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Shrimp, tomato, onion, olives, cucumber, jalapeno and lettuce.
Shrimp, octopus, scallops, surimi and oysters lightly grilled served on a bed of lettuce in a flour tortilla shell.
Mexican market taco 4 hand made mini corn tortillas topped with chopped steak, cilantro, fresh onions served with charro beans, grilled onions and Chile toreado.
Grilled chicken breast topped with a creamy Chile poblano sauce served with salad, rice and beans.
Breaded tender thin sliced steak finished on flat grill served with Mexican rice and beans.
2 lobster claws, shrimp, oyster, octopus, fish, clams and mussels.
Menu for Camaron Pelado Seafood Grill provided by Allmenus.com
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