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The Fruteria
Vegetarian. Vegetables pickled with herbs and chile chipotle.
Vegetarian. Fresh cheese crusted in pumpkin seeds, honey, tamarind sauce.
Vegetarian. Avocado, mango, pineapple, grapes.
Vegetarian. Cast iron grilled panela, tequila fruit compote with chile ancho.
Vegetarian.
Vegetarian. Spicy peanuts with garlic and chile de arbol.
Vegetarian. Roasted pecans with sugar cane, spices and chile.
Vegetarian. Roasted beets and berries, pear, chayote, spicy peanuts, queso fresco, guayaba emulsion.
Orange juice, nopal, grapefruit, pineapple, celery, parsley.
Milk, guayaba, mango, papaya, banana, strawberries.
Orange juice, strawberries, pineapple.
Your choice of fresh orange, grapefruit or carrot juice.
Milk, bananas, eggs, almonds, oats, honey.
Orange juice, bananas, mango, guayaba.
Cantaloupe, orange juice, strawberries, pears.
Mango, orange juice, cantaloupe, pineapple.
Pineapple, mango, jicama, orange juice, chile, queso cotija.
Seasonal and specialty varieties of fruits, with orange juice, granola, pecans, honey.
Strawberry, blueberry, blackberry, raspberry.
Dried ancho peppers with shredded chicken tinga, tomato sauce, crema.
Dried ancho pepper with Oaxaca, cotija, queso fresco, tomato sauce, crema.
Poblano peppers with picadillo, sundried fruits, creamy walnut sauce.
Pan-Fried Anaheim peppers with crab salad, tomato sauce, crema.
Vegetarian. Corn truffles with roasted poblanos, sweet corn cream, queso fresco, crema.
Huitlacoche, pollo o puerquito, pico de gallo, crema.
Vegetarian. Traditional guacamole with queso fresco.
Pork cracklings in a roasted tomato sauce, chiles, crema.
Shredded chicken in chipotle sauce, crema.
Breaded beef or chicken with avocado cream, lettuce, escabeche, avocado, tomatoes.
Vegetarian. Black beans, queso fresco, lettuce, tomatoes, escabeche, avocado, crema.
Seared tuna with yucatan spices, avocado cream, julienne vegetables, pickled onions, cilantro.
Homemade potato chips with house salsa.
Marinated pork, pineapple, red onion salad, lettuce, avocado cream.
Chopped steak, with queso oaxaca, avocado, lettuce, tomatoes.
Chicken with chile pasilla, spices, sliced tomatoes, crema, queso fresco.
Roasted pork with citrus juices, achiote, spices, pickled red onions.
Select from our fruits.
Locally roasted single source Central and South American beans.
Chile chipotle, roasted red peppers, avocado cream, pico de gallo.
Chicken with salsa chipotle, avocado cream, lettuce, shredded vegetables, queso fresco.
Sashimi grade tuna marinated in lime juice and roasted habaneros, avocado cream, shredded vegetables, olive oil, cilantro.
Vegetarian. Black beans, escabeche, avocado, queso fresco, lettuce, tomatoes, crema.
Eggs, black beans, guajillo salsa, peppers, onions, sliced avocado, queso fresco.
Tuna, marinated in sour orange, roasted habaneros.
White fish, chile chipotle, roasted red peppers, pico de gallo.
Shredded chicken in chipotle sauce.
Vegetarian. Jicama, cucumbers, cantaloupe, tomatoes, avocado, toasted almonds, guajillo dust, orange and lime juice, extra virgin olive oil.
Spring mix, apples, oranges, strawberries, avocado, tomatoes, bacon, pecans, orange and lime juice, extra virgin olive oil.
Quesadilla de queso and ham, topped with a fried egg, salsa de tomate, black beans, queso fresco.
Totopos, chicken, salsa roja, queso fresco, crema, black beans.
Eggs with salsa de tomato, refried black beans, bacon, corn tortillas.
Pork with roasted tomatillos, poblanos, jalapenos, cilantro.
Chicken in a chile and almond sauce, red potatoes, chayote squash.
Beef tenderloin medallions, guajillo sauce, frijoles negros, queso fresco, papas bravas.
Pork Belly with aromatic spices in a chile and white chocolate sauce with pine nuts and almonds.
Seared sirloin, guajillo sauce, sauteed pico.
Seared sirloin, guajillo sauce, sauteed pico.
Menu for The Fruteria provided by Allmenus.com
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