated in a mild tomato-chipotle sauce topped with shredded lettuce, red cabbage, caramelized onions, corn pico de gallo, ancho cream sauce and cotija cheese. Served with cilantro lime rice and beans.

Slow cooked lean pork with a blend of traditional Mexican seasonings, topped with our homemade mango and avocado tomatillo salsa, corn pico de gallo, pickled onions, ancho cream sauce and cotija cheese. Served with cilantro lime rice and black beans.

Lean cuts of pork simmered in blend of traditional Mexican seasonings, topped with our fresh chipotle slaw, pickled onions, caramelized onions, avocado tomatillo salsa and cotija cheese. Served with cilantro lime rice and black beans.

Shredded beef marinated with mild chipotle chilies and a lend of Mexican spices. Topped with our fresh chipotel slaw, caramelized onions, avocado tomatillo salsa, corn pico de gallo and cotija cheese. Served with cilantro lime rice and black beans.

Tilapia seasoned with a mild ancho chile rub, topped with corn pico de gallo, jalapeno ranch, avocado tomatillo salsa and cotija cheese. Served with chipotle slaw and rice.

Grilled tilapia with a mild ancho chile rub, topped with shredded lettuce, our mango salsa, ancho cream sauce and cotija cheese. Served with chipotle slaw and rice.

A vegetarian blend of ancho-seasoned grilled zucchini, yellow squash, bell pepper and jalapenos topped with caramelized onion, corn pico de gallo, pickled onion, avocado tomatillo salsa and cotija cheese. Served with chipotle slaw.

2 flour tortillas rolled with peanut butter and jelly. Served with cup of fruit, chips and a drink,

2 flour tortillas rolled with cheese. Served with cup of fruit, chips and a drink,

2 flour tortillas rolled with shredded beef. Served with cup of fruit, chips and a drink,

2 flour tortillas rolled with chicken tinga. Served with cup of fruit, chips and a drink,