Thick cut applewood smoked bacon, blend of red pepper, garlic, and brown sugar. Caramelized, smoky salty and rich, you can't eat just one.

Basket of pork cracklings fried crispy when you order it. Tossed with choice of house blended seasonings including margarita salt, Barbeque or hot n' spicy. Served hot and "popping".

Our special 4 cheese blend, mixed with artichoke hearts and fresh spinach. Served with fresh tortilla chips.

Jumbo chicken wings bathed in our fiery homemade hot sauce. Served with cooling blue cheese or ranch dressing and a side of celery and carrot sticks.

A colossal pile of fresh tortilla chips topped with our homemade beef chili, grilled chicken, queso and pico de gallo. Finished off with dollops of sour cream and avocado slices.

Thick, British style chips, or "fries" as they are called here in the states, served with a side of our delicious mad dogs curry mayo sauce.

Two golden fried fish cakes, made with freshest Atlantic cod and garden herbs. Served over a bed of crisp lettuce with our signature mad dogs winston sauce.

Hand breaded buttermilk fried chicken tenders served with housemade ranch dressing.

3 per order. Irish sausage sarnie, guinness braised onions, roast beef gravy; Honey dipped chicken, avocado, bacon; Barbeque pot roast, crispy onion, dill relish.

A flavor took straight from the East Indies. This salad includes fresh, pan-fried coconut shrimp, oranges for a tangy kick, fresh radish slices, grapes, and raisins. All tied together with our one-of-a-kind homemade curry dressing.

With chicken or shrimp.

Ground beef and fresh vegetables simmered in a rich gravy, seasoned with Worcestershire, then baked in a casserole and topped off with cheesy mashed potatoes.

A full half roasted chicken seasoned with our blend of spices and fresh herbs. Served with choice of potato and a side of our famous ginger laced slaw.

Guinness braised lamb stew, carrots in a rich, flavorful gravy. Served on a bed of fluffy mashed potatoes.

A fresh catch of (5) jumbo gulf shrimp, hand-battered with the same process we use for our signature fish and chips and fried to golden perfection. Served with fries, coleslaw, and our house-made cocktail sauce.

Tender chunks of beef simmered, along with carrots, onions, and mushrooms, in a rich brown gravy. Served in a light, flaky puff pastry crust, for a dish no Texan or Brit could resist!

The juiciest, most flavorful 12 Oz. Cut of certified Angus beef available. Served with your choice of fries or a baked potato.

A British pub classic. Three sausages served over a mountain of creamy mashed potatoes, topped with sauteed onions and a rich brown gravy. Vegetarian option is available with our mad dogs veggie sausage.

A regal half-pound patty of fresh ground certified Angus beef topped with crisp lettuce, tomatoes, onions, pickles and a heaping portion of chips.

Our soon to be famous house burger: Angus beef patty cooked to your liking topped with candy bacon, a crispy poached egg, hollandaise sauce, lettuce, tomato and onion served with chips.

Fire-grilled chicken breast on a buttery baked bun with lettuce, tomatoes, onions, and pickles. creates a flavor that's truly regal.

Shredded beef pot roast, Guinness braised onions, sauteed mushrooms, topped with house queso on Texas toasts.

Atlantic cod fried in our authentic beer batter served on a whole wheat bun with lettuce, tomato, thousand islands and served with a side of chips.

Jamaican Barbeque pulled pork mounded high on a bed of crispy cabbage and served on a buttery bun. Served with sweet potato fries.

Mum's classic recipe. layered bread with rum-soaked raisins mixed in. Served with our own house custard drizzled on top. Yum!