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2 egg rolls, 4 potstickers and 2 tempura.
Beef, pork, or chicken with meat ball.
Thin rice noodle with bean sprout, egg, green onion and peanut. Served with tea.
Thai style fried rice with egg onion, green onion and tomato. Served with tea.
Wide rice noodle, broccoli, egg and carrot. Served with tea.
Onion, bell pepper, jalapeno and basil. Served with tea.
Clear glass noodle, onion, egg, green onion and celery. Served with tea.
Wide rice noodle, onion broccoli, string bean, red bell pepper, jalapeno and basil. Served with tea.
Green coconut milk curry, red bell pepper, bamboo shoots, jalapeno and basil.
Red coconut milk curry, red bell pepper, bamboo shoots, jalapeno and basil.
String bean, red bell pepper and red curry paste.
Thai hot and sour soup with mushroom, tomato, cilantro and onion.
Creamy rich tom yum with straw mushroom.
Chicken stir-fried with lemon grass.
Thai meat salad-asian style salad with red onion, cucumber, green lettuce, cilantro and with citrusy fish sauce.
Panang curry, red bell pepper and fresh kaffir lime leaves.
Broccoli, mushroom, green bean and bell pepper.
Wide rice noodle, broccoli and carrot topped with Thai gravy sauce.
White meat chicken cook in teriyaki sauce.
Chopped chicken, onion, carrot and jalapeno.
Chicken and shrimps, glass noodle, tomato, red onion, green onion and cilantro.
Beef, chicken and shrimp.
Menu for Baitong Restaurant provided by Allmenus.com
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