Rio Rio Cantina

Refried beans with a blend of Mexican cheeses, served with fresh, pickled jalapenos, sour cream and guacamole.

Iggy specialty. Made fresh daily and served with rio's homemade, fried chicharrones or our tortilla chips - both complement our salsas.

Refried beans with a blend of Mexican cheeses, served with fresh, pickled jalapenos, sour cream and guacamole.

Iggy specialty. Queso blanco, poblano peppers, tomatoes, onions, cilantroand queso fresco.

Avocados, orange juice, sea salt, lime juice, tomatoes, cilantro, serrano pepper, roasted garlic, purple onions, crispy tortilla chips and queso fresco.

Queso blanco, spinach, carrots, yellow squash, zucchini, poblano peppers and red onion.

Refried beans with a blend of Mexican cheeses, served with fresh, pickled jalapenos, sour cream and guacamole.

Iggy specialty. Queso blanco, poblano peppers, tomatoes, onions, cilantroand queso fresco.

Certified Angus Beef fajita or chicken fajita, queso blanco, bacon, poblano peppers served with pickled jalapenos, sour cream and guacamole.

Iggy speciality. Greens, queso fresco, diced tomatoes, tortilla strips, signature guacamole served with poblano-ranch dressing on the side.

Choice of beef or chicken fajita served over lettuce, bell peppers, grated cheese, diced tomatoes, green onions served with poblano-ranch or cumin-lime vinaigrette dressing on the side.

Shredded chicken breast, avocado slices, queso fresco, tortilla strips and served with rice a la mexicana.

Choose up to 2 meats: carnitas, al pastor or akaushi beef barbacoa. Served with street salsa.

Grilled shrimp and chipotle aioli sauce.

Iggy specialty. Beer-battered mahi mahi and chipotle aioli sauce.

Seared mahi mahi and chipotle aioli sauce.

3 baked corn tortillas topped with refried beans, Mexican cheese, shredded lettuce, queso fresco and diced tomatoes.

Iggy specialty. Beef fajitas, 3 char-grilled chicken quarters and grilled sausage. (serves 2-4).

Large poblano pepper stuffed with Angus ground beef, egg battered and deep fried topped with ranchero sauce and cheese.

Black Angus skirt steak, grilled and topped with ranchero sauce and oaxacan cheese.

Bean and shredded cheese filling.

Certified Angus Beef picadillo or shredded chicken deep fried burrito, filled with refried beans, peppersand onions.

Slow cooked pork carnitas, rice and black beans.

Certified akaushi beef barbacoa, cilantro, bell peppersand red onion.

Black Angus ground chuck stewed with potatoes, tomatoes and onions.

Whole chicken that's herb-roasted and shredded.

Spicy level 3. Grilled shrimp in a spicy chipotle sauce topped with queso fresco, pico de gallo and crema mexicana.

Iggy specialty. Certified Angus Beef ground beef topped with a mild Chile sauce.

Certified Angus Beef ground chuck topped with queso blanco and crema mexicana.

One enchilada verde, 1 enchilada de la casa, 1 enchilada de camarones.

Cheese topped with a mild Chile sauce.

Shredded chicken topped with salsa verde, pico de gallo and crema mexicana.

Cinnamon flavored Mexican custard with whipped cream and strawberries.

Homemade, moist cake drizzled with Mexican chocolate.

6 deep fried pastries rolled in sugar and cinnamon topped with cajeta (Mexican caramel sauce.).

La lagunilla, region: oaxaca, Mexico, organic, medium roast.

Vanilla, cold-brewed coffee and housemade coconut whipped cream.

Cold-brewed coffee served over ice.